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Jolane's Cafe & Wine Bar

Eastern European Restaurant, Café, and Wine Bar$$$$

Glenview

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7.7^/10

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Lunch Menu 7Dinner Menu 11Brunch Menu 1

Lunch Menu

Appetizers

Flatbread Pizza

8.00

Crimini Mushroom & Caramelized Onion / Bruschetta / 3 Cheese / BBQ Bacon

Calamari

11.00

With cocktail sauce

Buffalo Wings

9.00

With celery, ranch dressing

Ahi Poke

15.00

Diced ahi tuna, toasted sesame seeds, diced avocado, chopped red onion, tossed in a soy sauce vinaigrette on a bed of seaweed salad, served with tortilla chips and salsa

Soups & Salads

Dressings: Balsamic Vinaigrette, Honey-Lime Vinaigrette, Walnut Vinaigrette, Sweet Herb Vinaigrette, Chipotle-Ranch, Creamy Herb Ranch, Caesar, Oil & Vinegar

Minestrone Soup

5.00

Jolane's Steak Salad

17.00

Organic mixed greens, cherry tomatoes, avocado, crispy onion strings, 6 oz. beef tenderloin, blue cheese dressing

Harvest Salad

15.00

Mixed greens, grilled turkey breast, apple, pumpkin seeds, tomatoes, cheddar, avocado, cranberries, wonton strips, sweet herb vinaigrette

Scallop Salad

18.00

Mixed greens, pecans, chilled oven-roasted tomatoes, pears, orange supremes, U10 scallops, walnut vinaigrette

Chicken Salad Or Tuna Salad with Fruit

13.00

Grilled chicken or tuna salad with side of fresh fruit & raisin pecan bread

Soup of the Day

5.00

Jolane's Chopped Salad

15.00

Romaine, grilled chicken, tomatoes, broccoli, carrots, corn, applewood smoked bacon, wonton strips, avocado, blue cheese, almonds, balsamic vinaigrette

Honey-Lime Shrimp Salad

17.00

Romaine, U10 black tiger shrimp, grape tomato, corn, onion, avocado, corn tortilla strips, honey-lime vinaigrette

Grilled Chicken Caesar Salad

13.00

Romaine, grilled chicken, croutons, parmesan, caesar dressing

Salad Add-Ons

Add 7 Oz. Salmon

6.00

Add Shrimp

3.00

Add 8 Oz. Fillet Mignon

13.00

Sub 7 Oz. Salmon

3.50

Sub Shrimp

4.00

Sub 8 Oz. Fillet Mignon

10.00

Sandwiches

served with choice of homemade chips, fries or mixed greens

Chicken Salad Sandwich

11.00

Grilled chicken, red grapes, dried apricots, toasted walnuts, yogurt-tarragon dressing on toasted dark rye

Roast Beef & Cheddar Sandwich

12.00

House-roasted beef, horseradish sauce, cheddar, lettuce, tomato on pretzel roll

Steak Fajita Sandwich

14.00

Seared tenderloin with sautéed red and green bell peppers, onions, melted monterey jack cheese, chipotle mayo on toasted French baguette

Grilled Portabella Sandwich

11.00

Yellow squash, sautéed spinach, red bell peppers, pesto mayo, gouda cheese on herb focaccia

Tuscan Chicken Panini

12.00

Marinated grilled chicken breast, organic baby arugula, balsamic reduction, oven-roasted tomatoes, garlic aioli, mozzarella cheese on garlic herb country Italian

Pear & French Brie Sandwich

13.00

With tarragon aioli, dijon mustard on raisin pecan bread

Harvest Tuna Salad Sandwich

11.00

With tomato, cucumber on multigrain bread

Pulled Pork Sandwich

11.00

Slow roasted pork, homemade hickory BBQ sauce, lemon coleslaw on brioche bun

Turkey & Avocado Sandwich

12.00

With tomato, cucumber, monterey jack on multigrain bread

Chipotle Lime Chicken Wrap

11.00

With mixed greens, applewood smoked bacon, avocado, cheddar, chipotle lime dressing in soft flour tortilla

Sandwiches Pairings

Half Sandwich Or Quiche of the Day with Soup Or Side Salad

14.00

Sandwich Options: Chicken Salad, Pear & French Brie, Roast Beef & Cheddar, Harvest Tuna, Pulled Pork, Turkey & Avocado, Grilled Portabella, Tuscan Chicken. Side Salad Options: Jolane's Chopped, Harvest, Grilled Chicken Caesar, Chicken/Tuna Salad

Signature Entrées

6 Oz. Fillet Mignon

22.00

Served with herb roasted potatoes

Chicken Schnitzel

21.00

Organic chicken with roasted garlic mashed potatoes and cucumber salad

Grilled Blackened Salmon

24.00

Citrus melon and fennel celery salad

Salmon Cakes

17.00

Atlantic salmon, citrus salad, tomatoes, red onion, avocado, with a side of remoulade, tartar sauce and chipotle aioli

Traditional Austrian Goulash

15.00

Slow cooked beef, paprika, crispy onions, chives, spaetzle, served with side of mixed greens

Tequila Lime Shrimp

19.00

Tequila & lime marinated black tiger shrimp with spanish rice, green beans and house guacamole

Grilled Fish Tacos

16.00

Marinated grilled mahi mahi, tomato, avocado, red and green cabbage, cilantro, chipotle aioli in your choice of flour or corn tortillas, served with tortilla chips

Burgers

served with choice of chips, fries or mixed greens

Grilled Turkey Burger

12.00

With tomato, onion, lettuce, honey dijon mustard sauce on wheat kaiser roll

Blue Cheese & Bacon Burger

15.00

Blue cheese, applewood smoked bacon, onion, horseradish mayo on a sourdough bun

Black Angus Burger

14.00

With tomato, onion, lettuce on pretzel roll

Norwegian Salmon Burger

15.00

Fresh, homemade salmon patty, shredded romaine, pickled red onion, avocado, tarragon-lemon aioli on toasted wheat kaiser roll

Dinner Menu

Appetizers

Flatbread Pizza

8.00

Crimini Mushroom & Caramelized Onion / Bruschetta / 3 Cheese / BBQ Bacon

Calamari

11.00

With cocktail sauce

Shrimp Cocktail

12.00

Three U10 shrimp on ice, served with cocktail sauce

Ahi Poke

15.00

Diced ahi tuna, toasted sesame seeds, diced avocado, chopped red onion, tossed in a soy sauce vinaigrette on a bed of seaweed salad, served with tortilla chips and salsa

Buffalo Wings

9.00

With celery, ranch dressing

Crispy Shrimp

13.00

Five panko breaded black tiger shrimp on a bed of mixed greens, served with sesame sriracha aioli

Mini Burgers

13.00

With crispy onion, gorgonzola blue cheese dressing on mini pretzel roll

Seared Ahi Tuna

15.00

With onion, tomato, avocado, olive oil garlic-herb dressing

Soups & Salads

Soups

Minestrone

5.00

Soup of the Day

5.00

Side Salads

Italian Mixed Greens

5.00

Mixed greens, tomatoes, cucumber, carrots, sweet herb vinaigrette

Caesar Salad

5.00

Romaine, parmesan, croutons, caesar dressing

Salads

Wedge Salad

9.00

Wedge of iceberg lettuce, cherry tomatoes, julienne red onion, blue cheese, applewood smoked bacon, blue cheese dressing

Beet Salad

9.00

Red beets, baby arugula, orange, walnuts, blue cheese, balsamic reduction

Entrées

served with choice of italian greens, caesar salad or soup

Fresh Seafood

Cedar Plank Salmon

29.00

Atlantic salmon fillet roasted with citrus and garlic on a plank of cedar served with asparagus and carrots

Salmon Cakes

21.00

Atlantic salmon, citrus salad, tomatoes, red onion, avocado, sauteed corn, with a side of remoulade, tartar sauce and chipotle aioli

Parmesan Crusted Cod

24.00

Served with roasted tomatoes, grilled asparagus and lemon butter sauce

Tequila Lime Shrimp

26.00

Tequila & Lime marinated Black Tiger Shrimp with Spanish rice, green beans and house guacamole

Grilled Blackened Salmon

24.00

Citrus melon and fennel celery salad

Branzino

28.00

Oven-roasted branzino fillet marinated in olive oil, lemon and herbs, served with roasted herb potatoes and garnished with mixed greens

Pan-Seared U10 Scallops

28.00

Served with brussel sprouts, bacon, grapes, cauliflower puree, lemon aioli

Prime Steaks

Fillet Mignon

30.00

With demi-glace and crispy onions

T-Bone Steak

39.00

30 day aged

Slow Roasted Prime Rib

29.00

Available on Saturday evenings

New York Strip

36.00

30 day aged

Bone-in Ribeye

39.00

42 day aged

Signature Entrées

Marinated Colorado Lamb Chops

24.00

With garlic mashed potatoes and grilled asparagus, finished with an herb demi glace

Braised Austrian Beef Brisket

21.00

Slow cooked beef, paprika, crispy onions, chives, spaetzle

Schnitzel

21.00

Choice of organic chicken or heritage pork with roasted garlic mashed potatoes and cucumber salad

Vegetable Risotto

21.00

Seasonal grilled vegetables, balsamic reduction

Beef Tenderloin Medallions

26.00

Served with spaetzle, sauteed onions, mushrooms, grilled asparagus, bordelaise sauce

Tuscan Chicken

22.00

Organic chicken, garlic bread chunks, natural pan jus, grape tomato, onion, basil, balsamic vinaigrette, served with a side of green beans

Shrimp Campanelle

25.00

Campanelle pasta with U10 black tiger shrimp, grilled chicken, seasonal vegetables and chipotle cream sauce

Burgers

Blue Cheese and Bacon Burger

16.00

Blue cheese, applewood smoked bacon, onion, horseradish mayo on a sourdough bun

Black Angus Burger

15.00

With lettuce, tomato, onion on pretzel roll

Sides

a la carte sides $4.50

Maple Cinnamon Sweet Potato Fries

Garlic Mashed Potatoes

Baked Potato

Wild Rice Pilaf

Steamed Broccoli

Garlic Parmesan Fries

Roasted Potatoes

Baked Sweet Potato

Steamed Asparagus

Brunch Menu

Weekend Brunch

Strawberry Banana Nutella Crepe

8.95

Garnished with toasted pecans

Maple Cinnamon Brioche French Toast

8.95

With fresh berries and maple syrup

Bacon & Cheddar Omelette

9.95

Served with multigrain toast and choice of skillet potatoes or fruit

Brie & Ham Crepes

13.00

St.andré brie, black forest ham, mornay sauce served with side of mixed greens

Quiche of the Day

13.00

Served with choice of fruit or mixed italian greens in balsamic vinaigrette

Short Rib & Hash

17.00

Burgundy braised short ribs, skillet potatoes, demi glace and a sunny side up egg

Pancakes

9.00

Choice of buttermilk, banana pecan, or blueberry

Veggie Omelette

9.95

With sautéed crimini mushrooms, broccoli, red peppers and red onion; served with multigrain toast and choice of skillet potatoes or fruit

Lox Sandwich

13.00

With dill crème spread, tomato, onions, lemon and capers on dark rye

Asparagus & Mushroom Crepes

13.00

With caramelized onions, goat cheese, mornay sauce served with side of mixed greens

Lobster Scramble

20.00

Butter poached lobster, asparagus, roasted tomatoes, red onion, skillet potatoes and french baguette

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Jolane's Cafe & Wine Bar

Lunch Menu

Dinner Menu

Brunch Menu

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