Xavier S. • February 13, 2016A classic. You could eat their `jamón' all day long. You can't go wrong once you enter one of their stores.
Constance |. • February 24, 2017Wine is excellent, and you can feel the staff is really knowledgeable about it. Charcuterie is very good too. A special mention for the super nice and friendly waiters.
prince of A. • November 27, 2015Loved this spot for a small work gathering. The food is excellent, great wine and the staff are extremely nice.
Gaelle S. • March 3, 2013Tapas restaurant 'a la francaise'. Pata Negra ham, fat anchovies, French award winning bred.
David J. • October 11, 2019Entrecôte steak was a delight with the huge slab of bone marrow that came with it.Nice friendly service.
MyDame • February 10, 2011J'adoe les balcons et les taps. Ambiance sexy chic pour une soirée love ! Great crowd, get on the balcnies and try the tapas. Great mood for love!
Manu O. • January 12, 2013Relaxing experience, to chillax and drink a fancy cocktail or a glass of wine.... Pls try "crispy shrimps" or "crevettes croustillantes" tapas.
Jules L. • August 29, 2017Rosa Bonheur's concept adapted to the Seine bank in Asnieres. Wine & beer along with tapas and 🍕 fresh from the oven. Reasonably priced.
Paris Aéroport • June 5, 2012Truffle cashews, Tapas served with a 'Spring Kiss' with its fresh notes of peach, ginger and raspberry: creamy-smooth 5-star service, inventive cocktail menu and generous mouth-watering amuse-bouches
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