Ivy at The Glenn

Flaming Greek kasseri cheese served with pita bread

Rock shrimp fried with spicy red pepper chili sauce

Scallops marinated in cilantro, tequila, and lime juice seared and served with a margarita cocktail sauce

Avocado rolled in lime chili, chips and homemade salsa

Poached eggs, praline bacon, hollandaise sauce served with breakfast potatoes

Poached eggs, lump crab, tomatoes, avocados, smothered in a rich buttery hollandaise sauce

Country gravy maple syrup

Three egg omelet with choice of three items: bacon, ham or smoked salmon avocado, bell pepper, tomato, mushrooms, caramelized onions, feta, cheddar, Swiss or gruyere cheese served with breakfast potatoes and choice of bagel, English muffin or toast

Egg dipped Texas toast with choice of blueberry or strawberry compote, or pecan maple caramel sauce

Capers, egg whites, tomato and red onion

4oz. Filet‏ mignon, 2 eggs prepared as you like, breakfast potatoes, choice of toast

2 eggs as you like with breakfast potatoes choice of toast, bagel, or croissant

Flaming Greek kasseri cheese served with pita bread

Rock shrimp fried with spicy red pepper chili sauce

Scallops marinated in cilantro, tequila, and lime juice seared and served with a margarita cocktail sauce

Avocado rolled in lime chili, chips and homemade salsa

Head of romaine lettuce grilled with garlic oil, a caesar dressing, artichokes, croutons, parmesan, roasted garlic

Kalamata olives, pepperoncini peppers, cucumbers, tomatoes, feta cheese, and red onions

Two egg rolls, one vegetable, one chicken, field greens, red peppers, shredded carrots, with a Thai peanut sauce

Baby shrimp, tomato, avocado, cilantro with corn tortilla chips

Farmers greens, fried chicken tenderloins, roasted corn, red bell pepper, tomato, cheddar cheese, avocado, chipotle honey dressing

Tomato, avocado,‏ asparagus, and apples

Cup of soup, half sandwich, Ivy house salad

10 oz. Ground sirloin

Seasoned prime rib on a French baguette au jus and creamed horseradish

Grilled chicken, avocado, asparagus, fresh tomato, with hollandaise sauce

Seasoned marinated grilled chicken, lettuce, tomato, pepper jack cheese with chipotle mayo

Flaming Greek kasseri cheese served with pita bread

Rock shrimp fried with spicy red pepper chili sauce

Scallops marinated in cilantro, tequila, and lime juice seared and served with a margarita cocktail sauce

Avocado rolled in lime chili, chips and homemade salsa

Head of romaine lettuce grilled with garlic oil, a caesar dressing, artichokes, croutons, parmesan, roasted garlic

Kalamata olives, pepperoncini peppers, cucumbers, tomatoes, feta cheese, and red onions

Baby shrimp, tomato, avocado, cilantro with corn tortilla chips

Caramelized scallops, with sundried tomatoes, roasted garlic, asparagus orzo, yellow peppers, and saffron coulis

Grilled pork‏ chops, braised red cabbage, apples & shallot marmalade

Grilled tenderloin, with summer vegetables, served over wild rice

10 oz. Ground angus sirloin with choice of potato, seasonal vegetables. Your choice of: American, bleu, swiss, caramelized onion, sauteed mushrooms, bacon and avocado

Grilled garlic prawns, spinach, pasta, served with a tomato broth

White & dark chocolate chips, macadamia nuts, coconut, pecans, with vanilla bean gelato

Whip cream and candied lime

Quintessential Latin American dessert

Flourless chocolate tart