Elina K. • April 8, 2017Just loved that place! Oxtail was delicious so as Neapolitan pizza with anchovies 💚❤️
Antonio M. • March 6, 2011Historical restaurant in the heart of Rome: very tipical cuisine, not too expensive. Be sure to reserve since it has very limited tables. Tip: try the Involtino, meat roll in tomato sauce. Delicious!
Rave N. • June 6, 2015All what we ordered was delicious. The place is very quiet and the service very nice and kindly. Good food at good price.
Rene T. • September 27, 2019Simple restaurant. The service was friendly, the bottle Rosé wine well chilled and the "Spaghetti Vongole" were great.
Urban Cool f. • January 22, 2015An incredibly worth Roman trattoria, when the menu is written on a note, it means they focus on substance! Cheap and highly recommended dishes
Alek • November 6, 2014The house wine is wonderful, as are their pastas: the alla gricia and all'amatriciana especially. I'm also a big fan of their lemon sorbetto. A dependable favorite.
Linda L. • June 11, 2018Octopus and artichoke - best ever. Just go for it :) Gluten free and all. Caprese as a starter. Trus the waiter for good wine recommendation.
Mihai U. • April 12, 2016The food is very good and has a good price. You can eat Lasagna with home made pasta.
Mateus P. • May 17, 2011One of Roma's top antipasto and spaghetti amatriciana. After the meal, ask for cookies with sweet wine (dip them in like a siciliano, it's amazing)
Marcela C. • November 16, 2016bucatini all'amatricana recommended by the waiter, awesome dish. They have a buffet antipasti yummy. Lots of Romans here, the Uber guy recommended and he was rite!
Nasnl .. • March 15, 2010Try the beed with rucola sauce. Unique meal. And the rest is great too.
Brittany L. • August 29, 2017The linguine con vongole is to die for. Split it with my husband but I loved it so much I ordered a second one all for myself.
Bruno S. • January 3, 2018Absolutely amazing Carbonara, this was the only restaurant that we went twice! We really loved the place! 👏🏽👏🏽👏🏽
Marianna . • January 28, 2017Amazing authentic italian food - the best carbonara I ever had! Not a touristy spot, simple and authentic! Totally recommending it!!
Masha M. • July 24, 2019The owner was changed two years ago and now the restaurant is awesome!Now the food and service are excellent. The price is good. We definitely recommend this place and the view was amazing
Tanyusha R. • November 11, 2014Очень приятное место. Вкусно, быстро, хорошее обслуживание! Вкусная паста с морепродуктами, домашнее белое вино, отменное карпаччо из осьминога. Цены средние. Много местных
Silvia Bes • June 26, 2012per godere di un po' di fresco e di un'insolita vista sulla cupola di San Pietro, un'ottima occasione è venirci per l'apericena, il mercoledì o il giovedì.
Jessica R. • May 22, 2014thin crust Roman style, cooked to a perfectly crisp, charred base in the restaurant’s wood fired oven. capricossa (€8.50) and prosciutto (€8) . lovely outdoor street seating area.
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