Shakespeare's Restaurant & Pub

Thinly sliced zucchini, breaded and deep fried, served with marinara sauce

Three​ half moon pieces of mozzarella breaded and deep fried, served with marinara sauce

Made fresh daily by our culinary staff, using fresh herbs and stocks

Fresh haddock fillet encrusted with a blend of bread crumbs and fresh herbs, baked and topped with a delicate reduction of lemon and white wine

Our own blend of crabmeat, cheeses fresh bread crumbs and seasonings, shaped into tow cakes and served with a dijon glaze

Ricotta​ cheese filled tortellini, nestled in a gorgonzola cream sauce and dusted with parmesan cheese

Roasted vegetables and red onion sauteed in a red pepper tomato sauce, served over penne pasta

Oven baked pecan crusted chicken breast over mixed greens, with sun-dried cranberries, walnuts and dry bleu cheese, tossed with a raspberry vinaigrette

Breaded chicken tossed with hot sauce piled high on crisp lettuce with tomatoes, black olives, peppers and onions topped with French fries, cheddar and mozzarella cheese

Tender​ prime rib served on toasted marble rye bread, topped with a fried egg, coleslaw and provolone cheese, served with our ranch style fries

Sliced of breaded chicken tossed with hot sauce, bleu cheese, cheddar cheese and chopped celery, all wrapped in a sun-dried tomato wrap

Sliced turkey breast with roasted red peppers and provolone cheese, topped on grilled focaccia bread and brushed with a pesto mayo

Cup of soup du jour and a mini croissant with your choice of, turkey and American, ham and swiss, tuna salad, chicken salad

Corned beef or smoked turkey topped with sauerkraut, swiss cheese and thousand island dressing, served on grilled marble rye

Diced chicken, peppers, onions, cheddar and mozzarella cheese, grilled on a flour tortilla and served with salsa and sour cream

Grilled peppers, mushrooms, zucchini, roasted roma tomatoes and provolone cheese, served on grilled focaccia bread, brushed with a red pepper pesto

10 oz of lean ground beef topped with oven roasted tomatoes and feta cheese, served on a slice of texas toast and finished with a balsamic reduction

Our bread pudding, served warm and topped with a scoop of homemade vanilla ice cream

Tiramisu luscious ladyfingers soaked in a coffee liquor, layered with sweet mascarpone cheese, dressed with cinnamon and dark cocoa

Rich smooth New York style cheesecake served with a choice of sauces chocolate, caramel, raspberry

A jumbo portabella mushroom cap, with a crab imperial stuffing, topped with mozzarella and parmesan cheese then baked

Shrimp, tomatoes, and scallions tossed in a buttery scampi sauce, laid upon our garlic flatbread, baked and dusted with parmesan cheese

Fresh calamari marinated in buttermilk, tossed in seasoned flour, flash fried and served with lemon and marinara

Grilled sirloin thinly sliced upon a garlic crostini, topped with roasted roma tomatoes and sauteed onions in a white balsamic reduction, finished with feta cheese

Sweet onions simmered in seasoned beef broth, topped with fresh croutons, melted swiss and provolone cheese

Prime​ rib slow roasted served with natural au jus medium well and well requests will be grilled

Tender baby back ribs, drenched in a wonderful jim beam BBQ sauce

Our hand cut 8oz filet grilled to your liking

Tender chicken breast, battered with a romano cheese batter, baked and topped with capers, tomatoes and scallions, finished with a lemon cream sauce

Shrimp, scallops and haddock all dusted with panko bread crumbs and broiled in scampi butter, paired with one of our crab cakes

Fresh haddock fillet coated with parmesan cheese and fresh herbs, pan seared and topped with sauteed spinach, scallions and our roasted roma tomatoes, drizzled with a lemon dill sauce

Grilled chicken, our roasted roma tomatoes, spinach and roasted red peppers tossed with penne pasta in a creamy alfredo sauce, topped with feta cheese

A medley of shrimp and sea scallops, tossed in a creamy scampi sauce and laid atop a bed of angel hair pasta

Tender chicken breast breaded and sauteed, smothered with our marinara sauce and provolone cheese, baked and served over penne pasta

Oven baked pecan crusted chicken breast over mixed greens, with sun-dried cranberries, walnuts and dry bleu cheese, tossed with a raspberry vinaigrette

Breaded chicken tossed with hot sauce piled high on crisp lettuce with tomatoes, black olives, peppers and onions topped with French fries, cheddar and mozzarella cheese

10oz lean ground beef topped with oven roasted tomatoes and feta cheese, served on texas toast and drizzled with a balsamic glaze

Corned beef or smoked turkey topped with sauerkraut, swiss cheese and thousand island dressing, served on grilled marble rye

Slow roasted, thinly sliced prime rib served on a hoagie roll with mushrooms, swiss cheese and a side of au jus

Tender​ prime rib served on toasted marble rye bread, topped with a fried egg, coleslaw and provolone cheese, served with our ranch style fries

Our bread pudding, served warm and topped with a scoop of homemade vanilla ice cream

Tiramisu luscious ladyfingers soaked in a coffee liquor, layered with sweet mascarpone cheese, dressed with cinnamon and dark cocoa

Rich smooth New York style cheesecake served with a choice of sauces chocolate, caramel, raspberry

Grilled sirloin steak cooked to your liking

Ricotta​ cheese filled tortellini nestled in gorgonzola cream sauce and dusted with parmesan cheese

Grilled sirloin steak cooked to your liking

Ricotta cheese filled tortellini nestled in gorgonzola cream sauce and dusted with parmesan cheese

Grilled​ sirloin steak cooked to your liking

Ricotta cheese filled tortellini nestled in gorgonzola cream sauce and dusted with parmesan cheese

14 oz strip steak blackened, prepared to your liking, then topped with melted bleu cheese

Tri-color​ tortellini tossed in a gorgonzola cream sauce, crowned with a cajun chicken breast and garnished with a roasted banana pepper

12 oz prime rib slow roasted, served with natural au jus medium well and well requests will be grilled

Tender chicken breaded and sauteed, smothered with our marinara sauce and provolone cheese, baked and served over penne pasta

12​ oz prime rib slow roasted, served with natural au jus

Tender chicken breaded and sauteed, smothered with our marinara sauce and provolone cheese, baked and served over penne pasta