1.80
Deep-fried, wrapped spring roll skin, stuffed with bean threads and assorted vegetables, served with plum sauce.
Important Update:The City Guide web experience will be sunsetting on April 28, 2025. Please visit our FAQ to learn more.Sala Thai IV Restaurant (Troy)
Thai Restaurant$$$$
Troy
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MenuLunch 10Dinner 12Carryout 18
Lunch
Appetizers
To-Fu-Tod
1.80
Deep-fried bean curd, served with crushed peanut plum sauce.
Fresh Roll
3.90
Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut plum sauce.
Spicy Ribs
5.10
Grilled spare ribs in spicy seasoning, served with spicy Thai sauce.
Fried Wonton
2.80
Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.
Chicken Satay
6.10
Grilled chicken fillet, marinated in special sauce, skewered on bamboo stick, served with peanut sauce and cucumber salad.
Chicken Wing
2.40
Golden deep-fried chicken wings in special spicy seasoning, served with plum sauce.
Tod Mun Pla
4.80
Deep-fried minced fish, string bean with Thai curry, served with crushed peanut cucumber sauce.
Golden Shrimp Rolls
5.40
Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.
Curry Puff (Thai Pastry)
3.70
Pastry stuffed with chicken, potatoes, and onions.
Soups
Tom Yum
2.90 - 3.90
Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves, tomatoes, bell pepper and chilli paste.
Gaeng Judd (Clear Noodle Soup)
2.90
Mixed vegetables, bean thread and To-Fu in soup broth.
Tom Kha
2.90 - 3.90
Hot and sour soup with coconut milk, chicken, mushrooms, lemon grass, kaffir lime leaves, galangal and green onions.
Thai salads
Yum Neau
11.25
Sliced Bar-B-Que beef with onions, cucumbers, green onions, bell peppers and lime juice.
Yum Ta-Le
12.25
Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
Sala Thai Garden Salad
9.25
Lettuce, green onions, cucumber, fried bean curd, carrot and sliced egg served with Sala Thai peanut dressing.
Nam-Sod
11.25
Ground pork, ginger, onion, green onion, peanut mixed together with lime juice and pepper.
Chicken Satay Salad
11.25
Grilled chicken satay mixed with onion, green onion, cucumber and peanut sauce.
Yum Pla Mug
11.25
Squid with onions, green onions, lemon grass, bell peppers and lime juice.
Pla Khoong
11.25
Shrimp with onions, green onions, lemon grass, bell peppers and lime juice.
Yum Woon-Sen
11.25
Ground pork, shrimp, clear noodle, onion, green onion mixed with lime juice and bell pepper.
Larb (Beef, Pork or Chicken)
11.25
Minced beef, chicken or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves and ground dried hot red pepper with lime juice.
Noodles
pad Thai
8.75 - +9.75
Sauted rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.
Kuoy Tiew Haeng
8.75 - +9.75
Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Ta-Le
10.75
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Nam
8.75 - +9.75
Thai soup steamed rice noodles with green onions, bean sprouts and crushed peanut, fried garlic on the top.
Kuoy Tiew Pad Kee Mow (Drunken Noodle)
8.75 - +9.75
Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.
Pad See-Ew
8.75 - +9.75
Sauted rice noodles with egg, broccoli and Thai sweet brown sauce, topped with fried garlic.
Ba-Mee-Mu-Dang
8.75
Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Rard Na
8.75 - +9.75
Sauteed rice noodles topped with broccoli, soy bean gravy.
Kouy Tiew Khoua
8.75 - +9.75
Sauteed rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.
Entrees
Gaeng Gai (Chicken Curry)
7.75
Stir-fried with chicken, red curry, bamboo shoots, green pepper, mushrooms, sweet basil leaves and coconut milk.
Gaeng Paa
7.75 - +8.75
Stir-fried with hot curry, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli and mushrooms.
Pad Prik
7.75 - +8.75
Stir-fried with onions, green onions, bell peppers, water chestnuts and brown sauce.
Pad Cashew
7.75 - +8.75
Stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
Pad Khing
7.75 - +8.75
Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers and brown sauce.
Pad Pak (Mixed Vegetable)
7.75
Stir-fried with string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucumbers, celery and brown sauce.
Pad Prew Waan
7.75 - +8.75
Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.
Pra Ram Long Song
7.75 - +8.75
Steamed broccoli, cabbage and topped with peanut sauce.
Gaeng Mat-Sa-Man
8.45 - +9.45
Stir-fried with mat-sa-man curry, peanut, onions, potatoes and coconut milk.
Gaeng Pak (Vegetable Curry)
7.75
Stir-fried with red curry, bean curd, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms and coconut milk.
Pad Ped
7.75 - +8.75
Stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk.
Pad Bai Ka Prow
7.75 - +8.75
Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.
Pad Almond
7.75 - +8.75
Stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
Pad Kra Tiem Prik Thai
7.75 - +8.75
Stir-fried with garlic, black peppers, green onions, water chestnuts and brown sauce.
Pad Prik Khing
7.75 - +8.75
Stir-fried with hot curry and string beans.
Seafood Combination (Seafood Curry)
9.75
Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves and coconut milk.
Gaeng Phanaeng
8.45 - +9.45
Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.
Gaeng Khew Waan Chicken, Beef, or Pork
8.45 - +9.45
Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.
Fish
Pla Pad Ped
13.25
Catfish fillet, stir-fried with hot curry, egg plant, kaffir lime leaves, bell peppers and krachai.
Pla Rard Prik
13.25
Deep-fried red snapper fish, topped with red peppers, fresh garlic, bell peppers and special Sala Thai red sauce.
Pla Sarm Ruod
13.25
Seep-fried cod fish fillet, topped with onions, green onions, carrots, bell peppers, pineapples and Sala Thai sweet and sour sauce.
Duck
Gaeng Ped Phed Yaung
14.45
Stir-fried with roasted duck, Thai hot curry, tomatoes, pineapples, bell peppers, carrot, bamboo shoots, sweet basil leaves and coconut milk.
Sala Thai Duck
14.45
Stir-fried with boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic and Sala Thai brown sauce.
Fried Rice
Kow Pad Sala Thai
7.75 - +8.75
Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.
Kow Pad Pak (Vegetable Fried Rice)
7.75
Fried rice with mushrooms, string beans, water chestnuts, baby corn, pea-carrots, celery, broccoli, green onions onions and egg.
Kow Pad Subparod
8.45 - +9.45
Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg. (Pineapple fried rice)
Kow Pad Bai Ka Prow
7.75 - +8.75
Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.
Kow Pad Ta-Le (Seafood Fried Rice)
9.75
Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots and egg.
Beverage
Thai ice tea
1.95
Pre-sweetened cream on the top
Ice Tea
1.75
Coffee
1.75
Soft Drinks
1.75
Pepsi, diet pepsi, sierra mist, mountain dew, orange, root beer, dr. pepper, lemonade
Kow Niew Mamong (Mango Sweet Rice)
4.95
Sweet sticky rice with mango on the side and topped with white sesame seeds.
Thai ice coffee
1.95
Pre-sweetened cream on the top
Hot Tea
1.75
Juice
2.00
Coconut Ice Cream
2.99
One scoop of coconut ice cream with coconut jelly and crushed peanut on the top
Thai custard
2.99
Egg, palm sugar, coconut cream, sassvava flour and fried onions on top
Dinner
Appetizers
Spring Roll
1.80
Deep-fried, wrapped spring roll skin, stuffed with bean threads and assorted vegetables, served with plum sauce.
To-Fu-Tod
1.08
Deep-fried bean curd, served with crushed peanut plum sauce.
Fresh Roll
3.90
Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut plum sauce.
Spicy Ribs
5.10
Grilled spare ribs in spicy seasoning, served with spicy Thai sauce.
Fried Wonton
2.80
Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.
Chicken Satay
6.10
Grilled chicken fillet, marinated in special sauce, skewered on bamboo stick, served with peanut sauce and cucumber salad.
Chicken Wing
2.40
Golden deep-fried chicken wings in special spicy seasoning, served with plum sauce.
Tod Mun Pla
4.80
Deep-fried minced fish, string bean with Thai curry, served with crushed peanut cucumber sauce.
Golden Shrimp Rolls
5.40
Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.
curry puff (Thai pastry)
3.70
Pastry stuffed with chicken, potatoes, and onions.
Soups: Tom Yum
Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves, tomatoes, bell pepper and chilli paste.
Shrimp
3.90 10.70
Chicken
2.90 8.70
Seafood
4.90 12.70
Soups: Tom Kha
Hot and sour soup with coconut milk, chicken, mushrooms, lemon grass, kaffir lime leaves, galangal and green onions.
Shrimp
3.90 - 10.70
Wonton Soup
2.90 - 8.70
Wonton soup with mushroom and vegetable.
Chicken
2.90 - 8.70
Gaeng Judd (Clear Noodle Soup)
2.90 - 8.70
Mixed vegetables, bean thread and to-fu in soup broth.
Thai salads
Yum Neau
11.25
Sliced Bar-B-Que beef with onions, cucumbers, green onions, bell peppers and lime juice.
Yum Ta-Le
12.75
Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
Sala Thai garden salad
9.25
Lettuce, green onions, cucumber, fried bean curd, carrot and sliced egg served with Sala Thai peanut dressing.\
Nam-Sod
11.25
Ground pork, ginger, onion, green onion, peanut mixed together with lime juice and pepper.
Chicken Satay Salad
11.25
Grilled chicken satay mixed with onion, green onion, cucumber and peanut sauce.
Yum Pla Mug
11.25
Squid with onions, green onions, lemon grass, bell peppers and lime juice.
Pla Khoong
11.25
Shrimp with onions, green onions, lemon grass, bell peppers and lime juice.
Yum Woon-Sen
11.25
Ground pork, shrimp, clear noodle, onion, green onion mixed with lime juice and bell pepper.
Larb (Beef, Pork or Chicken)
11.25
Minced beef, chicken or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves and ground dried hot red pepper with lime juice.
Noodles
pad Thai
11.25 - +12.25
Sauted rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.
Kuoy Tiew Haeng
11.25 - +12.25
Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Ta-Le
13.75
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Nam
11.25 - +12.25
Thai soup steamed rice noodles with green onions, bean sprouts and crushed peanut, fried garlic on the top.
Kuoy Tiew Pad Kee Mow (Drunken Noodle)
11.25 - +12.25
Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.
Pad See-Ew
11.25 - +12.25
Sauted rice noodles with egg, broccoli and Thai sweet brown sauce, topped with fried garlic.
Ba-Mee-Mu-Dang
11.25
Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Rard Na
11.25 - +12.25
Sauted rice noodles topped with broccoli, soy bean gravy.
Kouy Tiew Khoua
11.25 - +12.25
Sauted rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.
Entrees
Gaeng Gai (Chicken Curry)
10.25
Stir-fried with chicken, red curry, bamboo shoots, green pepper, mushrooms, sweet basil leaves and coconut milk.
Gaeng Paa
10.25 - +11.25
Stir-fried with hot curry, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli and mushrooms.
Pad Prik
10.25 - +11.25
Stir-fried with onions, green onions, bell peppers, water chestnuts and brown sauce.
Pad Cashew
10.25 - +11.25
Stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
Pad Khing
10.25 - +11.25
Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers and brown sauce.
Pad Pak (Mixed Vegetable)
10.25
Stir-fried with string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucumbers, celery and brown sauce.
Pad Prew Waan
10.25 - +11.25
Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.
Pra Ram Long Song
10.25 - +11.25
Steamed broccoli, cabbage and topped with peanut sauce.
Gaeng Mat-Sa-Man
10.95 - +11.95
Stir-fried with mat-sa-man curry, peanut, onions, potatoes and coconut milk.
Gaeng Pak (Vegetable Curry)
10.25
Stir-fried with red curry, bean curd, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms and coconut milk.
Pad Ped
10.25 - +11.25
Stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk.
Pad Bai Ka Prow
10.25 - +11.25
Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.
Pad Almond
10.25 - +11.25
Stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
pad kra tiem prik Thai
10.25 - +11.25
Stir-fried with garlic, black peppers, green onions, water chestnuts and brown sauce.
Pad Prik
10.25 - +11.25
Stir-fried with hot curry and string beans.
Seafood Combination (Seafood Curry)
12.75
Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves and coconut milk.
Gaeng Phanaeng
10.95 - +11.95
Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.
Gaeng Khew Waan
10.95 - +11.95
Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.
Fish
Pla Pad Ped
13.25
Catfish fillet, stir-fried with hot curry, egg plant, kaffir lime leaves, bell peppers and krachai.
Pla Rard Prik
13.25
Deep-fried red snapper fish, topped with red peppers, fresh garlic, bell peppers and special Sala Thai red sauce.
Pla Sarm Ruod
13.25
Deep-fried cod fish fillet, topped with onions, green onions, carrots, bell peppers, pineapples and Sala Thai sweet and sour sauce.
Duck
Gaeng Ped Phed Yaung
14.45
Stir-fried with roasted duck, Thai hot curry, tomatoes, pineapples, bell peppers, carrot, bamboo shoots, sweet basil leaves and coconut milk.
sala Thai duck
14.45
Stir-fried with boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic and Sala Thai brown sauce.
Fried Rice
kow pad Sala thai
10.25 - +11.25
Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.
Kow Pad Pak (Vegetable Fried Rice)
10.25
Fried rice with mushrooms, string beans, water chestnuts, baby corn, pea-carrots, celery, broccoli, green onions onions and egg.
Kow Pad Subparod
10.95 - +11.95
Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg. (Pineapple fried rice)
Kow Pad Bai Ka Prow
10.25 - +11.25
Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.
Kow Pad Ta-Le (Seafood Fried Rice)
12.75
Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots and egg.
Beverages
Thai ice tea
1.95
Pre-sweetened cream on the top)
Ice Tea
1.75
Coffee
1.75
Soft Drinks
1.75
Pepsi, diet pepsi, sierra mist, mountain dew, orange, root beer, dr. pepper, lemonade)
Thai ice coffee
1.95
Pre-sweetened cream on the top)
Hot Tea
1.75
Juice
2.00
Thai dessert
Coconut Ice Cream
2.99
One scoop of coconut ice cream with coconut jelly and crushed peanut on the top.
Thai custard
2.99
Egg, palm sugar, coconut cream, sassvava flour and fried onions on top
Kow Niew Mamong (Mango Sweet Rice)
4.95
Sweet sticky rice with mango on the side and topped with white sesame seeds.
Carryout
Entrees
Gaeng Gai (Chicken Curry)
7.75 - 10.25
Stir-fried with chicken, red curry, bamboo shoots, green pepper, mushrooms, sweet basil leaves and coconut milk.
Gaeng Paa
7.75 - +11.25
Stir-fried with hot curry, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli and mushrooms.
Pad Prik
7.75 - +11.25
Stir-fried with onions, green onions, bell peppers, water chestnuts and brown sauce.
Pad Cashew
7.75 - +11.25
Stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
Pad Khing
7.75 - +11.25
Stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers and brown sauce.
Pad Pak (Mixed Vegetable)
7.75
Stir-fried with string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucumbers, celery and brown sauce.
Pad Prew Waan
7.75 - +11.25
Stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and Sala Thai style sweet and sour sauce.
Pra Ram Long Song
7.75 - +11.25
Steamed broccoli, cabbage and topped with peanut sauce.
Gaeng Mat-Sa-Man
8.45 - +11.95
Stir-fried with mat-sa-man curry, peanut, onions, potatoes and coconut milk.
Gaeng Pak (Vegetable Curry)
7.75 - 10.25
Stir-fried with red curry, bean curd, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms and coconut milk.
Pad Ped
7.75 - +11.25
Stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk.
Pad Bai Ka Prow
7.75 - +11.25
Stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce.
Pad Almond
7.75 - +11.25
Stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots, and brown sauce.
Pad Kra Tiem Prik Thai
7.75 - +11.25
Stir-fried with garlic, black peppers, green onions, water chestnuts and brown sauce.
Pad Prik Khing
7.75 - +11.25
Stir-fried with hot curry and string beans.
Seafood Combination (Seafood Curry)
9.75 - 12.75
Stir-fried with red curry, shrimp, scallops, imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves and coconut milk.
Gaeng Phanaeng
8.45 - +11.25
Stir-fried with phanaeng curry, kaffir lime leaves, bell peppers, and coconut milk.
Gaeng Khew Waan
8.45 - +11.95
Stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk.
Fish
Pla Pad Ped
13.25
Catfish fillet, stir-fried with hot curry, egg plant, kaffir lime leaves, bell peppers and krachai.
Pla Rard Prik
13.25
Deep-fried red snapper fish, topped with red peppers, fresh garlic, bell peppers and special Sala Thai red sauce.
Pla Sarm Ruod
13.25
Deep-fried cod fish fillet, topped with onions, green onions, carrots, bell peppers, pineapples and Sala Thai sweet and sour sauce.
Duck
Gaeng Ped Phed Yaung
14.45
Stir-fried with roasted duck, Thai hot curry, tomatoes, pineapples, bell peppers, carrot, bamboo shoots, sweet basil leaves and coconut milk.
Sala Thai duck
14.45
Stir-fried with boneless duck, mushrooms, onions, ginger, green onions, carrots, garlic and Sala Thai brown sauce.
Soup
Tom Yum
Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime leaves, tomatoes, bell pepper and chilli paste.
Shrimp
3.90 - 10.70
Tom Kha
2.90 - 8.70
Sweet and sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves, galanga and green onions. Chicken
Seafood
4.40 - 12.70
Wonton Soup
2.90 - 8.70
Wonton and vegetable in soup broth.
Chicken
2.90 - 8.70
Seafood
4.40 - 12.70
Shrimp
3.90 - 10.70
Gaeng Judd(Clear Noodle Soup)
2.90 - 8.70
Mixed vegetables, bean thread and to-fu in soup broth.
Appetizers
Spring Roll
1.80
Deep-fried, wrapped spring roll skin, stuffed with bean threads and assorted vegetables, served with plum sauce.
To-Fu-Tod
1.80
Deep-fried bean curd, served with crushed peanut plum sauce.
Fresh Roll
3.90
Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut plum sauce.
Spicy Ribs
5.10
Grilled spare ribs in spicy seasoning, served with spicy Thai sauce.
Fried Wonton
2.80
Ground chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.
Steamed Mussels
6.60
Half shell mussel steamed with lemon grass. Garlic, galanga, and basil leaves in oyster sauce.
Chicken Satay
6.10
Grilled chicken fillet, marinated in special sauce, skewered on bamboo stick, served with peanut sauce and cucumber salad.
Chicken Wing
2.40
Golden deep-fried chicken wings in special spicy seasoning, served with plum sauce.
Tod Mun Pla
4.80
Deep-fried minced fish, string bean with Thai curry, served with crushed peanut cucumber sauce.
Golden Shrimp Rolls
5.40
Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.
curry puff (Thai pastry)
3.70
Pastry stuffed with chicken, potatoes, and onions.
Thai Salads
Yum Neau
11.25
Sliced Bar-B-Que beef with onions, cucumbers, green onions, bell peppers and lime juice.
Yum Ta-Le
12.25
Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
Sala Thai garden Salad
9.25
Lettuce, green onions, cucumber, fried bean curd, carrot and sliced egg served with Sala Thai peanut dressing.
Nam-Sod
11.25
Ground pork, ginger, onion, green onion, peanut mixed together with lime juice and pepper.
Chicken Satay Salad
11.25
Grilled chicken satay mixed with onion, green onion, cucumber and peanut sauce.
Yum Pla Mug
11.25
Squid with onions, green onions, lemon grass, bell peppers and lime juice.
Pla Khoong
11.25
Shrimp with onions, green onions, lemon grass, bell peppers and lime juice.
Yum Woon-Sen
11.25
Ground pork, shrimp, clear noodle, onion, green onion mixed with lime juice and bell pepper.
Larb (Beef, Pork or Chicken)
11.25
Minced beef, chicken or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves and ground dried hot red pepper with lime juice.
Noodles
pad Thai
+2.25 - 11.25
Sauteed rice noodles with egg, green onions, bean sprouts, special Thai sauce and crushed peanut on the top.
Kuoy Tiew Haeng
8.75 - +12.25
Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Ta-Le
10.75 - 13.75
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Nam
8.75 - +12.25
Thai soup steamed rice noodles with green onions, bean sprouts and crushed peanut, fried garlic on the top.
Kuoy Tiew Pad Kee Mow (Drunken Noodle)
8.75 - +12.25
Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.
Pad See-Ew
8.75 - +12.25
Sauteed rice noodles with egg, broccoli and Thai sweet brown sauce, topped with fried garlic.
Ba-Mee-Mu-Dang
8.75 - 11.25
Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
Kuoy Tiew Rard Na
8.75 - +12.25
Sauteed rice noodles topped with broccoli, soy bean gravy.
Kouy Tiew Khoua
+ 12.25 - 11.25
Sauteed rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.
Fried Rice
kow pad Sala Thai
7.75 - +11.25
Fried rice in Thai style with green onions, tomatoes, onions, pea-carrots and egg.
Kow Pad Pak (Vegetable Fried Rice)
7.75 - 10.25
Fried rice with mushrooms, string beans, water chestnuts, baby corn, pea-carrots, celery, broccoli, green onions onions and egg.
Kow Pad Subparod
8.45 - +11.95
Fried rice with fresh pineapple, cashew nuts, green onions, onions, pea-carrots and egg. (Pineapple fried rice)
Kow Pad Bai Ka Prow
7.75 - +11.25
Fried rice with holy basil leaves, bell peppers, green onions, onions and egg.
Kow Pad Ta-Le (Seafood Fried Rice)
9.75 - 12.75
Fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrots and egg.
Beverages
Thai ice tea
1.95
Pre-sweetened cream on the top
Regular Iced Tea and Sweet Iced Tea
1.75
Hot Coffee
1.75
Thai ice coffee
1.95
Pre-sweetened cream on the top
Hot Tea ( Jasmine Tea / Green Tea )
1.75
Soft Drinks
1.75
Pepsi, diet pepsi, sierra mist, mountain dew, orange, root beer, dr. pepper, lemonade
Thai Dessert
Coconut Ice Cream
2.99
One scoop of coconut ice cream with coconut jelly and crushed peanut on the top.
Thai Custard
2.99
Egg, palm surge, coconut cream, cassava flour and fried onions on top
Kow Niew Mamong (Mango Sweet Rice)
4.95
Sweet sticky rice with mango on the side and topped with white sesame seeds.
Sushi
Maki Combo (Mr. Mc)
6 Maki Rolls
27.55
3 Maki Rolls
15.55
Make Your Won
Pick up 4 items, 1 type of fish only
Samshimi Deluxe
Served with miso soup or ginger salad 1 maki roll (mc, mr), 4 pieces of nigiri
3 Pieces of Sahsimi
6.75
12 Pieces of Sahsimi
16.75
Sushi Regular
12.75
6 Pieces of Sahsimi
9.75
Sushi Deluxe
15.75
1 Maki roll (mc, mr) , 7 pieces of nigir
Soup and Salad
Edamame
Miso Soup
2.55 - 6.55
Seaweed Salad
4.55
(Soybean)
3.55
Octopus Salad
5.55
Ginger Salad
2.55
Nigiri
Amaebi (Sweet Shrimp)
3.75
Tako (Octopus)
2.75
Kani Kama (Crab Stick)
2.25
Uni (Sea Urchin)
4.75
Hamachi
3.55
Yellowtail
Sake
3.25
Smoked salmon
Ikura
3.25
Salmon roe
Izumitai
2.55
Red snapper
Masago
2.25
Smelt fish roe
Black Tobikko
2.25
Flying fish roe
Unagi (BBQ Eel)
3.55
Ebi (Shrimp)
2.75
Tamago (Egg Omelette)
2.25
Toro
4.75
Fatty tuna
Maguro
3.25
Tuna
Shiro Maguro
3.25
White tuna
Sake
2.75
Fresh salmon
Ika
2.55
Squid
Wasabi
2.25
Tobikko roe
Maki
Jungle Roll
5.75
Leaf lettuce, cucumber, avocado, carrot, with a creamy ginger soy dressing
Vegetable Roll
5.55
Lettuce, cucumber, avocado, asparagus, carrot, kampyo
Spicy California Roll
5.55
Avocado Roll
3.55
Firecracker Roll
6.25
Smoked salmon, jalapeno, cream cheese, crab meat and spicy sauce rolled inside out
Bagel Roll
6.25
Smoked salmon, cream cheese, avocado
Philadelphia Roll
5.75
Salmon, cream cheese, avocado
Spicy Salmon
5.25
Salmon Roll
4.55
Rock and Roll
5.75
BBQ eel, avocado with eel sauce on the top
Salmon Skin Roll
5.55
Grilled salmon skin, cucumber, scallions, masago (egg) with eel sauce
California Roll
4.75
Cucumber, avocado, crab meat, masago
Cucumber Roll
3.25
Spicy Tuna
6.25
Spicy Yellowtail Roll
6.25
Yellowtail Roll
5.75
Yellowtail, scallions
Tuna Roll
4.55
Special Rolls
Flaming Scorpion Roll
13.75
Soft shell crab, BBQ eel, asparagus, scallions, cucumber and avocado served on spicy rice with spicy mayo on fire.
Spider Roll
12.55
Soft shell crab, avocado, cucumber with eel sauce and scallions on the top.
Dancing Eel
11.55
Avocado, cucumber, crab meat with BBQ eel on the top.
Spicy Monster Roll
10.75
Spicy crab salad, cucumber, avocado topped with tempura crab sticks, fried bread crumbs and sriracha sauce on the top.
Monster Roll
9.75
Avocado, cucumber, crab meat with crab meat on the top.
California Tempura Roll
8.75
Cucumber, avocado, crab meat, deep-fried, topped with wasabi sauce.
Oh My God!
12.55
Cream cheese, salmon, tuna, white tuna, red snapper, crispy rice with eel sauce, spicy sauce and mayonnaise.
Rainbow Roll
12.55
Avocado, crab meat, cucumber, salmon, tuna, white tuna, red snapper, shrimp, BBQ eel and 3 kinds of fish roe.
Torpedo Roll
10.75
Salmon, avocado, cream cheese, and scallions deep fried in bread crumbs, and served with wasabi soy.
Bangkok Roll
13.75
Shrimp tempura, asparagus tempura, cream cheese, mango and avocado with mango sauce and mayo on the top.
Eel Lover Roll
12.55
BBQ eel, cucumber, cream cheese with scallions, BBQ eel and eel sauce on the top.
Shrimp Tempura Roll
11.55
Shrimp tempura, masago (egg) , avocado, cucumber with eel sauce and scallions on the top.
Sumo Roll
10.75
Shrimp tempura, crab meat, avocado, kampyo and pickled carrot with spicy sauce wrapped in a cucumber skin.
Futo Maki
9.75
Crab meat, BBQ eel, tamago, masago (egg) , cucumber, kampyo.
Sala Thai Crunch Roll
12.75
Salmon, tuna, white tuna, red snapper, yellowtail, asparagus, crab meat, deep-fried, topped with spicy sauce and mayonnaise.
Vegas Roll
12.55
Spicy tuna, cream cheese, and cucumber with white tuna, scallions, masago and spicy mayo on the top.
Sakura-Masu Roll
11.55
Salmon, avocado, cream cheese rolled inside-out, deep-fried topped with spicy tuna, scallions, masago, served with a Thai sweet sauce.
Yellowtail Tempura Roll
9.75
Yellowtail and scallions, deep-fried, topped with spicy sauce.
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Sala Thai IV Restaurant (Troy)
2846 W Maple Rd (at Coolidge)
Troy, MI 48084
United States
Troy, MI 48084
United States
Closed until 11:00 AM (Show more)
- Mon–Fri
- 10:30 AM–9:30 PM
- Sat
- 11:00 AM–9:30 PM
- Sun
- Noon–8:30 PM
(248) 649-6761
See More
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