Suggestions for Vegan and Vegetarian Restaurant near Singapore

Cheen T. • February 15, 2017Consistent class act. Have been our enjoying our meals here for over 30 years! Just order your favourite. Ours are thosai (masala, paper or ghee) & onion uttapam

Lele • August 22, 2017Four pages of incredibly unique vegan burgers. Really tasty and not greasy.

Catherine G. • January 1, 2014Handmade olive noodle. Steamed dumplings. Lotus root and peanut soup. All very excellent!

Melinda C. • April 14, 2017On my third visit, I had the Vangi Bhath (pictured), Ragi Dosa and payasam. They were all good

Julia G. • March 2, 2015Indian buffet, nice and welcoming. Good for evening with friends.

Arthi R. • October 16, 2014The Bhel puri was surprisingly crispy and fresh. I love their dahi wala chaats.

Cheen T. • March 2Oyster Mushrooms fritters ($5.80, left). Yummy as a starter 👍🏼 For V-Wings ($6.80), think of it more of a fried vegan drumstick made from chopped mushrooms & soy skin

Steven W. • March 26, 2019Delicious vegetarian Korean food. Some foods do come with dairy, so ask before ordering. Loved their pancakes and daboki! Appreciated it not being too spicy like most Korean restaurants.

Lele • January 2, 2018Nice set up and friendly staff. Veggie dishes are so great at Green Dot. Love how there's so many takes on local dishes

Sam Poullain • February 11, 2013Delicious. Try the Dahl with Spinach and the Kashmir Naan.

Cheen T. • January 20, 2019Wong Ah Yoke, food critic, highlighted: rojak, mushroom salad, wild mushroom cream soup, 5 Elemen Soup. Source: Sunday Times

Ting • August 9, 2018Best dish here is the organic thunder tea rice. I like mine without the rice even. Just loads of vege for a detox. Pricier than most thunder tea but it’s good.

Amelia I. • February 17, 2015The Acai Bowl is a must try!😍 An organic acai and cacao powder smoothie base topped with chia seeds, granola, nutty bits and assorted fruits like strawberries, bananas, etc!😊

Elif • May 22, 2017Recommended, good prices for a lot of spices. Try the milk w rose water 👌🏿

Grace A. • October 7, 2019The Falafel Pita was really delicious. The texture was crunchy and the pita was nice and hot. The chilli sauce is a must if you like spicy food.

Joanna • August 24, 2019Vegan degustation menu - great flavors, presentation and service. Recommended!

Vivian T. • January 21, 2018Tried the dry ramen with dumplings. Amazing! Simple ingredients cooked to perfection, planning to return to try out more dishes!

Steven K. • January 16, 2016Sev Puri, papdi chaat, amazing. Biriani spicy but good

Grace • November 12, 2015Very yummy vegetarian noodle n the chili sauce

Alexey N. • March 17, 2015Very good olive fried rice, vegan tom yum soup. And vegan cod!

Andrew D. • October 27, 2013Excellent. Arriving at 9:30pm, received prompt and friendly service. A range of quality healthy veg food. As the name suggests, plenty of fresh options, a counter to the fried fare of Chinatown.

Neil M. • January 1, 2015Delicious broccoli with monkey head mushroom, claypot eggplant with petai, veggie curry fish and more. A little pricier than expected but the quality is excellent. Expect to spend 20 to 25 per head.

Agnes S. • October 21, 2013Batura set & kampuang nasi goreng & prata set are all NICE !!!! Nicest indian eateries I found so far! :) I've been coming back since yesterday :)

Laarni d. • October 13, 2015Everything. I often order the brown rice set and spring roll. Vegan and vegetarian haven.

Kavanjit S. • December 5, 2013Black pepper meat dish & yam basket was awesome...

Cheryl J. • August 14, 2016Great place to have a quick allium-free vegan meal. The vegan cakes are amazing too!

Choon Heng L. • January 16, 2016Fantastic 猴头菇。many of the dishes are worth trying. Very close to non-veg one. 👍🏻

Jae L. • November 25, 2010Friendly bosses and staffs. Good food.

Edd • November 2, 2020Vegetarian Thali-only lunch at $28. Loving the spices and flavours. Top-ups are allowed - don’t be shy! End with a cup of warm filtered coffee!

ck • July 20, 2010order their brown rice. try the bittergourd, eggplant and pumpkin dishes.