Suggestions for Pizzeria near Grand Boulevard, Chicago

Sarah C. • September 2, 2010Obama's favorite pizza place!! And it's freaking good too. Sauce is perfect (not too sweet, not bland), crust is fantastic--lots of options other than pizza. Great late-night spot too

Rodrigo S. • December 16, 2017breadsteak sandwich, pizzas

Jay E. • March 28, 2010Best gravy bread and beef's on the southside

Jose C. • August 9, 2011La pizza es brutal!!

Julia Kwan • March 2, 2015Large pie comes with a free liter of pop! Best pizza in Chicago

Chris H. • October 5, 2011Great pizza and obiance on the south side. My best place to eat pizza in Chicago!

Lee K. • September 28, 2019The deep dish pizza is legendary. However, there sausage crust pizza is also very very good!!

Tim M. • June 18, 2019Great selection of pizzas and other dishes. Great service. However the ambiance is a bit loud for my taste.

Bob D. • August 13, 2014Substantial Italian beef with great flavor. A little tough in spots though.

Mitch J. • October 23, 2013Pizza is to die for. But there's also a really deep menu including Polish sausages and pierogis. Hearty food served in a pub atmosphere. Awesome.

Jovanna L. • January 14, 2017Pizza "personal" 6 pedazos...excelente para 2 personas. Deliciosa la pizza...la para no tanto.

Paula P. • September 13, 2014El deep dish pizza 👌 la mejor que he probado en mi vida hasta ahora

Lauren K. • June 25, 2012Zorba the Greek is phenomenal! Melty cheese on top of goat cheese with calamata olives and capers etc. the small is enough for two (girls)!

Heather F. • November 18, 2016Some of the best service I've ever had! Everyone was so friendly! Gorgeous interior. Loved the On Tap Pinot Noir and the rolled eggplant app. Can't wait to come back when we are hungrier!

Hachis H. • May 23, 2015Deliciosa Deep dish pizza, la de Lou es mortal!!! Hay cervezas locales que acompañan muy bien!

Justin K. • August 26, 2020Everyone talks about the mozzarella sticks - they are a must! We enjoyed a half and half pie with pulled pork on one side and sausage on the other.

Sergio F. • April 26, 2016A Pizza média é suficiente para 4 pessoas. Muito bem servido. Preço justo. Vale demais conhecer!

Maria C. • August 3, 2019Definitely do the chef side salad... amazing Dijon vinagrette with radishes, fennel and cucumbers. Try the pickle pizza, it's unique

Paulla G. • April 9, 2022Excelente pizza, atendimento ótimo! Gerente Érika muito atenciosa ! Super recomendo!!! Na sexta feira fica aberto até 12 AM🤩🤩

Michael H. • May 6, 2013Pizza by the slice was great and such a great price too!! Worth the splurge on the diet to treat yourself! Fast, tasty, inexpensive - :-)

Brian P. • October 21, 2012What a great place for late night pizza. Get the chicken wings as well.

Ev B. • December 27, 2017Amazing pizza!!!! Very original idea and probably the best I’ve had (in the Chicago area). When in town, you have to pass by! If u live in Chicago, it has to become a must for you!!! Enjoy!!!

C R. • August 27, 2016Delicious wood fired pizzas are the focus in this upscale urban setting on Randolph. Grab a cocktail while you wait because they are delicious. Oh they have gluten-free crust too.

Ron W. • May 4, 2014The customer service at this location is the worst for carry out

Magda B. • July 7, 2019We stumbled upon this place after the architecture tour, great thin crust pizza!

Heather F. • December 23, 2017Great pizza, would recommend asking for extra sauce.

Scott S. • September 4, 2018Amazing authentic Chicago deep dish pizza! Get the small and two people will leave stuffed or with a To go box!!!

Stacy B. • November 4, 2019This location has been open since 1986, the sixth Lou Malnati’s Pizzeria to open, and the first within the Chicago city limits. The Buttercrust is so good it’s trademarked.