7.50
Chili-garlic oil, maple-soy aioli, toasted peanuts, sea salt
Important Update:The City Guide web experience will be sunsetting on April 28, 2025. Please visit our FAQ to learn more.Michael's Cafe
Lounge and American Restaurant$$$$
Lutherville - Timonium, Timonium
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MenuMain Menu 32New Years Eve 6Small Plates Menu 4Brunch Menu 8
Main Menu
Starters
Grilled Octopus
18.00
Grilled shishito peppers, salsa verde, grilled lemon
Charbroiled Oysters
14.00
Herb butter, romano & parmigiano-reggiano, crostini
Smoked Salmon Toast
13.00
Duck trap farms salmon, whipped herb cream cheese, capers, onion, hard egg, dill, grilled rye
Pub Wings
13.00
House buffalo or old bay, celery, blue cheese
Lamb Chops
16.50
Roasted garlic tahini, grilled squash, chermoula, pickled onion
Petite Maryland Crab Cakes
18.00
Lemon-basil aioli, microgreens
Fried Calamari
14.00
Ried cherry peppers, charred shishito aioli, grilled lemon
Crab Dip
14.00
Lump crab, house cheese blend, scallions, griddled baguette
Moules Frites
15.00
P.E.I. mussels, beer broth, bistro fries, garlic aioli
Salads
Market Salad
8.00
Chef's weekly selection of local produce
Caesar
9.00
Romaine, parmigiano-reggiano, garlic-herb croutons, creamy caesar dressing
The Chophouse
22.00
Grilled bavette steak, iceberg wedge, tomato, radish, pickled onion, bacon, bleu cheese dressing
Burrata
13.00
Spicy greens, beets, fennel, oranges, almonds, crispy prosciutto, balsamic
Greek
11.00
Romaine, field greens, feta, kalamata olive, onion, bell pepper, cucumber, tomato, anchovies, house dressing
Wedge
10.00
Iceberg wedge, tomato, radish, pickled onion, bacon, bleu cheese dressingcucumber, tomato, anchovies, house dressing
Protein Add-Ons
Bavette Steak
12.00
U-10 Shrimp
10.00
Rockfish
12.00
Scallops
12.00
Chicken Breast
7.00
Salmon
10.50
Colossal Crab
13.00
Sandwiches
Crab Cake
19.00
Our famous jumbo lump crab cake, broiled or fried, lettuce, tomato, brioche roll
Gulf Shrimp Po' Boy
15.00
Fried jumbo shrimp, shredded lettuce, tomato, garlic-dill pickles, remoulade, baguette
Cheeseshank
16.00
Braised beef shank, caramelized onions, cherry hot peppers, white cheddar, charred shishito aioli, baguette
Seafood Club
18.00
Our famous jumbo lump crab cake & shrimp salad, applewood smoked bacon, lettuce, tomato, mayo, toasted white bread
Maine Lobster Roll
25.00
Hot tail & claw meat, beurre monté, tarragon, buttered split-top roll
Shrimp Salad
14.50
Jumbo gulf shrimp, Dellis family recipe, lettuce, tomato, white bread
Classic Burger
14.00
Custom blend of short rib & brisket, applewood smoked bacon, american cheese, iceberg, tomato, pickles, onion, secret sauce, brioche bun, fries
Hot Turkey
14.00
House-roasted turkey, pan gravy, bistro fries, cranberry marmalade
Award-Winning Crab Cakes
Award-Winning Crab Cakes
23.00
A Dellis family recipe that has remained unchanged for four generations using only the finest Jumbo Lump. Our Crab Cake Platters are served with Lemon-Basil Aioli, Bistro Fries & Creamy Slaw
Chef's Favorites
Pork Bolognese
22.00
Pappardelle, braised pork shoulder, san marzano tomato sauce, parmigiano-reggiano, calabrian chili, fennel, basil
Scallops & Grits
28.00
Anson Mills old fashioned yellow grits, white cheddar, charleston gravy, bacon, scallion, pea shoots
Cioppino
30.00
P.e.i. mussels, middleneck clams, jumbo gulf shrimp, scallops, chef's daily fish selection, saffron tomato broth, herbs, grilled baguette
Lamb Ossobuco
28.00
Red-wine braised lamb shank, creamy polenta, kalamata olives, lamb jus, fried rosemary
Michael's Chop House
All of our steaks are USDA Prime grade or 28-day Dry-Aged, hand-selected for optimal flavor & seasoned with our Secret Blend, choice of one classic side
Prime New York 12 Oz.
33.00
Steak & Cake
44.00
7oz Prime filet mignon, single crab cake, mashed potatoes, sautéed baby spinach
Prime Filet Mignon 7 Oz.
32.00
Cast Iron Peruvian Chicken
24.00
24-hour spice marinade, scallion rice, stewed beans, fried plantains, aji verde, aji amarillo
Prime Rib of Beef 18 Oz.
39.00
Braised Beef Short Rib
28.00
Creamy mashed potatoes, funky fungi wild mushrooms, veal demi, sautéed baby spinach
Dry-Aged Bavette 7 Oz.
22.00
Chicken Francaise
20.00
Lightly egg battered chicken breasts, lemon-butter white wine pan sauce, fresh herbs, pearl couscous, haricot verts
Pasta
Sweet Potato Gnocchi
20.00
Grilled broccoli rabe, sage brown butter, parmigiano-reggiano
Seasonal Sides
Fried Brussels
7.00
Gold fever, bleu cheese dressing & crumbles, scallions
Cheesy Grits
6.00
Anson mills old fashioned yellow grits, mild white cheddar, jalapeño, scallion, herb butter
Braised Greens
7.00
Smoked ham hock, pepper vinegar, maple
Classic Sides
$4
Bistro Fries
Coleslaw Cobbled Potatoes
Sauteed Spinach
Mashed Potatoes
Haricot Verts
Soups
Maryland Crab
6.00
Split Level
7.00
Soup Du Jour
Cream of Crab
8.00
Chicken Noodle
4.50
Raw Bar
Add-ons stone crabs (mkt), middleneck clams ($1/ea.), blue point oysters ($1/ea.), malpeque oysters ($2/ea.), twin hooks oysters ($2/ea.), u-10 gulf shrimp ($4/ea.)
Bluefin Tuna Tartare
17.00
Chili-soy marinade, spicy mayo, 63° egg, mint, basil, cilantro
Shrimp Cocktail
15.00
U-10 gulf shrimp, cocktail & lemon
Colossal Crab Louie
18.00
Avocado salad, radish, cucumber, sauce gribiche
Chilled Seafood Tower
75.00
A family-style showstopper accompanied by a cucumber mignonette, local peach hot sauce, cocktail, fresh horseradish & lemon • (4) U-10 gulf shrimp, (1/2) maine lobster, (6) blue point oysters, (6) malpeque oysters, (6) middleneck clams, tuna tartare
Oysters On the ½ Shell
accompanied with a cucumber mignonette, local peach hot sauce, cocktail, fresh horseradish & lemon
Blue Points (Ny)
2.00
Warshore (Va)
2.00
Malpeque (Pei)
2.00
Chef's Selection
Steamer Selections
Steamed Shrimp
14.50
Jumbo gulf shrimp, sweet onions, shrimp spice
Middleneck Clams
10.00
Drawn butter & lemon
U-4 Shrimp
Colossal shrimp, drawn butter, cocktail & lemon
New England Clam Bake
29.00
(4) U-10 gulf shrimp, (8) middleneck clams, (1/4 lb.) p.e.i. mussels, kielbasa, baby potatoes, corn on the cob, sweet onion
From the Sea
Rockfish Nicholas
32.00
Pan-seared local rockfish, jumbo lump crab, jasmine rice, lemon beurre blanc, crispy leeks, fresh herbs
Stuffed Shrimp
29.00
Crab imperial stuffed jumbo gulf u-10 shrimp, haricot verts
Crab Imperial
28.00
Jumbo lump crab, creamy imperial sauce, microgreens, haricot verts
Chef's Fresh Catch
Daily fish feature, choice of two classic sides
Cocktails
Hold Fast
9.00
Kraken black spiced rum, cinnamon syrup, lemon juice, angostura bitters, malibu rum
Jimadore's Punch
12.00
Patron reposado, hibiscus syrup, lemon juice, honey syrup
Shoulder's Smash
10.00
Monkey shoulder scotch, lemon juice, simple syrup, angostura bitters, fresh mint
Super Filthy Martini
11.00
Wheatley vodka, carpano antica vermouth, olive juice, blue cheese
Brown Butter Old Fashion
10.00
Brown butter infused bourbon, simple syrup, black walnut bitters, angostura bitters
Peary White
11.00
Nolet's gin, pear purée, rosemary clove syrup, lemon juice
Can I Kick It
10.00
Bullet bourbon, chamomile syrup, honey syrup, lemon juice
Brand New Cadillac Margarita
10.00
Dobel diamante, cointreau, lime juice, simple syrup
Pumpkin Butter Old Fashion
10.00
Tin cup whiskey, cointreau, cinnamon syrup, orange bitters, housemade pumpkin butter
Mezcal Old Fashion
12.00
Creyente mezcal joven, simple syrup, angostura bitters, orange bitters
Mocktails
Tickled Pink
7.00
Elderflower tonic, grapefruit, fresh lime juice, club soda
Jalapeño Ginger Spritz
7.00
Fresh lime juice, ginger beer, club soda, jalapeño
On Tap Patio
Union Anthem Golden Ale
Resurrection
Heavy Seas Pounder Pilsner
Dales Pale Ale
New Belgium Fat Tire
Dogfish Seaquench
Guinness
Natty Boh
Union Rotating Tap
Heavy Seas Loose Cannon Ipa
Hysteria Yellow Sudmarine
Lagunitas Ipa
Allagash White
Crispin Apple Cider
Stella Artois
On Tap Original Bar
Union Duckpin Pale Ale
Goose Island Ipa
Sam Adams
Angry Orchard
Guinness
Blue Moon
Dogfish 60Min Ipa
New Belgium Fat Tire
Sam Adams Seasonal
Stella Artois
Yuengling
Bud Light
Wines By the Glass
Featured Wines
Georges Deboeuf Beaujolais Villages
10.00
Whispering Angel Rosé
30.00
Whites
Broadbent Vinho Verde, Portugal
8.00
Santa Margherita, Italy
14.00
Boordy Riesling, Md
8.00
Provenance Sauvignon Blanc, Napa
12.00
Kendall Jackson Vitner's Reserve Chardonnay, Ca
10.00
Voga Pinot Grigio, Italy
8.00
14 Hands Riesling, Wa
8.00
Ponga Sauvignon Blanc, New Zealand
9.00
Hess Select, Ca
9.00
Sonoma Cutrer Russian River Chardonnay, Ca
12.00
Reds
Mirrasou Pinot Noir, Ca
8.00
Lyric By Etude, Ca
10.00
Blackstone Merlot, Ca
9.00
Ravenswood Zinfandel, Ca
9.00
Ruta 22 Malbec, Argentina
9.00
Hess Select Cabernet, Ca
11.00
Marietta Old Vine Red, Ca
10.00
Angeline Pinot Noir, Ca
10.00
Camina Tempranillo, Spain
8.00
Penfolds Koonunga Hill Shiraz-Cab, Australia
9.00
Punto Final Classico Malbec, Argentina
9.00
Josh Cellars Cabernet, Ca
9.50
Coppola Director's Cut Cabernet, Ca
13.00
Rosé
Mont Gravet Cinsault, France
8.00
Mont D'azur Cloud Chaser, France
11.00
Kim Crawford, New Zealand
10.00
Sparkling Rosé
Rotari Brut, Italy
10.00
Sparkling
Freixenet Carta Nevada Brut, Spain
7.00
La Marca Prosecco, Italy
9.00
Luc Belaire Rare Rosé 375M, France
40.00
Sophia Coppola Blanc De Blancs, Ca
7.50
Rotari Brut Rosé 187M, Italy
10.00
Bourbon
1792
5.50
Belle Meade Sour Mash Bourbon
5.50
Bulleit
6.25
Eh Taylor 4 Grain
13.00
Eligah Craig
5.00
Henry Mckenna
5.00
High West American Prairie
6.00
John J Bowman Single Barrel
6.25
Makers Mark
5.00
Orphan Barrel Barterhouse
9.00
Orphan Barrel Lost Prophet
9.00
Orphan Barrel Gifted Horse
6.50
Russels Reserve
5.50
Woodford
5.00
Wild Turkey 101
4.50
Wild Turkey 17
12.00
Basil Hayden
6.00
Blanton's
6.25
Bulleit 10
6.00
Eh Taylor Small Batch
6.25
Four Roses Small Batch
5.50
Hudson Baby Bourbon
6.00
Jim Beam
4.00
Knob Creek
5.75
Makers Mark 46
5.50
Orphan Barrel Rhetoric 22
9.00
Orphan Barrel Forged Oak
9.00
Rough Rider
5.50
Waitsburg Oola
5.50
Woodford Double Oaked
6.50
Wild Turkey Honey
4.50
William Wolf Pecan
4.75
Mules
Moscow Mule
10.00
Titos vodka, ginger beer, ginger syrup, fresh lime juice, crystallized ginger
Maryland Mule
11.00
Sagamore rye, ginger beer, ginger syrup, fresh lime juice, crystallized ginger
Navy Strength
10.00
Green hay navy strength gin, ginger beer, ginger syrup, fresh lime juice, crystallized ginger
Mexican Mule
11.00
Dobel tequila, ginger beer, fresh lime, simple syrup
Rye
Bulleit
4.50
High West Double
6.00
Knob Creek
5.50
Sagamore
5.50
Tap 357
5.00
Corsair Ryemageddon
6.00
High West Rendezvous
6.50
Rittenhouse
4.50
Sagamore Cask Strength
6.75
American Whiskey
Gentleman Jack
5.00
Jack Daniels
4.50
Manatawny
5.50
Tin Cup
5.00
High West Campfire
6.50
Jack Daniels Single Barrel
5.50
Stranahan's
6.25
Tin Cup 10
6.25
Irish Whiskey
Bushmills
4.50
Bushmills Red
4.50
The Irishman Single Malt
5.50
Jameson Caskmates
5.00
Redbreast 12
7.00
Bushmills Black
5.00
Glendalough
5.50
Jameson
5.00
Jameson 18
10.00
Tullamore Dew
7.00
Scotch
Single malts, blended malts
Balvenie 14 Single Malt
8.00
Bruichladdich Laddie Single Malt
9.50
Chivas 12
5.00
Cutty Sark
4.00
Dimple Pinch 15
5.50
Glenlivet 15
8.00
Haig Single Grain
8.00
Johnnie Walker Black
5.50
Johnnie Walker Platinum 18
8.50
Single Malt
8.50
Ledaig 10
7.50
Macallan 18
15.00
Oban 14
6.75
Pine Barrens Single Malt
8.50
Bastille Single Malt
7.00
Bunnahabhain 12 Single Malt
6.50
Chivas 18
7.50
Dewars
4.50
Glenlivet 12
6.00
Glenlivet 18
9.50
Hibiki 12
7.50
Johnnie Walker Red
4.50
Kavalan Concertmaster Port Cask
8.50
Lagavulin 16
7.50
Macallan 12
8.00
Monkey Shoulder
5.00
Octomore 7.1
11.00
Yamazaki 12
8.50
New Years Eve
Cocktails
French 75
9.00
Dry gin, simple syrup, lemon juice, topped with brut
Michael's Buck
8.00
Tin cup whiskey, fresh strawberries, fresh lemon, bitters, ginger beer, simple syrup
Moscow Mule
9.00
Tito's vodka, ginger beer, fresh lime, ginger syrup
Maryland Mule
11.00
Sagamore rye, ginger beer, fresh lime, ginger syrup
Champagne Mojito
9.00
Fresh mint, fresh lemon, light rum, simple syrup, topped with brut
Appetizers
Bacon Gnocchi
10.00
Shallots, bacon, brussel sprouts, shaved parmesan
Oysters Buchanan
15.00
Blue points broiled with fresh herb boursin-brandy cream and jumbo lump crab
Shrimp Flatbread
14.00
Old bay-sherry cream cheese, shrimp, spinach, fresh chives and white cheddar, dusted with smoked paprika
Bistro Potato Skin
14.00
Grilled bistro filet, duck fat poached cherry tomatoes, cabernet dijon, brie fondue and crispy pancetta
Fried Green Tomatoes
15.00
Crab beurre blanc, fresh spinach
Fried Calamari
13.00
Hand breaded paired with sweet thai chili sauce
Crab & Shrimp Dip
14.00
House made with lump crab and baby shrimp, accompanied with garlic crostinis
Soups & Greens
Maryland Crab
6.00
Shrimp Bisque
8.00
Baby Kale Salad
10.00
Chick peas, prosciutto, sundried cranberries, shaved parmesan and lemon vinaigrette
Cream of Crab
7.00
Ensalada Mix
11.00
Mesclun, red onions, cherry tomatoes, green apple, danish blue cheese crumbles, candied walnuts, white raisins and champagne vinaigrette
Garden Salad
7.00
Selection of dressings
Entrees
Slow Braised English Cut Short Rib
34.00
Truffle mashed potatoes, mirepoix and red wine demi glace
Pan Roasted Duck Breast
26.00
Wild mushroom couscous, roasted asparagus and cranberry bordelaise
Cajun Rockfish
34.00
Blackened rockfish, baja rice, haricots vert, cilantro lime butter and roasted corn and crab salsa
Pan Seared Scallops
36.00
U-10 scallops, wilted spinach, spaghetti squash bruschetta, basil oil and crispy prosciutto
Crab Cake Platter
35.00
Cocktail, fries and side salad
Ny Strip
35.00
13 oz. prime pan seared, roasted fingerling potatoes, haricots vert and smoked blue cheese soubise
Cowboy Rib Eye Steak
45.00
22 oz. prime seared, truffle mashed potatoes, grilled asparagus and roasted garlic-thyme butter
Broiled Lobster Tail
44.00
10 oz. cold water lobster tail, served with drawn butter, truffle mashed potatoes & asparagus
Chilean Sea Bass
36.00
Saffron risotto, asparagus and roasted tomato beurre blanc
Crab Imperial
29.00
Served with truffle mashed potatoes and asparagus
Sweets
$8
Bread Pudding
Rum crème anglaise and crumbled pistachios
Vanilla Bourbon Cake
Sponge cake with vanilla syrup, tahitian vanilla bean mousse, garnished with fresh berries
Brownie Fudge Sundae
Chocolate brownie, vanilla ice cream, toasted crushed almonds, hot fudge, raspberry sauce & caramel wonton crisp
Bubbly List
Voga Sparkling Pinot Grigio Italy
35.00
Korbel Extra Dry Ca '13
45.00
Piper Sonoma Blanc De Blanc Ca
29.00
Mumm Brut Prestige France
42.00
Moet & Chandon Imperial Brut France
79.00
Dom Perignon Brut France
225.00
La Marca Prosecco Italy
36.00
Domaine Ste. Michelle Brut Wa
37.00
Gloria Ferrer Blan De Noirs Ca
41.00
Perrier Jouet Brut France
67.00
Vueve Clicquot Yellow Label Brut France
81.00
Small Plates Menu
Apps
Homemade Buffalo Meatball Sliders
6.00
3 tossed with hot buffalo sauce
Pot Stickers
6.00
5 fried and served with a teriyaki sauce
Roasted Corn & Crab Bruschetta
7.00
With jumbo lump crab, tomato, red onion, basil, mozzarella, in a light italian dressing
Chicken Quesadilla
7.00
Chicken, peppers, onions, tomatoes, cheddar, and pepper jack cheese with salsa
Sweet Chili Calamari
7.00
Fried and tossed with banana peppers and sweet chili sauce
Seared Adobo Tuna Toastado
8.00
Grilled tuna on fried tortilla topped with jalapeño, avocado, roasted corn and drizzled with adobo crema
Crab Nachos
8.00
Topped with crabmeat, jack cheese, jalapeños, tomato, olives, lettuce, and sour cream
Deviled Eggs
5.00
Chef's special recipe! add crabmeat
$1 Wings
6.00
6 Minimum
Pulled Pork Tacos
7.00
Topped with shredded lettuce, tomato, cheddar, avocado
Grilled Calamari
7.00
Grilled and sautéed with garlic, spinach, and diced tomatoes with a lemon aioli
Jalapeno Shrimp Ceviche
8.00
With cucumber, tomato, onion, cilantro
Pork Wings
8.00
3 slow cooked and grilled with a mustard bbq sauce
Signature Selections
the above sandwiches are available in bar and patio areas
Sushi Grade Tuna Tartar
14.00
Red tuna, avocado, red onion
Fish Tacos
12.00
3 tacos with broiled mahi mahi topped with spicy slaw, tomato, avocado
Michael's Mac
8.50
Two turkey patties, special sauce, you know the rest
Surf & Turf Burger
15.00
Soft shell crab, black angus burger, pecan smoked bacon, american cheese, avocado, lettuce, topped with sweet chili mayo
Shrimp Tacos
12.00
3 tacos with lightly blackened jumbo shrimp with lettuce, tomato, avocado and topped with chipotle mayo
Crab Deviled Eggs
12.00
A maryland favorite
Greek Burger
10.00
8oz. angus beef burger with tzatziki sauce, red onions, chopped tomato, feta on grilled pita
Flat Bread Pizza
Buffalo Chicken
9.00
Grilled chicken, crumbled blue cheese, bacon, buffalo tomato sauce
Red Eye
9.00
Pepperoni, red onion, roasted red pepper, and mozzarella
Margherita
8.00
Classic pizza with tomato, basil, and mozzarella
White Truffle
11.00
Prosciutto, mozzarella, parmesan reggiano, arugula, and white truffle oil
Desserts
Vanilla Bean Creme Brulee
7.00
Served with fresh berries
Lemon Berry Mascarpone
7.00
Lemon and berry cake with a layer of mascarpone cheese in the middle
Carrot Cake
7.00
Homemade, with cream cheese frosting
Homemade Bread Pudding
6.00
Served with our special caramel sauce
Cheesecake
5.00
Creamy mixture of the finest ingredients
Homemade Rice Pudding
4.00
Marcella's delicious recipe
Molten Chocolate Cake
7.00
Moist dark chocolate cake enrobed with dark chocolate, filled with a hot dark chocolate truffle and topped with vanilla ice cream
Hot Fudge Brownie Sundae
6.00
Homemade brownie layered with vanilla ice cream and fudge topped with whipped cream
Big Apple Pie
7.00
Mounds and mounds of tart, crisp apples, with cinnamon apple cider sauce and loaded with crunchy granola crumbs
Lemon Lust
6.50
Pecan crust filled with sweet cream cheese and lemon filling, topped with whipped cream
Black Russian
6.00
Moist & light devil's food cake soaked in a kahlua glaze, then frosted with whipped cream mixed with kahlua & chocolate
Prigel's Family Creamery Ice Cream
2.00
Chocolate, vanilla
Brunch Menu
Saturday & Sunday 10 - 3
Cocktails & Crushes
Bottomless Original Mimosas
11.00
Earl Grey Tea Cocktail
10.00
Earl grey tea, gin, honey syrup, fresh lemon
Bloody Mary
8.00
Sunrise Margarita
8.00
Tequila, pomegranate liqueur, triple sec, fresh orange, fresh lime, sour
Orange Crush
8.50
Fresh orange, 3 olives orange vodka, triple sec, club soda
Apple Cider Mimosa
8.00
3 olives apples and pears vodka, apple cider, champagne
Aperol Spritz
10.00
Aperol, prosecco, club soda
Bacon Bloody Mary
9.00
Grapefruit Crush
8.50
Fresh grapefruit, 3 olives pink grapefruit vodka, elderflower liqueur, club soda
Fruits & Sweets
Acai Bowl
12.00
Acai, bananas, strawberries, blueberries, pomegranate, granola, sunflower seeds
Bruléed Ruby Red Grapefruit
5.00
Fresh blueberry & mint
Warm Sticky Bun
10.00
Candied pecans, sliced banana, caramel sauce
Breakfast Banana Split
10.00
Greek yogurt, banana, strawberry, blueberry, pineapple, granola, honey
Michael's Benedicts
Classic Benedict
12.00
Poached eggs, country ham, gruyere cheese, toasted english muffin, homemade hollandaise, ultimate breakfast potatoes |
Filet Benedict
18.00
Poached eggs, grilled filet, gruyere cheese, toasted english muffin, homemade hollandaise, ultimate breakfast potatoes
Chesapeake Benedict
19.00
Poached eggs, jumbo lump crab, country ham, toasted english muffin, homemade old bay hollandaise, ultimate breakfast potatoes
Countryside Benedict
13.00
Poached eggs, fried green tomato, country ham, gruyere cheese, toasted english muffin, homemade roasted poblano hollandaise, ultimate breakfast potatoess
Sides
Turkey Sausage
3.00
Sausage
4.00
Toast
1.00
Bagel
3.00
Fruit Salad
5.00
Ham
4.00
Biscuits
2.00
English Muffin
2.00
Ultimate Potatoes
4.00
Beverages
Cappuccino
4.50
Coffee
3.50
Cranberry Juice
3.00
Milk
3.00
Espresso
3.50
Orange Juice
3.00
Pineapple Juice
3.00
Chocolate Milk
3.00
Classics with a Twist
Ferrero Rocher French Toast
13.00
Chocolate & hazelnut encrusted challah bread, white chocolate, caramel, whipped cream, crumbled ferrero rocher candy, choice of sausage or bacon
Lemon Ricotta Pancakes
11.00
Mint, blueberry maple syrup, choice of sausage or bacon
Nutella S'mores Waffles
13.00
Layered Nutella, caramelized marshmallow, graham cracker dust, drizzled warm chocolate
Creamed Chipped Beef
12.00
Southern style biscuit, homemade creamed chipped beef
Filet Hash
14.00
Herb-roasted potatoes, 3 oz. chopped filet, onion, pepper, two poached eggs, toast
Smoked Salmon Flatbread
13.00
Lemon-dill cream cheese, red onion, capers, arugula, smoked salmon, drizzled horseradish sauce, chopped egg
Michael's Quiche of the Week
11.00
Fresh fruit or tossed salad
Crème Brulée French Toast
12.00
Sliced challah bread dipped in crème brulée batter, bourbon syrup, choice of sausage or bacon
Bananas Foster Pancakes
13.00
Crème brulée batter, maple syrup and choice of ham, bacon or sausage
Chicken & Waffles
14.00
Buttermilk fried boneless chicken, cornmeal waffle, apple cider syrup
Huevos Rancheros
10.00
Over-easy egg, crispy flour tortilla, black beans, avocado, onion, micro cilantro, diced tomato, roasted poblano sauce, salsa |
Corned Beef Hash
12.00
Herb-roasted potatoes, pulled corned beef, onions, roasted brussel sprouts, sunny side up egg, toast
Steak & Eggs
22.00
10oz USDA Prime NY strip, two eggs any style, ultimate breakfast potatoes, mixed greens, tomato, avocado, asparagus
Sammies
All sandwiches are served with potato chips
Monte Cristo
13.00
Smoked turkey, swiss cheese, challah bread dipped in crème brulée batter, raspberry sauce, two over-easy eggs
Brunch Bagel
13.00
Sliced filet, cheddar cheese over medium egg with bacon jam, special sauce, everything bagel
The Orchard
12.00
Homemade chicken salad, grapes, apples, walnuts, golden raisins, toasted croissant, lettuce, tomato, mayo
Salmon Blt
13.00
Lettuce, tomato, bacon, croissant
Breakfast Burrito
10.00
Scrambled eggs, avocado, bacon or sausage, shredded cheese, red onions, black beans, warm flour tortilla, spicy salsa, micro cilantro
The Michael's Slammer
11.00
Fried green tomatoes, bacon, avocado, cheddar cheese, fried egg, toasted pumpernickel raisin bread
Crab & Shrimp Dip Grilled Cheese
14.00
Crab & shrimp dip, aged cheddar cheese, crispy bacon, toasted brioche
Omelette Bar
Omelette Bar
13.00
Located in Our Inside Patio Bar Room; Please order direct from our omelette chef; Accompanied with breakfast potatoes; Combine Any of the Following: bacon, sausage, turkey sausage, ham, cheddar, feta, tomato, pepper, onion, spinach, mushroom
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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Closed until 11:00 AM (Show more)
- Mon–Thu
- 11:00 AM–10:00 PM
- Fri
- 11:00 AM–1:30 AM
- Sat
- 10:00 AM–1:30 AM
- Sun
- 10:00 AM–10:00 PM
(410) 252-2022
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Happy Hour
Drinks
Full Bar, Cocktails
See More
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United States » Maryland » Baltimore County » Timonium » Lutherville - Timonium
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