Evie • November 26, 2013If you're going to get crostini, go for the mushroom and truffle oil. The cavatelli is amazing, as are the meatballs. Beet and avocado salad is amazingly fresh as well.
Connie C. • December 4, 2014The fried chicken and waffles so good and huge portions! The butternut squash tart is so delicious as well.
Jinoy G. • March 5, 2015True neighborhood feel, everything from friendly service, interior design and the well executed tapas style plates. Truffle mac n cheese and cod topped artichoke are winners, small plates = try more
jake f. • September 19, 2014really great Greek food, very well priced, and super nice staff. yes yes yes.
Nicky P. • September 5, 2018Words cannot express how much I love having this place in the neighborhood. Some of the best, well thought out sandwiches in NYC. I can honestly say everything on the menu is amazing
Brent L. • November 19, 2019Stopped by one night for just a plain cheese slice. Well worth the stop, would definitely recommend
Amanda L. • July 10, 2022Fungi e Tartufo pizza is amazing, also love the Ravioli Cacio e Pepe. So delicious, well designed, friendly and upbeat!
Keith L. • December 3, 2016Good liquor / spirit selection. Can stock your little cocktail bar pretty well
Jason Y. • November 1, 2009Some of the best seafood around. No reservations, but well worth the wait.
Michelle L. • October 13, 2018This place has the best pancakes in the neighborhood and accommodates kids really well. Food is overpriced though.
Larissa A. • November 9, 2016Frozen zombie is great. Mix well before sipping. Outdoor seating and board games are nice. They only serve hot pockets for food and do not allow outside food.
monydfny • April 23, 2017Delicious arepas! We tried the beef and it was tender and very tasty, the pulled beef was really good as well and the vegetarian had really good beans. I recommend this place!
robb c. • November 4, 2010Way too many beers! No wait, beer is good. Great bourbons as well. Check out nights with Nada. She is great! Always offering good conversation and won't forget about you when the place gets packed.
Melissa T. • August 23, 2010Sundae of Broken Dreams is 'licious. Ask for 1/2 caramel & 1/2 hot fudge to go with those chunks of pretzel rod. Sweet & salty & oh so well done.
Howie F. • April 2, 2010The chicken rollitini is phenominal!! Penne a la vodka is delicious as well! POW!
Ryan O. • January 27, 2010Calabrese pizza has great spice and is accompanied well by the Polpette (yummy veal meatballs). A neighborhood favorite
Jason F. • June 28, 2021Sociale has relocated from Brooklyn Heights with everything it does well intact and a few new tricks. (Don’t sleep on the desserts!) The new space is lovely and the service remains warm and friendly.
Eater • September 11, 2014French and Belgian influenced café The Park Bench Café and Creperie opened recently. The menu includes sweet and savory crepes, gelato, and liege waffles as well as panini.
Lauren V. • September 10, 2011I love Kwok, the head pharmacist, he's nice and fits in well with the community. Avoid rush hour times.. Pick up lines can be long.
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