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Texas Jack's Barbecue

BBQ Joint$$$$

Lyon Park, Arlington

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8.8^/10

193

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Brunch 7Catering 7Dinner 7Happy Hour 4Drinks 8

Brunch

Saturday & Sunday 10am - 2:30pm

Brunch Classics

Huevos Rancheros

13.00

Crispy Corn tortillas w/ queso, refried beans, salsa roja and verde, scallions, cilantro, sour cream, radish and your style of egg. Choice of Brisket or Pulled Pork

French Toast

9.00

Cinnamon custard, brioche bread, caramelized apple cinnamon & whipped cream served w/ maple syrup

Barbecue Breakfast

13.00

Two eggs any style served with home crispy potatoes and a biscuit. Choice of Brisket or Pulled Pork

Brisket Benedict

13.00

Smoked brisket slices on homemade buttermilk biscuits with hollandaise sauce. Served with and a side of potato hash

Biscuits and Gravy

14.00

House-made buttermilk biscuits topped with a creamy rich sausage gravy. Choice of brisket or pulled pork

Burrito Bañado

13.00

Scrambled eggs, green and red peppers, onions & cheddar cheese. Served with salsa roja and topped with pico de gallo & sour cream. Choice of brisket, sausage or smoked bacon

Omelette

12.00

Sharp Cheddar, sauteed onions, red and green peppers, salsa roja, salsa verde & sour cream. Choice of Brisket or Pulled Pork

Brisket Hash

14.00

Chopped Brisket, potatoes, onions, and scallions served with two over-easy eggs & hollandaise

Chicken and Waffles

14.00

Crispy chicken breast, Belgian waffle, honey butter and maple syrup

Smoked Meats

Select your favorite meats à la carte

Beef Short Rib (Bone-In)

45.00

Large Rib - Weight varies: roughly 1.5 lbs

Pulled Pork Shoulder

12.00

Pork Spare Ribs

11.00

Beef Brisket

18.00

USDA Prime - Lean and moist

Smoked Sausage

5.00

Smoked Chicken

6.00

Starters

2-Door '87 Cutlass Supreme Nachos

7.00

Corn tortillas topped with salsa roja and verde, scallions, cilantro, sour cream, queso and radish

Deviled Eggs

7.00

Chips and Queso

5.00

Smoked Wings

11.00

Buffalo, barbecue or old bay & side of homemade ranch Six or Twelve wings

Jack's Tacos

10.00

Three corn tortillas with Pico de Gallo and cilantro jalapeno dressing. Choice of pulled pork or brisket

Barbecue Medleys

Meat Sampler

24.00

1/4 lb. brisket, 2 ribs, 1/4 lb. pulled pork (+Choice of two 4oz sides)

Large Meat Medley

95.00

0.75 lb. brisket, half chicken, 6 ribs, 1 lb. pulled pork, 3 sausage links (+Choice of three 8oz sides)

Regular Meat Medley

67.00

1/2 lb. brisket, half chicken, 4 ribs, 1/2 lb. pulled pork, 2 sausage links (+Choice of two 8oz sides)

On the Bun

Served with your choice of fries or mixed greens salad

Borracho Brisket Sandwich

15.00

Served with crispy onions, queso, bacon & fried egg

Crispy Chicken Sandwich

14.00

Tossed in house-made cayenne sauce & topped with sriracha pickles and coleslaw

Barbecue Burrito

15.00

Choice of pulled pork, pulled chicken or brisket. Mixed greens, crispy onions, corn, queso, sour cream, salsa verde and roja, radish, scallions and cilantro

Prime Brisket Double Cheeseburger

15.00

100% Prime Brisket, crispy onions, Jack's burger sauce and pickles. Choice of white American or Cheddar

Pulled Pork Sandwich

13.00

Topped with coleslaw and sriracha pickles

Veggie Burrito

12.00

Sauted green and red cabbage, carrots and corn. Mixed greens, ranch, salsa verde and roja, radish, scallions and cilantro

Sides

Cornbread

2.50

Two muffins served with honey butter

Collard Greens

6.00

Southern style braised collard greens with ham hocks

Esquites - Mexican Street Corn

7.00

Fresh roasted corn sliced off the cob, street corn base

Redskin Potato Salad

6.00

With red onion, egg, mustard, mayo, pickles, and celery

Buttermilk Biscuits

4.00

Two biscuits served with honey butter & strawberry preserve

Side Salad

Mixed greens, pickled shallots, carrots, cherry tomatoes, spiced almonds & white balsamic vinaigrette

Baked Mac & Cheese

7.00

Blend of extra sharp white and yellow cheddar and gruyere cheese

Coleslaw

5.00

Green and red cabbage, carrots & mayo dressing

Baked Beans W/ Burnt Ends

7.00

Sweet and savory slow cooked beans with brisket burnt ends

Crispy Brussel Sprouts

7.00

Fresh lime and parmesan aioli

Home Fries

4.00

Cooked with onions, green and red peppers

Brunch Cocktails

Classic Mimosa, Mangosa (Mango) , Champagne Julep (Bourbon, Mint and Basil) , Strawberry Kir Royal, Bellini (White Peach Nectar)

4.00

Mint Berry Press, Red Sparkling Sangria, the Bourbon Barrel

6.00

Classic Bloody Mary, Spicy Meatball (Smoked Tomatoes, Chipotle & Beef Broth)

5.00

Catering

All catering orders include: complimentary traditional & spicy house-made barbecue sauce, sweet and spicy pickles, and serving utensils. Chafing Dish Set: 1 wired chafing dish, 2 sternos, and water pan Each $9; Set of Disposables: Flatware rolls (napkin, fork, knife, spoon) Each

Smoked Meats

All Meats and Sauces Are Gluten Free

Beef Brisket

65.00

Pork Spare Ribs

45.00

Freebird Chicken

24.00

Pulled Pork

43.00

Texas-Style Sausage

32.00

Sides & More

Esquites

29.00

Brussels Sprouts

29.00

Redskin Potato Salad

23.00

Baked Beans

27.00

Slider Rolls

6.00

Collard Greens

24.00

Coleslaw

22.00

Baked Mac & Cheese

27.00

Cornbread Muffins

16.00

Salads

Cobb Salad

18.00

Romaine lettuce, cherry tomatoes, roasted corn, bacon, egg, bleu cheese crumble & ranch dressing

Kale Caesar Salad

19.00

Baby kale, house-made caesar, brioche croutons & parmigiano-reggiano

Mixed Green Salad

17.00

Mixed greens, pickled shallots, carrots, cherry tomatoes, spiced almonds & white balsamic vinaigrette

Hors D'oeuvres

Crispy Wings

39.00

Buffalo, barbecue, garlic parmesan, or old bay

Deviled Eggs

15.00

Platters

Brisket Egg Rolls

52.00

Sautéed veggies, garlic, and cotija cheese served with jalapeño lime mustard

Mini Tacos

25.00

Mini corn tortillas, pico de gallo served with jalapeño lime mustard

Sliders

Brisket

43.00

Served with fried onions and queso

Pulled Chicken

36.00

Served with spicy sriracha pickles and coleslaw

Pulled Pork

37.00

Served with spicy sriracha pickles and coleslaw

Desserts

Banana Pudding

29.00

German Chocolate Cake

29.00

Chocolate Chip Cookies

15.00

Butterscotch Bread Pudding

29.00

Snickerdoodles

15.00

Brownie Bites

15.00

Dinner

Starters

'87 Cutlass Supreme Nachos

6.00

Corn tortillas topped with salsa roja and verde, scallions, cilantro, sour cream, queso and radish

Deviled Eggs

7.00

Dijon, worcestershire sauce, mayo, paprika & pickles

Jack's Tacos

10.00

Three corn tortillas with Pico de Gallo and cilantro jalapeno dressing. Choice of pulled pork or brisket

Smoked Wings

11.00

Choice of Buffalo, Barbecue, Garlic Parmesan or Old Bay & side of homemade Ranch

Brisket Eggrolls

11.00

Smoked brisket, sautéed vegetables, garlic, cotija cheese. Served with jalapeno lime dressing

Chips and Queso

5.00

Signature house-made queso

Salads

Choice of protein: brisket (+$7), grilled salmon (+$6), grilled or crispy chicken (+$5)

Mixed Greens Salad

11.00

Mixed greens, pickled shallots, carrots, cherry tomatoes, spiced almonds & white balsamic vinaigrette

Cobb Salad

11.00

Romaine lettuce, cherry tomatoes, roasted corn, smoked bacon, egg & bleu cheese crumble & ranch dressing

Kale Caesar Salad

11.00

Baby kale, brioche croutons, parmigiano-reggiano & house-made Caesar dressing

Smoked Meats

All meat is adjusted according to market price

Beef Short Rib (Bone-In)

45.00

Large Rib - Weight varies: roughly 1.5 lbs

Pulled Pork Shoulder

12.00

Pork Spare Ribs

11.00

Beef Brisket

18.00

USDA Prime - Lean and moist

Texas Style Sausage

5.00

Freebird Chicken

6.00

Barbecue Medleys

Meat Sampler

24.00

1/4 lb. brisket, 2 ribs, 1/4 lb. pulled pork (+Choice of two 4oz sides)

Large Meat Medley

95.00

0.75 lb. brisket, half chicken, 6 ribs, 1 lb. pulled pork, 2 sausage links (+Choice of three 8oz sides)

Regular Meat Medley

67.00

1/2 lb. brisket, half chicken, 4 ribs, 1/2 lb. pulled pork, 2 sausage links (+Choice of two 8oz sides)

On the Bun

Served with your choice of fries, mixed greens salad, or any 4oz side

Brisket Sandwich

16.00

Prime Brisket served with crispy onion and queso

Crispy Chicken Sandwich

14.00

Tossed in house-made cayenne sauce & topped with sriracha pickles and coleslaw

Barbecue Burrito

15.00

Mixed greens, crispy onions, corn, queso, sour cream, salsa verde and roja, radish, scallions and cilantro. Choice of pulled pork, pulled chicken or brisket

Prime Brisket Double Cheeseburger

15.00

100% Prime Brisket, crispy onions, Jack's burger sauce and pickles. Choice of white American or Cheddar cheese

Pulled Pork Sandwich

13.00

Topped with coleslaw and sriracha pickles

Veggie Burrito

12.00

Sauted green and red cabbage, carrots and corn. Mixed greens, ranch, salsa verde and roja, radish, scallions and cilantro

Sides

Cornbread

2.50

Two muffins served with honey butter

Collard Greens

6.00

Southern style braised collard greens with ham hocks

Redskin Potato Salad

6.00

With red onion, egg, mustard, mayo, pickles, and celery

Esquites - Mexican Street Corn

7.00

Fresh roasted corn sliced off the cob, street corn mayo topped with cotija cheese

Baked Mac & Cheese

7.00

Blend of extra sharp white and yellow cheddar & gruyere cheese

Baked Beans W/ Burnt Ends

7.00

Sweet and savory slow-cooked beans with brisket burnt ends

Coleslaw

5.00

Green and red cabbage, carrots & mayo dressing

Crispy Brussel Sprouts

7.00

Fresh lime and parmesan aioli

Sweet Treats

No-Bake Cheesecake

7.00

Topped with house made blueberry compote and graham cracker crust

Butterscotch Pecan Bread Pudding

8.00

Served with Vanilla Creme Anglaise

Perfect Banana Pudding

7.00

French vanilla custard, dulce de leche, nilla wafers, topped with whipped cream & coconut shavings

German Chocolate Cake

8.00

Texas style layered German chocolate cake with a coconut-Pecan frosting

Happy Hour

Monday - Friday (3-6pm At the Bar)

Shareable Bites

Brisket Burger Sliders (2)

7.00

100% Prime Brisket, pickles, Jack's burger sauce & extra sharp cheddar cheese

Brisket Eggroll

3.00

Sautéed vegetables, garlic, brisket, parmesan cheese. Served with Jalapeno lime dressing

Jack's Tacos

4.00

Two corn tortillas, pico de gallo and cilantro-jalapenos dressing. Brisket or Pulled pork

2-Door '87 Cutlass Supreme Nachos

4.00

Deviled Eggs

4.00

Dijon mustard, mayo, paprika pickles & scallions

Smoked Sausage Bites

3.00

Served with mustard dipping sauce

Crispy Smoked Wings

7.00

Choice of Barbecue, Old Bay, Buffalo or Garlic Parmesan

Craft Cocktails

'Pure Smoke' Old Fashioned

Smoked bourbon, peychaud's bitters and maple smoke

Mint Berry Press

Vodka, strawberry mint cordial, fresh lime, and club soda

Smoked Whiskey Sour

Bourbon, fresh lemon, smoked jalapeno-peppercorn and brandied cherries

Classic Margarita

Classic Margarita with tequila, fresh lime and organic agave nectar. Choose from classic, jalapeño, mango or strawberry

Sparkling Sangria

Sweet red wine, fresh oranges, strawberries, and prosecco

Wine

Luna Nuda Pinot Grigio - Italy

District 7 Cabernet - Monterrey, California

Draft Beer

Three Notch'd, Minute Man

6.00

Stone, Delicious Ipa

6.00

Ono Brewing, Manako

6.00

Port City, Optimal Wit

5.00

Shiner Bock

5.00

Flying Dog, Numero Uno

6.00

Legend, Brown Ale

6.00

Austin Dry Cider

5.00

Old Ox, Hoppy Place

6.00

Solace Partly Cloudy

7.00

Crooked Run, Coast

5.00

Brothers, Martel's Hammer

7.00

Drinks

Cocktails

El Dorado

10.00

Mezcal, spicy agave, fresh lemon, grapefruit and salt rim

Mint Berry Press

10.00

Vodka, strawberry, mint, and fresh lemon

The Bourbon Barrel

11.00

Bourbon, fresh lemon, basil and ginger

Classic Boulevardier

13.00

Four Roses bourbon, Campari, sweet vermouth

Classic Margarita

11.00

Margarita with tequila, fresh lime and organic agave nectar. (Margarita options include: Mango, Spicy Jalapeno or Classic)

The Lux Old Fashioned

12.00

Bulleit Rye, Luxardo Maraschino & Angostura bitters

Jack's Mule

11.00

Bourbon, fresh lime, mint-basil topped with ginger beer

'Pure Smoke' Old Fashioned

12.00

Smoked bourbon, orange bitters and maple smoke

Red Sparkling Sangria

11.00

Fresh oranges, lemons, herbs & spices topped w/ prosecco. Choice of red or white

Smoked Whiskey Sour

10.00

Bourbon, fresh lemon, smoked jalapeno-peppercorn and brandied cherries

Roselle

11.00

Peach infused bourbon, hibiscus tea, fresh lemon and mint

The Applejack

11.00

Hochstadter's Slow & Low, apple, cinnamon and fresh lemon

Canned Beer

Bud Light

5.00

Pbr

5.00

Stella

6.00

Devil's Backbone

6.00

Brother's, Cerveza Hermanos

6.00

Harrisonburg, VA - Mexican lager, toasty German malts (4.7 ABV)

Lagunitas Ipa

8.00

Petaluma, CA - Big on the aroma, with a hoppy sweet finish (6.2 ABV)

Great Lakes, Hazecraft Ipa

8.00

Cleveland, OH - Hazy, citrus/tropical IPA (6.7 ABV)

Old Ox Brewery, Black Ox

7.00

Ashburn, VA - Rye porter with hints of coffee and chocolate (5.8 ABV)

Miller Lite

5.00

Modelo

6.00

Corona

6.00

Guinness Blonde Ale

6.00

Solace Sun's Out Hops Out, Session Ipa

7.00

Sterling, VA - Crisp IPA with citrus and mosaic hops (4.7 ABV)

Three Notch'd Biggie S'mores

8.00

Charlottesville, VA - A chocolaty imperial stout (8.0 ABV)

Dc Brau Joint Resolution Hazy Ipa

7.00

Washington, DC - Hazy IPA, bright citrus (5.5 ABV)

Lonerider, Sweet Josie

7.00

Raleigh, NC - Dark brown ale with notes of caramel and toasted malt (6.1 ABV)

Tap Beer

Three Notch'd, Minute Man

8.00

Charlottesville, VA - Fruity with strong citrus bouquet (7.0 ABV)

Shiner Bock

7.00

Shiner, TX - Full flavored, deep amber-colored beer with an inviting smooth taste (4.4 ABV)

Ono Brewing, Manako

8.00

Chantilly, VA - American wheat ale, infused with mango (5.5 ABV)

Port City, Optimal Wit

7.00

Alexandria, VA - Belgian style witbier with Spanish citrus, grains, and spices (5.0 ABV)

Flying Dog, Numero Uno

8.00

Frederick, MD - Lager with a crisp lime zest and a touch of agave (4.9 ABV)

Stone, Delicious Ipa

8.00

San Diego, CA - Citrus, hoppy, lemongrass (7.7 ABV)

Legend, Brown Ale

8.00

Richmond, VA - Rich malts, toasted nuts and coffee (6.0 ABV)

Austin Dry Cider

7.00

Austin, TX - Crisp, smooth dry craft cider made with bittersweet and desert apples (5.0 ABV)

Old Ox Hoppy Place

8.00

Ashburn, VA - Pine and citrus notes with a dry finish (6.5 ABV)

Solace Partly Cloudy

9.00

Sterling, VA - Slightly hazy IPA hopped with El Dorado and citra hops (7.5 ABV)

Crooked Run, Coast

7.00

Sterling, VA - German-style Pilsner with Motueka and Wakatu hops (5.0 ABV)

Brothers, Martel's Hammer

9.00

Harrisonburg, VA - Belgian Dark Ale (10.0 ABV)

Wine

On Tap White

Benziger Sauvignon Blanc

9.00

Apple, citrus and herbal notes

Acrobat Pinot Gris

9.00

Crisp apple, rose petals, lemon and grapefruit

A to Z Chardonnay

10.00

With citrus, quince and melon flavors

On Tap Red

Portillo Malbec

8.00

Red fruits and stawberry candy with a short finish

Tribute Cabernet

10.00

Aromas and flavors of cassis, blackberry, black cherry and ripe plum with earthy notes

Imagery Pinot Noir

10.00

Jammy-strawberry, rich and complex, with notes of boysenberry

Ruffino Prosecco

9.00

Clean notes of citrus, pear, and apple

Non-Alcoholic Beverages

Specialty Beverages

5.50

Bottled with real cane sugar, butterscotch root beer, ginger beer

Canned Soda (12Oz)

$3.50

Coca Cola

Sprite

Diet Coke

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Texas Jack's Barbecue

2761 Washington Blvd
Arlington, VA 22201
United States

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Texas Jack's is named after legendary cowboy John B. Omohundro from Virginia. His extensive travels, adventures, and extraordinary commitment to others can be felt in the planks of our communal tables, in the smiles of our friendly staff, and in the taste of our succulent, smoked barbecue.