Red Fox Winery & Vineyards

Freshly‎ made hummus with soft naan bread

Served with toasted bread and cucumber sauce

Salami, prosciutto, three olive blend and three special cheese served with toasted bread

Lean ground beef seasoned with herbs and spices, topped with lettuce, tomato, and onion

Slow roasted, seasoned lamb and beef on naan bread, with lettuce, tomato, onion, feta cheese and a creamy cucumber sauce

Breaded jumbo sized shrimp with cocktail sauce

For the hearty appetite, a hefty skewer of boneless chicken breast seasoned with red fox herbs and grilled to perfection. Served with seasonal vegetables

Marinated in a sweet chili and pomegranate sauce, grilled to perfection. Served with seasonal vegetables

Slow‎ roasted pork shank with seasonal vegetables

Bud light/ Busch light 24oz

This fresh and fruity wine is perfect for any occasion from light meals or just enjoying on its own. Sweet red has hints of cherry with mixed berry aromas.

Our semi dry red wine has cherry and fruit aromas that pairs well with any style of food. If served at room temperature berry and slightly toasty aromas become noticeable.

Untraditionally made, our traminette begins with rose petal aromas and pear spice flavors. Make sure to try this chilled along with spicy foods and tangy salads.

With light tropical aromas, a hint of vanilla and aged in French oak this white wine matches particularly well with seafood, creamy pasta and provolone.

Our chamboucin has an aromatic flavor of Curants and cherries along with a hint of oak inside. This wine compliments grilled meats, pastas and cheeses.