Sarah P. • October 2, 2012Fantastic spicy Yunnan dishes in a casual setting. Try the mint & tofu skin cold dish, shrimp with kaffir lime leaves, the "golden cakes" of goat cheese and the deep fried beans. #nomnomnom
Toby W. • December 4, 2018A restaurant that specializes in Yunnan food which is a little bit spicy and really delicious. The grilled fish should not be missed! And also the fried insect…kind of special but nice to try!
Olly S. • October 28, 2012To find this Yunnan eatery, head down the tiny alley opp. Dongsi Santiao Alley (冻死三条). It's 30m in on your left. The red LED sign marks the entrance to the alley.
萨 萨. • June 24, 2013选址在内务部街1号,名正言顺地和历史悠久的老北京民居亲密挨在一起。丽江庭院传统的135元/人和200元/人两种价位,各种萌丸子、斑鱼、蔬菜和蘑菇完全任吃,每个位置上都有普洱茶的茶台,200元/人价位会增加云南珍贵菌类如牛肝菌等。一层有很多包间适合聚餐,二层十分通透适合约会或者三五好友小聚,窗外就是北京东城胡同民居群,各种原生态清爽摆件,还有镇店八哥招呼客人。
Benjamin G. • March 23, 2017Good hot pot but they don't speak a word of English. Be sure to bring cash as Amex or visa does not work here
Alex B. • April 30, 2018Based on the modern decor it looks like the food would be bad here but it’s not bad. The coffee is pretty spot on, try the iced mocha.
Don't see the place you're looking for? Add a new place to Foursquare.