Michael B. • March 3, 2010Get the lamb, double-dipped, with bleu cheese; it's a slightly more expensive combo of sandwich options but it's oh so worth it. Don't forget the nuclear mustard, either.
Mendel L. • September 6, 2013Great tasting and cheap banh mi and Vietnamese drinks! Free 1 hr validation with $10 purchase.
Adrian P. • December 4, 2014Proper New Orleans sandwiches here. Shrimp, Shrimp and Oyster, fried catfish po' boys and more. Order on the left at the checkout and pick up on the right by the tables. The sandwiches are huge.
Juan A. • May 11, 2015Beef ribs pulled pork brisket and great beer selection.
Maina K. • July 29, 2023Their chicken sandwich is incredibly crispy, thick, and juicy, & the fries are perfectly seasoned/crispy. Note that even the mild heat level is spicy. It's a takeout spot and there is always a line.
Simple F. • October 18, 2013Vampiro and cachetada are great. Make sure to open them up and top with the great fresh salsas and pickled onions. They're made for topping riffing to make it your own creation.
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