Brandon L. • March 27, 2018Not very good. Dry fish and they definitely don’t know what grilled means. Service while nice was incredibly slow.
Naples Daily News • April 15, 2011Lobster lovers love Sunday brunch: There’s a traditional cold water lobster salad ($22.50) and a warm and buttery lobster roll served on a toasted bun ($21.95). (10:30 a.m. to 3 p.m.)
Sydney J. • September 23, 2015amazing filet, sides, lobster bisque, and salad
Jon B. • January 15, 2022Mind eraser cocktail was outstanding. Loved the hogfish entree, and our group split the lobster mac, which was decadent AF. Great ambiance, solid food.
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