manu d. • May 12, 2013Ripete il successo! Un consiglio: menù di carne, pasta alla norma e involtini alla siciliana, buonissimi e in grosse quantità! A coronamento di ciò, la mia ormai prediletta cassata monacale ;)
Kris B. • May 24, 2017View, food and service of amazing owners! Absolute must if you are in Mondello.
Valentina C. • February 19Ask for an aperitif sharing board, includes small mixed bites of: pizza, focaccia, veggie frittata, bread and mortadella, cheese, salame, bruschetta with olive spread and so on
Özgün U. • July 1, 2015Steak, pizza, starters
Rocio R. • May 7, 2013Highly recommended. The steak is amazing, and so are the creamy mozzarella balls and diaphanous cured ham. Plus the owner is very friendly.
Valentina C. • May 31, 2019Great desserts, especially the semifreddi. Pasta and pizza of good quality, proper sicilian chef
Gerlos • February 4, 2015Ottima pizza a taglio, soprattutto quella con i porcini e quelle con le zucchine
alongdecember • June 27, 2015Un posto condito di gentilezza e bontà..consiglio l'apericena e gli hamburger immensi!
Anna M. • August 15, 2017Все было очень вкусно ) приветствовал сам хозяин, сделал комплимент в виде национального сицилийского блюда. Ну очень все хорошо 👌🏽😘 bolissimo
Jordana F. • August 9, 2019Very nice welcoming staff at first 😊🇮🇹 Pizza we wanted (bresaola e buffala 😋) is “closed pizza” which made us unhappy, BUT they immediately proposed to make it normal 🙏🏻 Excellent Pizza!!!
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