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Firetap Alehouse Restaurant

Firetap Alehouse Restaurant

American Restaurant and Pub$$$$
Bayshore - Klatt, Anchorage
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Firetap Alehouse Restaurant
6.7/10
50
ratings
Photos225 Photos
MenuMenu
Full Beer & Wine List 11Menu 13Beer & Wine 13
Firetap's Draft Selection​: Kolsch/Golden Ales
Midnight Sun Kolsch
Sleeping Lady Gold Rush Golden
Firetap's Draft Selection​: India Pale Ales/Pale Ales
Alaskan Pale Ale
Kassik’s Pale Moon
Sleeping Lady Fish On!
Alaskan XX Tuf IPA
Alaskan IPA
Kenai River Pillar’s Pale
Midnight Sun Sockeye Red
Firetap's Draft Selection​: Wheat Beers/Belgian Witbier
Alaskan White (Wit)
Midnight Sun Old Whiskers Hefeweizen
Porters/Stouts
Moose’s Tooth Hefeweizen
Moose's Tooth Wild Country Raspberry Wheat
Firetap's Draft Selection​: Porters/Stouts
Sleeping Lady Portage Porter
Glacier Brewhouse Oatmeal Stout
Alaskan Baltic Porter (limited)
Silver Gulch Pickaxe Porter
Midnight Sun Arctic Rhino Porter
Denali Brewing Chuli Stout
Firetap's Draft Selection​: Pecialty/Seasonal
Kenai River Scottish Ale
Sleeping Lady Saison
Sleeping Lady Grand Cru 2009
Sierra Nevada Celebration Ale
Sleeping Lady Braggot
Mooses’ Tooth Hard Apple Ale
Alaskan Brewing Winter Ale
Midnight Sun CoHoHo
Glacier Brewhouse Imperial Blonde
Kassik's Beaver Tail Blonde
Firetap's Draft Selection​: Light Beers
Amstel Light
Firetap's Draft Selection​: Imports
Stella Artois Lager
Wine​: White Wine
Karly Sauvignon Blanc, California
J Vineyards Russian River Pinot Gris
X Winery White Blend, California
J. Lohr Chardonnay, California
Montevina White Zinfandel, California
Yalumba Organic Viognier, Australia
St. Jean Chardonnay, California
Caposaldo Pinot Gris, Italy
Forest Glen Riesling, California
Snap Dragon Chardonnay, California
White Oak Chardonnay, California
Dry Creek Fume Blanc
14 Hands Chardonnay, Washington
Ferrari Carano Chardonnay, California
Wine​: Sparkling Wine
Veuve Clicquot Yellow Label Champagne, France
Chandon Riche, California
Kenwood Sparking, 187 ml, California
Louis Roederer Cristal
Dom Perignon Champagne, France
Chandon Etoile Sparkling, California
Moet Imperial
Nicolas Fruilette Rose, 187 ml, France
Wine​: Red Wine
Charles Krub Pinot Noir, California
14 Hands Merlot, Washington
Delas Merlot, France
Septima Malbec, Argentina
Snap Dragon Cabernet Sauvignon, California
Dutton Goldfield Pinot Noir, Dutton Ranch California
Domain Drouhin Pinot Noir, Oregon (1/2 bottle)
Freemark Abbey Merlot, Rutherford, California
Marietta Angeli Cuvee, California
Zen of Zin Zinfandel, California
Rock & Vine Cabernet Sauvignon, California
Silver Oak Cabernet Sauvignon, Napa Valley 2004
Larkmead Cabernet Sauvignon, Napa Valley 2006
Kenwood Pinot Noir, California
Antinori Santa Cristina Sangiovese, Italy
Red Diamond Shiraz, Washington
Marietta Old Vine Red, California
Sobon Organic Cabernet Sauvignon, California
Dutton Goldfield Pinot Noir, McDougal Ranch California
Parcel 41 Merlot, California
White Oak Syrah, California
Sobon Organic Zinfandel, California
Balleto Zinfandel, California
Silver Oak Cabernet Sauvignon, Alexander Valley 2004
Larkmead Firebelle, Napa Valley
Appetizers​
Firetap Chicken Wings
Stone​ oven baked & caramelized w/ onions, sweet peppers, & garlic. Served w/ blue cheese, carrots, & celery sticks
Smoked Salmon Spread
12.25
Alaskan smoked salmon & tangy cream cheese topped w/ shredded parmesan. Served cold w/ flatbread
Baked Mozzarella
9.75
Fresh mozzarella oven baked & served w/ marinara sauce & flat bread
Quesadilla
10.00
Flour​ tortilla filled w/ our house cheese blend & tomatoes, quickly stone oven baked. Served w/ guacamole, sour cream, & pico de gallo. Jalapeños on request
Garlic Bread Sticks
6.75
Housemade garlic bread sticks served w/ choice of marinara or garlic cream sauce
Caprese
12.75
Fresh mozzarella, tomatoes, basil, extra virgin olive oil, & balsamic vinegar. Served w/ flat bread
Macho Nachos
3.25
Blue corn chips topped w/ cheese, black bean & corn relish, & jalapeños then quickly stone oven baked. Served w/ guacamole, pico de gallo, & sour cream. Small
Classic Chips
8.25
Blue corn chips served w/ guacamole & your choice of salsa or our housemade pico de gallo
Hummus
11.75
White bean hummus surrounded w/ chopped kalamata olives, diced cucumbers, tomatoes, & feta cheese. Served w/ flat bread
Hot Crab & Artichoke Heart Dip
15.00
Deep dish casserole of alaskan crab, parmesan cheese, & california marinated artichoke hearts. Fire baked & served w/ flat bread
Antipasto
15.00
Assorted cheeses & italian meats, greek olives, roasted red peppers, & artichoke hearts. Served w/ flat bread
Brat & Kraut
10.75
German bratwurst w/ sauerkraut & stone ground mustard
Roasted Garlic w/ Blue Cheese
10.25
Served w/ flatbread
Monk's Beer Pretzel
4.75
Hand rolled, salted, & stone oven baked. Served w/ cheese sauce or stone ground mustard on request
Firecracker Bread
6.75
Stone​ oven baked flat bread brushed w/ spicy buffalo sauce.
Macho Nachos
9.75 - 12.75
Blue corn chips topped w/ cheese, black bean & corn relish, & jalapeños then quickly stone oven baked. Served w/ guacamole, pico de gallo, & sour cream.
Macho Nachos
4.25
Blue corn chips topped w/ cheese, black bean & corn relish, & jalapeños then quickly stone oven baked. Served w/ guacamole, pico de gallo, & sour cream. Large
Mediterranean Spread
12.75
Stone oven baked chèvre cheese w/ greek olives, roasted garlic cloves, & roasted red peppers. Served w/ flat bread.
Grilled Italian Flatbread
9.75
Flatbread brushed w/ our alfredo & pestosauces then topped w/ roasted red peppers, mozzarella, andfresh basil.
Stuffed Potato Skins
9.75
Fire roasted & stuffed w/ both cheddar & our house cheese blend. Topped w/ crumbled bacon, green onions, & served w/ sour cream & our creamy buttermilk ranch dressing
Fresh Salads​
Firetap Classic
9.00 - 12.75
Spinach, provolone, bacon, hard boiled egg slices, tomatoes, & red onion served w/ a sweet dijon vinaigrette.
House
5.25 - 8.75
Fresh greens, tomatoes, & cucumbers w/ choice of dressing. (Ranch, blue cheese, thousand island, italian, raspberry vinaigrette, balsamic, oil & vinegar, sweet dijon, & wasabi)
Balsamic
9.00 - 12.75
Spinach,​ mozzarella, tomatoes, & basil served w/ a light balsamic vinaigrette
Oriental Chicken
9.25 - 12.75
Fresh greens, roasted red peppers, chicken breast strips, cranberries, & crispy oriental noodles served w/ a wasabi vinaigrette.
Warm Pasta w/ Grilled Artichoke & Eggplant
10.00 - 13.75
Penne noodles tossed w/ olive oil, parmesan, feta, pine nuts, basil, garlic, & roma tomatoes. Topped w/ grilled artichokes & eggplant.
Cranberry Walnut Chicken Salad
9.25 - 12.75
Grilled chicken breast, sun-dried cranberries, toasted walnuts, celery & onions blended together in a mayo dressing. Served on a bed of fresh greens & drizzled w/ a raspberry vinaigrette.
Raspberry Vinaigrette
9.00 - 12.75
Spinach, cranberries, walnuts & chèvre cheese served w/ a raspberry vinaigrette
Mediterranean
9.00 - 12.75
Fresh greens, greek olives, peppers, cucumbers, tomatoes, salami, & feta served w/ an italian dressing
The Wedge Cobb Salad
9.75
Iceberg lettuce topped w/ blue cheese dressing, crumbled bacon, chopped egg, tomatoes, onions, & olives
Caesar
5.50 - 8.75
Romaine​ lettuce tossed w/ caesar dressing, croutons, & parmesan cheese
Soup, Chili and Pot Pies​
Chicken Pot Pie
10.50
Chunks of white meat chicken in a creamy thick & hearty chicken stock w/ a medley of garden vegetables sealed w/ a freshly baked pastry dough
Clam Chowder
5.50 - 9.50
New​ england style
Firetap Chili
5.50 - 9.50
Spicy chili topped w/ cheddar cheese & diced onions.
Soup of the Day
5.25 - 9.25
Please ask your server
Sandwich Creations​
Spicy Prime Rib Melt
10.50 - 13.75
Shaved​ prime rib spiced w/ a bayou seasoning, sautéed onions then oven baked w/ horseradish cheddar on a hoagie roll. Served w/ au jus.
Hummus Pocket
8.50
Our white bean hummus stuffed in a pita pocket w/ tomatoes, cucumbers, kalamata olives. Topped w/ crumbled feta cheese & drizzled w/ olive oil
Steak Wrap
12.50
Sliced fajita steak tossed in ancho chili sauce, w/ roasted onions & peppers, tomatoes & a blend of cheddar & provolone cheeses wrapped in a warm flour tortilla
Blackened Halibut Wrap
16.50
Blackened alaskan halibut, baked, seasoned & flaked w/ roasted onions & peppers, cheddar & mozzarella cheeses in a warm flour tortilla. Served w/ pico de gallo, guacamole, & sour cream
Firetap French Dip
10.25 - 13.75
Thin sliced angus beef piled on a hoagie roll w/ horseradish cheddar. Served w/ au jus
Barbecued Brisket Sandwich
12.75
Lean thin sliced texas beef brisket simmered in our tangy barbecue sauce on a fresh baked iowa korn kaiser burger bun
Luna Pork Gyro
10.50
Thin sliced roasted pork, chopped red onion, shredded lettuce, diced tomatoes, & tzatziki sauce stuffed in a fire-baked folded pita. Whole
Hot Pastrami
9.50 - 12.75
New york deli style thin sliced pastrami on focaccia bread w/ stone ground mustard topped w/ swiss cheese & dill pickle relish.
Blackened Halibut
16.50
Blackened alaskan halibut fillet on focaccia bread topped w/ cheddar cheese & oven roasted onions & peppers. Served w/ tartar sauce
Now Top It
11.75
Choose two toppings from the pizza topping section
Chicken Salad Pretzel
10.25
Our freshly baked monk’s pretzel split & filled w/ our cranberry chicken salad & lettuce bed
Focaccia Club
9.50 - 12.75
Thin sliced smoked turkey breast, crisp bacon, sliced roma tomatoes, guacamole & lettuce on focaccia bread brushed w/ garlic aioli (mayo) . Served cold. Substitute deli-sliced ham on request.
Chicken Caesar Wrap
11.50
Grilled chicken breast tossed in caesar dressing w/ tri-colored peppers, roma tomatoes, lettuce & grated parmesan cheese served cold in a flour tortilla
Blackened Chicken Wrap
12.50
Blackened​ chicken, black bean salsa, roasted onions & peppers, cheddar & mozzarella cheese & spicy ancho chili sauce in a warm flour tortilla.
Cuban Pulled Pork
9.50 - 12.75
Shredded seasoned pork on focaccia bread, roasted garlic, onions & peppers, ancho chili sauce. Topped w/ house cheese blend.
Pesto Turkey
9.75 - 13.00
Thin sliced smoked turkey breast on focaccia bread, pesto spread, smoked bacon, roasted red peppers & fresh mozzarella.
Italian Meatball Sub
9.50 - 12.75
Sliced italian meatballs on a hoagie roll topped w/ marinara sauce & house cheese blend.
Luna Garden Gyro
10.50
Roasted mushrooms, eggplant, chopped red onion, spinach, diced tomatoes, & tzatziki sauce stuffed in a fire-baked folded pita.Whole
Classic Reuben
9.50 - 12.75
Thin sliced lean corned beef topped w/ steaming sauerkraut, thousand island dressing & swiss cheese on grilled marble rye bread.
Two Topping Steak Burger or Chicken Fillet
1/3 pound sirloin burger patty or all white meat chicken fillet served w/ garnish on an iowa korn keiser.
Ham & Cheese Pretzel
10.25
Our freshly baked monk’s pretzel split & filled w/ chive cream cheese spread, deli sliced ham, & mild cheddar cheese
Firecracker Chicken Cordon Bleu
11.75
A breaded chicken filet dipped in firetap signature spicy wing sauce w/ melted blue cheese, canadian bacon, & garnished on an iowa korn kaiser
Firetap Specialties​
Firetap Fett
14.50
Tomatoes, basil, pesto, sun-dried tomatoes, roasted garlic, & pine nuts tossed w/ fettuccine & olive oil
Traditional Lasagna
13.50
Pasta layered w/ meat sauce, spinach/herbed ricotta, & house cheese.
Caramelized Roasted Pork Loin
16.00
Fire roasted at high temperatures to create a sweet & deep basted flavor. Like it spicy we can brush it w/ our firecracker sauce or tangy barbecue sauce, just ask your server. Served w/ garlic roasted mashed potatoes & oven roasted veggies
Cajun Fettuccine
14.75
Blackened chicken breast & italian sausage tossed w/ fettuccine in a spicy cajun cream sauce
Firecracker Mac
9.25 - 13.00
Spice up the original baked mac & cheese w/ diced jalapeños & our signature firecracker wing sauce. Crunchy potato chip topping on request
Chicken Tequila Fettuccine
14.75
Grilled chicken breast & peppers tossed w/ fettuccine in a spicy tequila/lime/jalapeño sauce
Erupting Spud
11.00
Giant baked potato overflowing w/ roasted vegetables & grilled chicken, then fire baked w/ melting cheddar & our house cheese blend before finishing w/ a drenching of creamy buttermilk ranch dressing & bacon bits
Manicotti Formaggio
13.75
Manicotti stuffed w/ a blend of herbed ricotta, mozzarella & parmesan cheeses. Topped w/ choice of marinara or alfredo sauce & oven baked to perfection
Tuscan Style Chicken
14.75
Grilled chicken breast, artichoke hearts, greek olives, & fire roasted red peppers tossed w/ fettuccine in a roasted garlic cream sauce
Halibut Olympia
20.00
Alaskan halibut fillet on a bed of oven roasted onions, topped w/ herbed mayo & parmesan cheese then stone oven baked
Baked Mac & Cheese
8.00 - 11.75
Stone oven baked macaroni & cheese. Crunchy potato chip topping on request
Penne Pesce
18.00
Stone oven baked scallops & prawns in a whiskey, mustard, & garlic sauce tossed w/ penne pasta, fire roasted peppers, & onions & house cheese blend
Roasted Chicken
16.50
One half chicken (16 oz. ) Marinated & oven roasted. Like it spicy? We can brush it w/ our firecracker sauce or tangy barbecue sauce, just ask your server. Served w/ garlic roasted mashed potatoes & oven roasted veggies
Pizza​
Firetap Signature Sonoran
15.00 - 22.75
Ancho chili sauce, chorizo, black bean & corn relish, pico de gallo, & house cheese blend
Firetap Signature Sonoran
3.25
Ancho chili sauce, chorizo, black bean & corn relish, pico de gallo, & house cheese blend chicken large
White Pizza
14.50 - 22.25
Fresh spinach & tomatoes, herbed ricotta, artichoke hearts, garlic cream sauce, & house cheese blend. Finished w/ feta cheese
BBQ Chicken
14.50 - 22.25
Grilled chicken breast strips, roasted red peppers & onions, BBQ sauce, & house cheese blend.
Cuban Pulled Pork
15.00 - 22.75
Shredded seasoned roasted pork, roasted garlic, onions & peppers, chili sauce, & house cheese blend.
Garlic Chicken
14.00 - 21.75
Grilled chicken breast strips, garlic cream sauce, & house cheese blend
Thai Chicken
15.00 - 22.75
Tangy thai peanut sauce crust, grilled sliced chicken breast, roasted red peppers, bean sprouts & house cheese blend. Topped w/ fresh cilantro
Iditarod
14.50 - 22.25
Canadian bacon, bratwurst, sauerkraut, red sauce, & house cheese blend
Island Style
14.00 - 21.75
Canadian bacon, pineapple, red sauce, & house cheese blend.
Pesto Chicken
15.00 - 22.75
Grilled chicken breast strips, tomatoes, fresh basil, pesto sauce, & house cheese blend
Greek Style
16.25 - 22.75
Basil pesto sauce, sun-dried & fresh tomatoes, mozzarella cheese, artichoke hearts, kalamata olives & pine nuts. Topped w/ feta cheese & drizzled w/ tzatziki sauce.
Blackened Chicken Club
15.00 - 22.75
Blackened chicken breast strips, onions, smoked bacon, tomatoes, & fresh mozzarella on an olive oil crust.
Steak Chipotle
16.00 - 23.75
Sliced fajita steak w/ roasted onions & peppers, on a chipotle brushed crust & house cheese blend.
Taco (Created at Wichita Pizza Co., Wichita, Ks)
15.00 - 22.75
Crunched up nacho flavored doritos, refried beans, red sauce, beef or chicken, cheddar & house cheese blend, lettuce, & tomatoes
Mac N’ Cheese
14.00 - 21.75
Created by ian’s, madison, wi macaroni & cheese mix, cheddar & house cheese blend covered w/ crushed potato chips.
Bacon Cheeseburger, Cheeseburger
15.00 - 22.75
Ground beef, crumbled bacon, dill pickle relish, red sauce, house cheese blend, sliced tomatoes, & topped w/ cheddar cheese.
Rick's Special Extra Crispy Crust
16.00
Extra thin wheat crust brushed w/ olive oil & topped w/ fresh mozzarella, sliced tomatoes, bacon, pepperoni, kalamata olives & fresh basil on a well done crust. Available only in small. Small
Firetap Signature Sonoran
2.25
Ancho chili sauce, chorizo, black bean & corn relish, pico de gallo, & house cheese blend chicken small
Original Cheese
11.50 - 17.00
Red sauce & house cheese blend
Sicilian
15.00 - 22.75
Italian sausage, ham, pepperoni, roasted red & green peppers, onions, red sauce, & house cheese blend.
Pepperoni
13.25 - 19.75
Sliced​ pepperoni, red sauce, & house cheese blend.
Philly Cheesesteak
15.00 - 22.75
Thin sliced angus beef, mushrooms, roasted peppers, onions, & garlic on an olive oil crust, finished w/ cheddar cheese sauce.
Meat Lovers Extreme
Sliced meatballs, italian sausage, ham, salami & pepperoni, red sauce, & house cheese blend.
3 Pepper Pepperoni
13.25 - 19.75
Pepperoni, peperoncini & banana peppers, red sauce, & house cheese blend
Roasted Garlic & Veggie
15.00 - 22.75
Roma tomatoes, spinach, mushrooms, roasted garlic, onions, pesto sauce, & house cheese blend
Combo
15.00 - 22.75
Italian sausage, pepperoni, mushrooms, black olives, red sauce, & house cheese blend
Margherita
14.50 - 22.25
Fresh mozzarella, fresh sliced tomatoes, & basil on an olive oil crust
BLT
15.00 - 22.75
Smoked bacon, fresh mozzarella & tomatoes, olive oil crust. Topped w/ chopped lettuce & roasted garlic aioli.
Chicken Ranch
14.00 - 21.75
Grilled chicken breast strips, tomatoes, onions, & smoked bacon on a ranch dressing crust
Gluten-Free Smoked Turkey & Garlic
16.50
Olive oil, minced garlic, julienne sliced gluten free deli smoked turkey, mozzarella cheese, oregano. Small only
New Mexico
15.00 - 22.75
Created at the rooftop pizzeria, sante fe, nm alfredo sauce, grilled chicken, pine nuts, green chillies, & house cheese blend
Firecracker Chicken
Grilled​ chicken breast strips, roasted peppers & onions w/ our signature firecracker wing sauce & house cheese blend, topped w/ crumbled blue cheese small 15.00 large 22.75
Eggplant Supreme
15.00 - 22.75
Pesto sauce, roasted garlic, sundried tomatoes, kalamata olives, eggplant, house cheese blend, & feta.
Create Your Own Pizza Masterpiece​
Choose your dough, sauce & toppings
Pizza
17.00
Large
Pizza
11.50
Small
Create Your Own Pasta​
Pastas
Spaghetti (reg. Or whole wheat) , fettuccine or penne
Sauces
6.75 - 10.75
Marinara (vegetarian) , bolognese (meat) , alfredo, tequila lime, cajun spice or pesto cream
Firetap Lunch Specials​
Available monday thru friday
Unlimited Soup & Salad
10.00
Unlimited soup, chowder or chili. Caesar or house salad. Served w/ choice of single order of monk’s pretzel or oven baked breadsticks. Restaurant dining only
Two Topping Pizza Special
11.00
An individual two topping pizza served w/ your choice of a cup of the soup of the day, chowder, chili or a side house salad w/ your choice of dressing
Kids​
12 years & under only
Kids soft drink 1.25
Apple juice, orange juice, white or chocolate milk. 1.75
Noodles
4.75
With butter & parmesan or marinara
Mini Cheese Pizza
5.50
Cheese Quesadilla
6.50
Apple Juice
1.75
White
1.75
Baked Mac & Cheese
5.75
Baked Corn Dog & Chips
5.00
Mini Pepperoni Pizza
6.75
Kids Soft Drink
1.25
Orange Juice
1.75
Chocolate Milk
1.75
Delectable Desserts​
Warm Chocolate Chip Cookie w/ Ice Cream
6.75
Deep dish chocolate chip cookie baked to order then topped w/ alaska supreme vanilla ice cream
Fire Baked Apple Crisp w/ Ice Cream
6.75
Just like gramma’s! Served warm & topped w/ alaska supreme vanilla ice cream
Root Beer Float
5.25
Moose’s tooth root beer & alaska supreme vanilla ice cream served in a 16 ounce glass
Double Scoop Hot Fudge Sundae
6.25
Two scoops of alaska supreme vanilla ice cream topped w/ hot fudge, whipped cream & chocolate sauce
Blue Ribbon Carrot Cake
6.75
Moist carrot cake w/ walnuts, layers & topped w/ cream cheese frosting
Bread Pudding w/ Raisins
6.75
An old family recipe served warm w/ jack daniels whiskey sauce
Beggar's Purse
7.25
Sweet italian cheese & chocolate ganache stashed in a purse of flaky phyllo dough. Baked golden brown then drizzled w/ hot fudge
Traditional Three Layer Chocolate Cake
7.25
Rich dark chocolate layer cake served plain or topped w/ choice of raspberry or praline sauce
New York Recipe Cheesecake
8.00
Graham cracker crust & drizzled w/ your choice of strawberry, raspberry, or caramel sauce
Sugar Free Dessert Special
Always a work in progress, having fun finding a sugarless temptation! Please ask your server.
Beverages​
Coca Cola Soft Drinks
2.25
Caffé D’Arte Coffee
2.25
Ice Tea
2.25
Moose's Tooth Draft Root Beer (No Refills)
2.95
Firetap's Draft Selection​
Try a 2oz sampler of any 4 beers: 3.50
Firetap's Draft Selection​: Kolsch/Golden Ales
Midnight Sun Kolsch
Sleeping Lady Gold Rush Golden
Firetap's Draft Selection​: India Pale Ales/Pale Ales
Alaskan Pale Ale
Kassik’s Pale Moon
Sleeping Lady Fish On!
Alaskan XX Tuf IPA
Alaskan IPA
Kenai River Pillar’s Pale
Midnight Sun Sockeye Red
Firetap's Draft Selection​: Amber/Brown Ales
Firetap's own red hot mama
Midnight Sun Kodiak Brown Ale
Alaskan Amber
Glacier Brewhouse Amber
Firetap's Draft Selection​: Wheat Beers/Belgian Witbier
Alaskan White (Wit)
Midnight Sun Old Whiskers Hefeweizen
Moose’s Tooth Hefeweizen
Moose's Tooth Wild Country Raspberry Wheat
Firetap's Draft Selection​: Porters/Stouts
Sleeping Lady Portage Porter
Glacier Brewhouse Oatmeal Stout
Alaskan Baltic Porter (limited)
Silver Gulch Pickaxe Porter
Midnight Sun Arctic Rhino Porter
Denali Brewing Chuli Stout
Firetap's Draft Selection​: Specialty/Seasonal
Kenai River Scottish Ale
Sleeping Lady Saison
Sleeping Lady Grand Cru 2009
Sierra Nevada Celebration Ale
Sleeping Lady Braggot
Mooses’ Tooth Hard Apple Ale
Alaskan Brewing Winter Ale
Midnight Sun Cohoho
Glacier Brewhouse Imperial Blonde
Kassik's Beaver Tail Blonde
Firetap's Draft Selection​: Light Beers
Amstel Light
Firetap's Draft Selection​: Imports
Stella Artois Lager
Wine​: White Wine
Karly Sauvignon Blanc, California
J Vineyards Russian River Pinot Gris
X Winery White Blend, California
J. Lohr Chardonnay, California
Montevina White Zinfandel, California
Yalumba Organic Viognier, Australia
St. Jean Chardonnay, California
Caposaldo Pinot Gris, Italy
Forest Glen Riesling, California
Snap Dragon Chardonnay, California
White Oak Chardonnay, California
Dry Creek Fume Blanc
14 Hands Chardonnay, Washington
Ferrari Carano Chardonnay, California
Wine​: Sparkling Wine
Veuve Clicquot Yellow Label Champagne, France
Chandon Riche, California
Kenwood Sparking, 187 ml, California
Louis Roederer Cristal
Dom Perignon Champagne, France
Chandon Etoile Sparkling, California
Moet Imperial
Nicolas Fruilette Rose, 187 ml, France
Wine​: Red Wine
Charles Krub Pinot Noir, California
14 Hands Merlot, Washington
Delas Merlot, France
Septima Malbec, Argentina
Snap Dragon Cabernet Sauvignon, California
Dutton Goldfield Pinot Noir, Dutton Ranch California
Domain Drouhin Pinot Noir, Oregon (1/2 bottle)
Freemark Abbey Merlot, Rutherford, California
Marietta Angeli Cuvee, California
Zen of Zin Zinfandel, California
Rock & Vine Cabernet Sauvignon, California
Silver Oak Cabernet Sauvignon, Napa Valley 2004
Larkmead Cabernet Sauvignon, Napa Valley 2006
Kenwood Pinot Noir, California
Antinori Santa Cristina Sangiovese, Italy
Red Diamond Shiraz, Washington
Marietta Old Vine Red, California
Sobon Organic Cabernet Sauvignon, California
Dutton Goldfield Pinot Noir, McDougal Ranch California
Parcel 41 Merlot, California
White Oak Syrah, California
Sobon Organic Zinfandel, California
Balleto Zinfandel, California
Silver Oak Cabernet Sauvignon, Alexander Valley 2004
Larkmead Firebelle, Napa Valley

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Firetap Alehouse Restaurant
10950 Omalley Centre Dr (at Old Seward Hwy)
Anchorage, AK 99515
United States
Get directions
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We’re bringing cold beer and great eats to Anchorage. Our pizza and pretzel dough is made fresh daily.
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Open until 10:00 PM (Show more)
  • Mon
    • 4:00 PM–9:00 PM
  • Tue–Thu
    • 11:00 AM–9:00 PM
  • Fri–Sat
    • 11:00 AM–10:00 PM
  • Sun
    • Noon–9:00 PM
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(907) 561-2337
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@firetapomalley
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Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Beer
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