6
Pan-seared homemade beef dumplings, served w/ soy ginger sauce (available steamed upon request)
Important Update:The City Guide web experience will be sunsetting on April 28, 2025. Please visit our FAQ to learn more.PL8 Restaurant
Asian Restaurant$$$$
Barrington
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MenuLunch 20Dinner 20Desserts 2Cocktails 17
Lunch
Small Plates
Crab Rangoon Chop Sticks
6
Cream cheese, scallions & crabmeat filling in crisp wonton wraps, served w/ sweet & sour sauce
Crispy Canton Shrimp
7
Wok crisped shrimp, tossed w/ a kitchen crafted sweet mayo & toasted sesame seeds
Tempura
7
Tempura battered shrimp & vegetables, served w/ a soy & rice wine sauce
Poke Salad
9
Mixed seafood sashimi & chopped romaine, tossed lightly w/ a spicy vinegar-ponzu sauce
Golden Crisp Vegetable Spring Roils
4
Shredded vegetables fried crisp, served w/ sweet & sour sauce
Edamame
4
Steamed shell-on soy beans, sprinkled w/ light salt mixture
Snow Crab Salad
8
Thinly sliced cucumber, & sprouts, w/ snow crab in rice wine vinaigrette
Tuna & Avocado Sumiso
6
Diced big eye tuna & fresh avocado, w/ a sake-miso sauce, topped w/ daikon sprouts
Calmed 'Two Ways"
9
Fried crisp w/ spice mix & cilantro, wok seared w/ garlic. Chinese chives & sesame oil
Soups
Hot & Sour
3
Sichuan classic style w/ tofu, wood ear mushrooms, bamboo & scallions
Miso Soup
3
Seaweed sprouts, tofu & white miso
Wonton Soup
5
Hand-made chicken wontons, snow peas & napa cabbage
Signature Soups
Chong Ching Noodle Soup
13
Sliced whitefish fillets, slowly simmered in broth w/ cellophane noodles, pickled mustard greens & fresh red chiles "every table should experience this unique soup" this sow) is served in generous portions & are perfect for sharing family style
Classic
We offer 6 different classic preparations & you choose the main ingredient or our *harmonization of mix & match"
Orange Peel
10 - 13
Lightly battered & stir fried w/ fresh orange juice & candied orange peel
Mongolian
10 - 13
A heartier northern chinese style - soy & oyster sauces are combined w/ scallions & caramelized onions
Sweet & Sour
10 - 13
The classic yin & yang flavors, red & green bell peppers. Fresh fruit
Kung Pao
10 - 13
Wok seared w/ blackened chilies. red & green bell peppers & roasted peanuts, in a spicy Kung Pao chill sauce
Tempura
8 - 13
A japanese specialty - battered & dipped, lightly flash fried, served w/ a soy & rice wine sauce
Teriyaki
10 - 15
A sweet soy based traditional sauce
Signature
Basil Garlic Chicken
11
Tender chicken pieces w/ sweet basil, green & red bell peppers & button mushrooms
Black Peppered Garlic Beef
13
Beef tenderloin pieces in a black pepper & garlic sauce, surrounded w/ broccoli florets
Crunchy Garlic Shrimp
13
Shrimp, wok crisped & coated w/ crunchy garlic, w/ diced onions, red & green bell peppers
Sweet & Sour Fish
14
Whitefish fillets, lightly battered & wok crisped w/ house made sweet & sour sauce, diced carrots & roasted pine nuts
Shanghai Scallops
15
Sea scallops w/ Chinkiang vinegar, ginger & scallions, served atop snow peas
Crispy Sesame Chicken
11
Diced chicken, wok fried crisp, tossed in a caramelized soy sauce, topped w/ toasted sesame seeds
Dry Stir Fried Shredded Beef
13
Sliced beef, wok fried crisp in a spicy szechuan sauce w/ finger bamboo & scallions
Mei-Ji Shrimp
13
A chinese delicacy - stir fried shrimp & asparagus, in a smoky flavored Mei-Ji soy sauce
Spicy Chili Fish a Spice Lover's Delight
14
Sliced whitefish fillets, stir fried & served w/ blackened chiles, snow peas, winter bamboo, mushrooms & smoked tofu in a spicy bean sauce
Shredded Pork & Chinese Chives
11
Marinated & shredded pork w/ smoked tofu strips & stir fried chinese chives
Noodles and Rice
All noodle & rice pl8s can be made w/ your choice of chicken, beef, pork shrimp or our harmonization of mix & match
Wide Rice Noodles
7
Locally made. Fresh wide rice noodles, wok crisped & tossed w/ bean sprouts, snow peas, onions & red peppers in soy & hoisin sauces
Spicy Garlic Noodle
7
Wheat noodles w/ crispy garlic. Diced onion, green & red bell peppers & dried chilies
Lo Mein
7
Bean sprouts, shredded cabbage, onions & carrots, wok tossed w/ a rich soy based sauce
Pad Thai
7
Stir fried rice noodles, wok tossed w/ JTS, eggs, scallions, tofu, chiles & lime, topped w/ chopped peanuts
Fried Rice
7
Carrots, bean sprouts, peas, egg & a light touch of soy
Vegetable
Szechuan String Beans
8
Fresh local string beans w/ szechuan preserved vegetables & dried chiles, drizzled w/ spicy soy
Asparagus w/ Mushrooms
8
Wok seared asparagus spears & button mushrooms in a rich soy & shaoxing wine sauce
Wok Tossed Gailan
8
Steamed chinese broccoli, stir fried w/ garlic, stacked w/ leaves & stems, topped w/ a delicate soy & hoisin sauce
Shanghai Bok Choy
7
Wok seared baby bok choy w/ garlic & sesame oil
Nigiri / Sashimi
Two places per order
Nigiri / Sashimi: Tuna
Maguro - Big Eye
5
Super White Tuna
5
O Taro - Fatty Tuna
7
One piece per order
Nigiri / Sashimi: Salmon
Sake - Scottish Salmon
5
Sake Wa Kunsei - Smoked Salmon
5
Nigiri / Sashimi: White Fish
Hamachi - Yellow Tail
6
Hirame - Halibut
5
Madai - Japanese Snapper
6
Suzuki - Striped Bass
5
Nigiri / Sashimi: Shellfish
Ama Ebi - Sweet Shrimp
7
Hotategai - Scallop
6
Ebi - Shrimp
5
Kani - Snow Crab
7
Nigiri / Sashimi: Cooked / Marinated
Tako -Octopus
5
Unagi - Char-Grilled, Fresh Water Eel
5
Nigiri / Sashimi: Roe / Fish Egg
Ikura - Salmon Roe
6
Masago - Smelt Fish Roe
5
Uni - Sea Urchin
7
Wasabi Tobiko
6
Maki
Veggie Lover's Roll
5
Cucumber, pickled radish, avocado & mushrooms
Spice Lover's Roll
6
Choice of tuna, crabmeat, yellow tail or Scottish salmon
Philly Roll
6
Scottish salmon, avocado & Philadelphia cream cheese
Tempura Roll
7
Tempura shrimp, cucumber, crabmeat & avocado
Spider Roll
12
Jumbo soft shell crab, tobiko, cucumber & avocado
Spicy Scallop Roll
8
Scallops, avocado & spicy mayo
California Roll
6
The classic combination of crabmeat. Avocado & cucumber, tobiko topping
Boston Roll
6
Shrimp, avocado & mayonnaise
BBQ Eel Roll
6
Char-grilled BBQ eel & cucumber
Rainbow Roll
12
California roll w/ assorted sashimi layered on top
T.H.'s Roll
8
Smoked salmon, cream cheese & avocado
Tuna & Avocado Roll
6
Big eye tuna & avocado
Specialty Maki
Sakura Roll
10
Crabmeat, shrimp, cream cheese, avocado & cucumber, topped w/ baked japanese mayo
Volcano Roll
9
Spicy super white tuna, avocado & cream cheese, tempura fried, honey mustard sauce
Godzilla Roll
15
Non wrapped char-grilled BBQ eel, romaine lettuce & cream cheese, coated w/ tempura flake topping, drizzled w/ honey wasabi sauce
Triple K.C.
10
Scottish salmon, smoked salmon, crabmeat & cream cheese, wrapped in a thinly sliced cucumber, drizzled w/ a sweet rice wine emulsion
Hand Grenade
6
Non wrapped shrimp w/ sushi rice, topped w/ spicy garlic mayo, baked atop an orange slice
Dragon Roll
15
2 pieces of shrimp tempura w/ cream cheese, topped w/ char-grilled BBQ eel, & teriyaki sauce
Snow Crab Roll
14
Spicy crab roll w/ crabmeat filling, topped w/ honey wasabi sauce drizzle
Crunchy Lobster
13
Lobster w/ wasabi flavored mayo, coated w/ a crunchy tempura flake topping
Sushi / Maki Combo
Hart Road
14
6 pieces of sushi, 6 pieces of california roll
Pepper Road
13
Spicy tuna, california & super white tuna rolls
Brinker Road
11
6 pieces of california roll, 5 pieces roll
Otis Road
11
6 pieces of spicy crab, 6 pieces of california roll
Wheat Free and Gluten Free
Edamame
4
Vegetable Fried Rice
8
Shrimp Fried Rice
12
Sesame Shrimp
15
Shanghai Shrimp
15
Crunchy Garlic Shrimp
15
Thai Basil Shrimp
15
Sichuan String Beans
9
Chicken Fried Rice
10
Crispy Sesame Chicken
13
Shanghai Ginger Chicken
13
Shanghai Scallops
17
Thai Basil Chicken
13
Kids
Combo
5
2 spring rolls & 3 potstickers w/ sweet & sour sauce
Noodle Soup
5
Fresh noodles w/ all natural chicken & house made broth
Sushi Pla
7
6 pieces veggie roll & 1 piece california roll
Chicken Bites
5
4 chicken strips w/ white rice & sweet & sour sauce
Teriyaki
7
Choice of all natural chicken or N.Y. strip filet w/ teriyaki sauce, white rice & shanghai bok choy
Dinner
Small
Potstickers
6
Pan-seared homemade beef dumplings, served w/ soy ginger sauce (available steamed upon request)
Crab Rangoon Chop Sticks
6
Cream cheese, scallions & crabmeat filling in crisp wonton wraps, served w/ sweet & sour sauce
Crispy Canton Shrimp
7
Wok crisped shrimp, tossed w/ a kitchen crafted sweet mayo & toasted sesame seeds
Tempura
7
Tempura battered shrimp & vegetables, served w/ a soy & rice wine sauce
Tuna Tataki Salad
12
Seared black pepper crusted tuna, atop mixed greens, avocado, cherry tomatoes & daikon, garlic soy dressing
Hand Grenade
6
Nori wrapped shrimp w/ sushi rice, topped w/ spicy garlic mayo, baked atop an orange slice
Golden Crisp Vegetable Spring Roils
4
Shredded vegetables fried crisp, served w/ sweet & sour sauce
Edamame
4
Steamed shell-on soy beans, sprinkled w/ light salt mixture
Snow Crab Salad
8
Thinly sliced cucumber, & sprouts, w/ snow crab in rice wine vinaigrette
Tuna & Avocado Shrimp
6
Diced big eye tuna & fresh avocado, w/ a sake-miso sauce, topped w/ daikon sprouts
Calamari
9
Crispy spiced calamari tossed w/ fresh ginger & cilantro, served w/ a sweet chili dipping sauce
Spiced Tuna & Wonton Crisp
12
Wonton crisps are topped w/ sliced avocado & tuna, mixed w/ blood orange, pineapple, cherry chilies, pickled shallots & scallops, served atop a cucumber jalapeno salsa & BBQ eel sauce
Soups
Hot & Sour
3
Sichuan classic style w/ tofu, wood ear mushrooms, bamboo, carrots & scallions
Miso Soup
3
Seaweed sprouts, tofu & white miso
Chicken Dumpling Soup
5
House made broth, chicken dumplings, snow peas, naps cabbage smoked organic tofu. Mushrooms, broccoli & winter bamboo
Chang Ching Noodle Soup
13
Every table should experience mrs unique soup' — sliced whitefish fillets, slowly simmered in broth w/ cellophane noodles, pickled mustard greens & fresh red chiles
Classic
We offer 6 different classic preparations & you choose the main ingredient or our harmonization of mix & match"
Orange Peel
13 - 16
Lightly battered & stir fried w/ fresh orange juice & candied orange peel
Mongolian
13 - 16
A heartier northern chinese style - soy & oyster sauces are combined w/ scallions & caramelized onions
Sweet & Sour
13 - 16
The classic yin & yang flavors, red & green bell peppers, mango, pineapple & lychee
Kung Pao
13 - 16
Wok seared w/ blackened chilies, red & green bell peppers & roasted peanuts, in a spicy Kung Pao chill sauce
Tempura
11 - 16
A japanese specialty - battered & dipped, lightly flash fried, served w/ a soy & rice wine sauce
Teriyaki
13 - 18
This soy based traditional sauce is house-made
Sesame
13 - 16
Wok fried crisp, tossed in a caramelized sou sauce, topped w/ toasted sesame seeds
Signature
Basil Garlic Chicken
13
Tender chicken pieces w/ sweet basil, green & red bell peppers & button mushrooms
Hunan Chicken
13
All natural chicken thigh meat, blackened chilies, sweet peppers, scallions & house roasted peanuts in a spicy chili bean sauce
Black Peppered Garlic Beef
15
Beef tenderloin pieces in a black pepper & garlic sauce, surrounded w/ broccoli florets
Mei-Ji Shrimp
16
A chinese delicacy - stir fried shrimp & asparagus, in a smoky flavored Mei-Ji soy sauce
Spicy Sichuan Shrimp
16
Wild caught shrimp, wok tossed w/ house-made cherry chili sauce, ginger, garlic & Scallion atop chinese greens
Shanghai Scallops
18
Sea scallops w/ Chinkiang vinegar, ginger & scallions, served atop snow peas
Seven Flavor Chicken
13
Wok fried natural chicken breast w/ lemon grass, roasted peanuts, dried chilies, hoisin sauce, fresh chilies, garlic ginger & scallions
Green Curry Chicken
14
All natural chicken breast, local green beans, mushrooms, Thai basil & cherry chilies in a house made green curry sauce
Dry Stir Fried Shredded Beef
15
Sliced beef, wok fried crisp in a spicy Sichuan sauce w/ finger bamboo & scallions
Thai Basil Shrimp
16
Wild caught shrimp, Thai basil, cilantro, red onions, roasted peanuts & cherry chilies in a fresh citrus chili sauce
Spicy Chili Fish
16
A spice lover's delight - sliced whitefish fillets, stir fried & served w/ blackened chiles, snow peas, winter bamboo, mushrooms & smoked tofu in a spicy bean sauce
Noodles and Rice
All noodle & rice pl8s can be made w/ your choice of chicken, beef, pork shrimp or our' harmonization of mix & match'
Wide Rice Noodles
10 - 12
Locally made. Fresh wide rice noodles, wok crisped & tossed w/ bean sprouts, snow peas, onions & red peppers in soy & hoisin sauces
Spicy Dragon Noodles
10 - 12
Fresh wheat noodles, button mushroom & spinach in a spicy cherry-chili sauce
Lo Mein
10 - 12
Bean sprouts, shredded cabbage, onions & carrots, wok tossed w/ a rich soy based sauce
Pad Thai
10 - 12
Stir fried rice noodles, wok tossed w/ jts, eggs, scallions, tofu, chiles & lime, topped w/ chopped peanuts
Fried Rice
10 - 12
Carrots, bean sprouts, peas, egg & a light touch of soy
Vegetable
Slchuan String Beans
9
Fresh local string beans w/ Sichuan preserved vegetables & dried chiles, drizzled w/ spicy soy
Asparagus w/ Mushrooms
9
Wok seared asparagus, spears & button mushrooms a rich soy & snowing wine sauce
Mapo Tofu
8
A Sichuan classic - soft tofu cubes tossed w/ a spicy chili bean sauce, topped w/ roasted Sichuan peppercorn
Buddha's Vegetables
8
Snow peas. Bok coby, broccoli, carrot, winter bamboo, smoked organic tofu & napa cabbage wok tossed in a vegetarian oyster sauce
Shanghai Bok Choy
8
Wok seared baby bok choy Tiitb garlic & sesame oil
Nigiri / Sashimi
Two places per order
Nigiri / Sashimi: Tuna
Maguro - Big Eye
5
Super White Tuna
5
O Taro - Fatty Tuna
6
One piece per order
Nigiri / Sashimi: Salmon
Sake - Scottish Salmon
5
Sake Wa Kunsei - Smoked Salmon
5
Nigiri / Sashimi: White Fish
Hamachi - Yellow Tail
6
Hirame - Halibut
5
Madai - Japanese Snapper
6
Suzuki - Striped Bass
5
Nigiri / Sashimi: Shellfish
Ama Ebi - Sweet Shrimp
7
Hotategai - Scallop
6
Ebi - Shrimp
5
Kani - Snow Crab
7
Nigiri / Sashimi: Cooked / Marinated
Tako -Octopus
5
Tamago - Egg
3
Unagi - Char-Grilled, Fresh Water Eel
5
Tofu - Inari
4
Nigiri / Sashimi: Roe / Fish Egg
Ikura - Salmon Roe
6
Masago - Smelt Fish Roe
5
Uni - Sea Urchin
7
Wasabi Tobiko
6
Hand Roll
One hand roll per order
Spicy Tuna
6
Unagi & Cucumber
6
Hamachi & Scallions
6
Spicy Scallop
6
Spicy Salmon
6
Shrimp & Cucumber
6
Maki
Veggie Lover's Roll
6
Cucumber, pickled radish, avocado & mushrooms
Spice Lover's Roll
6
Choice of tuna, crabmeat, yellow tail or Scottish salmon
BBQ Eel Roll
6
Char-grilled BBQ eel & cucumber
Rainbow Roll
12
California roll w/ assorted sashimi layered on top
T.H.'s Roll
8
Smoked salmon, cream cheese & avocado
Tuna & Avocado Roll
6
Big eye tuna & avocado
Crazy Roll
11
Assorted fish, avocado, cucumber & masago
California Roll
6
The classic combination of crabmeat. Avocado & cucumber, tobiko topping
Philly Roll
6
Scottish salmon, avocado & Philadelphia cream cheese
Tempura Roll
7
Tempura shrimp, cucumber, crabmeat & avocado
Spider Roll
12
Jumbo soft shell crab, tobiko, cucumber & avocado
Spicy Scallop Roll
8
Scallops, avocado & spicy mayo
Caterpillar
10
Eel, cucumber & topped w/ avocado
Specialty Maki
Sakura Roll
10
Crabmeat, shrimp, cream cheese, avocado & cucumber, topped w/ baked japanese mayo
Volcano Roll
9
Spicy super white tuna, avocado & cream cheese, tempura fried, honey mustard sauce
Godzila Roll
15
Non wrapped char-grilled BBQ eel, romaine lettuce & cream cheese, coated w/ tempura flake topping, drizzled w/ honey wasabi sauce
Triple K.C.
10
Scottish salmon, smoked salmon, crabmeat & cream cheese, wrapped in a thinly sliced cucumber, drizzled w/ a sweet rice wine emulsion
Firework Salmon Roll
14
Spicy salmon & cilantro roll, topped w/ Scottish salmon, lemon segments, bbq eel sauce, mayo & chili oil
Tuna Poke Roll
16
Shrimp, cucumber & tempura crab, rolled in japanese breadcrumbs & topped w/ tuna poke salad
Dragon Roll
15
2 pieces of shrimp tempura w/ cream cheese, topped w/ char-grilled BBQ eel, & teriyaki sauce
Snow Crab Roll
14
Spicy crab roll w/ crabmeat filling, topped w/ honey wasabi sauce drizzle
Crunchy Lobster
16
Lobster w/ wasabi flavored mayo, coated w/ a crunchy tempura flake topping
Autumn Roll
9
Daikon, carrot, cucumber, avocado, japanese squash, tempura sweet potato, asparagus, whipped w/ soy pepper
Sushi / Maki Combo
The Biltmore
19
7 pieces of sushi, 6 pieces of california roll
Barrington Hills
30
A very of 18 pieces of chef selected sashimi
Maki Feast
17
18 pieces; 6 spicy tuna, 5 spicy crabmeat & 6 california
Home Is Where Hart Road Is
22
A combination of 9 pieces of sushi & 6 pieces of spicy tuna roll
Fillies
25
4 pieces of sushi, 8 pieces of sashimi, 5 pieces of Tekke maki
Roll the Bronco
50
12 pieces of sushi, 8 pieces of sashimi, 6 pieces california, 6 pieces spicy tuna & 6 pieces Philadelphia roll c, serves 2 easily
Wheat Free and Gluten Free
Edamame
4
Vegetable Fried Rice
8
Shrimp Fried Rice
12
Sesame Shrimp
15
Shanghai Shrimp
15
Crunchy Garlic Shrimp
15
Thai Basil Shrimp
15
Sichuan String Beans
9
Chicken Fried Rice
10
Crispy Sesame Chicken
13
Shanghai Ginger Chicken
13
Shanghai Scallops
17
Thai Basil Chicken
13
Kids
Combo
5
2 spring rolls & 3 potstickers w/ sweet & sour sauce
Noodle Soup
5
Fresh noodles w/ all natural chicken & house made broth
Sushi Pla
7
6 pieces veggie roll & 1 piece california roll
Chicken Bites
5
4 chicken strips w/ white rice & sweet & sour sauce
Teriyaki
7
Choice of all natural chicken or N.Y. strip filet w/ teriyaki sauce, white rice & shanghai bok choy
Desserts
Sweet
Chocolate Banana Wontons
5
Semi sweet, milk chocolate & banana folded in crisp wonton wrappers; served w/ vanilla ice cream
Cheesecake Spring Roll
7
Yin & yang sauces: five spice chocolate & strawberry ginger
Chocolate Treasure Molten Cake
6
A warm chocolate molten cake topped w/ tahitian vanilla whipped cream, blood orange sauce & orange segments
3 Happiness Mochi
6
Soft rice cake filled w/ ice cream, combination of three unique flavors
Coconut Tapioca Parfait
6
Coconut infused rich tapioca pudding, topped w/ tahitian vanilla bean whipped cream, toasted coconut topping
Cocktails
Wine
We adopt the asian philosophy on yin-yang. --Complimentary opposites coexist together to form a mutual whole" our wine list start w/ lighter bodies to more full in descend- in order
Sparkling Wines
prosecco-Vovetti, coil oriental, mule, Italy
10 - 30
mascot di asti-Bera, piemonte, Italy (375m1)
30
sparkling-Gruet brut, new mexico
10 - 30
Spading Sake-Hou Hou Shu, Japan (375M1)
30
White Wines: Pinot Grigio
Zenato, Veneto, Italy
8 - 24
Sauvignon Blanc-Leyda, San Antonio, Chile
8 - 24
Sauvignon Blanc-Frog's Leap, Napa Valley, California
11 - 33
White Blend-Conundrum by Caymus, California
10 - 30
Chardonnay-Chime Cellars, Russian River, California
11 - 30
Chardonnay-Flowers, Napa Valley, California
88
Riesling-Chateau Grand Traverse, Mrchigan
9 - 27
Tiefenbrunner, Alto Adage, Italy
10 - 30
Sauvignon Blanc-Graham Beck Reserve, South
10 - 30
Chenin Blanc / Viognier-Pine Ridge, California
10 - 30
Chardonnay-Bogie, California
8 - 24
Chardonnay-Raymond Estate, Napa Valley, California
12 - 36
Riesling-Kuhi, Mosel, Germany
8 - 24
Red Wines: Pinot Noir
Domaine Brunet, Frame
9 - 27
Healdsburg Ranches, Russian River, California
13 - 39
Waiter Hansel, Russian River, California
85
Belle Glos Meiomo, Sonoma Coast, California
11 - 33
Belle Glos, Las Alturas Vineyard, Santa Lucia, California
80
Red Wines: Merlot
Silver Ridge, Sonoma, California
9 - 27
Di Stefano, Columbia Valley, Washington State
11 - 33
Red Wines: Red Blend
R Collection by Raymond, California
9 - 27
Dreaming Tree Crush, California
10 - 30
Red Wines: Malbec
Nieto Senetiner Reserve, Mendoza, Argentina
10 - 30
Red Wines: Zinfandel
Seghesio, Sonoma, California
11 - 33
Red Wines: Shiraz
Nine Stones, Barossa Valley, Australia
10 - 30
Red Wines: Cabernet Sauvignon
Rock & Vine, North Coast, California
10 - 30
Chateau Montelena, Napa Valley, California
85
Mercer, Columbia Valley, Washington State
13 - 39
Sakes
Ichishima - "Silk Deluxe", Nigata - Japan
10 - 42
Junmai - light & smooth notes of honey dew melon, sip chilled 500ml
Seikyo - "Omachi", Hiroshima - Japan
11 - 58
Junmai ginjo - aromatic & fruit - bright notes of pink grapefruit 720ml
Shirakawago-Sasanigori
9 - 50
Japan, nigori- medium boiled, medium flavor, sweeter finish- best enjoyed chilled or on the rocks
Dewatsuru Hihaku
125
Akita, japan, junmai daiginjo- full body w/ a gentle sweetness, perfumed nose of flowers, melons & cherry that leaves a memorable finish. 720ml
Dewatsura - "Kimoto", Akita- Japan
8 - 45
Junmai - melton, flavor & higher acidity warm or sip chilled 720ml
Minato - "Harbor"
11 - 58
Akita- japan, gershu / futsu- unlimited & unpasteurized, intense aromas, robust frame can be poured as an after dinner sake 720ml
Chokaisan
85
Akita, japan, junmai daiginjo- elegant sake w/ pronounced floral bouquet, licorice, herbs & asian pear. 720ml
Sake Flight
11
Combination of silk, seikyo & kimoto
Specialty Cocktails
Sake Sangria
8
Riesling wine, coconut - lemongrass sake, fresh fruit
Gin2
8
Etheral limited edition gin, house made ginger syrup
Mai Tai
8
Ragged mountain rum, almond syrup.
Blood Orange Martini
8
Hangar one mandarin, blood, orange, fresh orange juice
Pineapple That Basil Mojito
10
Hum liqueur, house made ginger syrup, lime, pineapple. Thai basil & mint
Yuzu Margarita
8
Chinaco blanco tequila. Yuzu sour. Fresh orange juice
Lychee Martini
8
Shochu, lychee puree, tito's vodka
Barringtini
8
Tru organic lemon vodka, homemade lemon & ginger syrup
Lucky Pl8Tini
8
Hangar one spiced pear vodka, pear puree, asian pear sake
Beer
Tsing Tao China
5
Kirin Light Japan
5
Blue Moon Colorado
5
Miller Lite Wisconsin
4
Metropolitan Flywheel Lager Illinois
5
Kirin Ichiban Japan
5
Sapporo Japan 20.40Z
8
Two Brothers Domaine Dupage Illinois
5
Lagunitas IPA California
5
Lagunitas - Little Sumpin' Ale California
5
Non Alcoholic Beverages
Fresh Ginger. Ginger Ale
4
Pl8's finest - house made
Pomegranate, Lemon-Limeade
4
Blood Orangeade
4
Hot Teas
Pomegranate Oolong
4
Dragon Pearl Jasmine Green Tea
4
Genmaicha Green Tea
4
Keemun Black Tea
4
Passion Plum Decaffeinated Tea
4
Iced Teas
Passion Fruit Black Tea
3
Orange Ginko Green Tea
3
Problem with this menu?
Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
The yin and yang of food and ambiance creating a whole new trend in Asian cuisine. pl8 offers a fresh, imaginative menu of classic Chinese cuisine side by side with Japanese kitchen creations and sushi. pl8 is where you will find a chic city restaurant located in the suburbs.
Closed until 3:00 PM (Show more)
- Tue–Thu
- 11:30 AM–9:00 PM
- Fri
- 11:30 AM–10:00 PM
- Sat
- Noon–10:00 PM
- Sun
- 3:00 PM–9:00 PM
(847) 382-1988
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Full Bar, Cocktails
See More
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8.3Sagano
Japanese · $$
110 N Hough St (at W Main St.)
"We have been all over the Chicago area for sushi and nothing compares to the sushi made with love by the one and only Mr. Lee. We usually frequent at least once a week! Get the Salmon!"
Kelly Harmantas
Places people like to go after PL8 Restaurant
8.0McGonigal's Pub
Pub · $$
105 S Cook St (at Park Ave)
"First time here and will be back. Celebrated a birthday and sat in the "Vault" room which was away from bar area. Food was great and large selection of beer. Prices very reasonable. Very casual."
Douglas B
8.2AMC South Barrington 24
Movie Theater
175 Studio Dr (at Barrington Rd)
"Nice theatre, big screen and lots of seats for accommodation. But cold drinks fountains machines run dry sometimes 😉"
Rahul Bhattacharya
Appears on 6 lists
A local’s guide: 48 hours in Schaumburg, IL
Created by Darrell Robin
8 items
Schaumburg, IL & the N-NW Suburbs
Created by Erik Rowley
267 items • 1 follower
United States » Illinois » Cook County » Barrington »
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