Suggestions for Ramen Restaurant near Higashiyama, Tokyo

Brendan M. • September 21, 2015Delicious authentic ramen in an inconspicuous second floor spot

Linda N. • December 2, 2015Dipping ramen with seasoned egg, yum!

Chloe S. • July 18, 2017We nearly ate here everyday, fresh vegan ramen and very friendly staff. Make sure you bring cash

Dan C. • December 25, 2016Splendidly quaint restaurant (6 seats) with fantastic arrabiata tomato ramen and selection of homemade liquors. Recommend adding a variety of toppings like extra chicken and mozzarella.

jeffrey a. • January 27, 2018Top left Ramen. Fish based stock with the most amazing bbq chashu and ginger pork dumplings.

Trish F. • April 2, 2016Lovely, relaxed soba restaurant - sudachi (citrus) soba was fresh and duck ramen was delicious. Anago tempura light and buttery, futo-maki very yummy. Takes reservations in English and English menu.

Nigel K. • November 2, 2015Ramen. Not sure what my choices were but clearly popular with locals and the pork ramen was fantastic, one of the best of this trip.

Clemens • October 17, 2014Their signature dish 俺流ラーメン are a must! One of the best Ramen places in the area with outdoor seating

Julina • February 26, 2012Try the Ramen - My favorite hakata style pork broth ramen with hard & thin noodles :) love sprinkle a bunch of ground sesame & mashed garlic is my fav. <3

Peetah • September 5, 2014Tsukemen with hot noodles is the best. Make sure to ask for the hot stone that will reheat your broth as you are close to finishing.

Bruno B. • September 16, 2017Amazing Ramen! Also try the Gyoza, they are perfectly crispy on one side and soft in the other end 👌🏼🍜

hirockma • September 9, 2011塩ラーメンが好きです( ‘ᴗ‘)

Dan C. • February 18, 2017Quality Thai food off of Megurogawa, great place for lunch and they serve a really good Khao Soi curry ramen

J L. • April 30, 2017Lovely family-friendly local Chinese restaurant. Really enjoyed the ramen and shōronpō. Smoking is allowed, which I enjoyed less so.

Tetsushi F. • April 6, 2011It smells a little bit in the whole store.

Kenji S. • January 24, 2010家系のとんこつラーメン屋。ラーメン600円。典型的な家系ラーメンですが、私が食べたときは味はあっさり目で食べやすかったです。ただ、麺固めで注文したのに、結構柔らかかったのが残念です。

Henry H. • October 28, 2015Always a queue, get the tsukemen to make it worthwhile.

Chai L. • January 9, 2017The best ramen shop in Japan! Yuzu shio ramen(ゆず塩ラーメン) is a must try! You can choose the amount of chicken oil in your soup. Ask staff for recommendation. Would love to go in every time I pass by!

Tenichi T. • June 5, 2015rich and creamy soup!

kiyoka • July 31, 2020Under COVID-19, open hours Mon, Thu, Fri, Sat: 12:00-14:30, 18:00-22:00 Wed: 18:00-22:00, Sun & Holiday: 12:00-14:30, 18:00-22:00

Kunihiko N. • November 19, 2011四谷の「こうや」系ラーメンです。飯田橋に「高はし」という同じ系列のラーメンがあります。どちらもチャーシュウ麺と煮卵がお薦めです。

Yasuaki T. • July 31, 2018まずは牡蠣ラーメン。麺の太さ、スープの種類、味付けの醤油、などなどカスタマイズして、お好みで作ってもらう楽しみも！

Makiko O. • January 28, 2021美味しいけれど、味噌ラーメン特有の脂っぽさが否めない

Bungo N. • March 16, 2011ランチタイムには太麺大盛り無料

Naoki S. • November 16, 2011味噌らーめんは白と赤が週がわり。今週は白味噌。

Go S. • July 30, 2013This is my best.