The Corcoran Group • February 25, 2011Fresh muzz and excellent Italian sandwiches. Try the hot roast beef, muzz and gravy.
Tom L. • August 30, 2015Great sandwiches, mozz, cold cuts, biscotti
Michael N. • June 27, 2018Bring your own champagne so they make mimosas, and order some breakfast pies with bacon or sausage and you got a quick brunch. Great staff.
Dominick M. • May 28, 2017Chicken Caesar with everything including feta and tzatziki sauce on whole wheat pita!
Living on the Hudson • October 29, 2010I loved their pressed bagels with veggie cream cheese. Nice staff.
Carlos G. • November 13, 2012Best Chicken Fajita Wrap. You won't be hungry after.
John S. • November 15, 2009I recommend the 2 points to genius, but you can't go wrong with any sandwich here.
Phoebe E. • July 14, 2018Get a pound of brutti buoni or the cantucci. Better Italian pastries than Carlo’s.
NY Waterway • July 31, 2012Very well known, chicken noodle soup in a sour dough bread bowl is excellent!
James M. • April 21, 2015Gotta try the cheese balls, unique and tasty
Petar T. • October 9, 2011Is this place still in business? Stevens students get a discount with their ID's
Jen • September 19, 2023Super cute place with a good selection of food, and even some vegan options!
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