The Free House Pub

The Free House Pub

American Restaurant and Bar$$$$
Downtown Middleton, Middleton
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The Free House Pub
7.3/10
140
ratings
Photos139 Photos
MenuMenu
Menu 5Beer 4Wine & Cocktails 3
Appetizers​
Wisconsin Cheese Curds
6.50
Wisconsin​ cheddar cheese curds fried to perfection & served w/ a side of buttermilk ranch
Loaded French Fries
8.50
Topped w/ melted cheddar & monterey jack cheese, door county cherry wood smoked bacon & scallions. Served w/ homemade ranch dressing & smoked ketchup
Quesadilla
8.00
A blend of three cheeses, refried beans & pico de gallo served w/ guacamole & sour cream
Gallery Nachos
9.00
Housemade tortilla chips topped w/ refried beans, a blend of cheeses, jalapenos, diced tomatoes, onions, black olives, homemade salsa, sour cream & our own guacamole
Garlic Parmesan Fries
5.50
Tossed​ w/ minced garlic, shaved parmesan & scallions, served w/ lemon dill aioli
Chips, Salsa & Guacamole
5.00
All three are made fresh in-house
Homemade Jalapeno Poppers
7.00
Fresh jalapenos charbroiled, stuffed w/ our spicy cream cheese blend & served w/ housemade chipotle ranch
Cheese Bread
6.50
A fresh baguette topped w/ roasted garlic butter, smoked gouda & door county cherrywood smoked bacon
Chicken Tenders
8.00
Big juicy tenders fried to a golden brown & served w/ fries & your choice of homemade ranch or spicy BBQ sauce
Sweet Potato Fries
5.50
A heaping portion of sweet potato fries served w/ housemade smoked ketchup
Salads & Soups​
Salads are served w/ a slice of fresh baguette.
Greek Salad
9.00
Greens topped w/ diced tomatoes, red onion, feta cheese, croutons, kalamata olives & pepperoncini peppers, served w/ balsamic vinaigrette dressing
Avocado Salad
9.00
Mixed​ greens topped w/ avocado, kalamata olives, grape tomatoes, radishes & chickpeas, drizzled w/ a balsamic reduction & served w/ a citrus vinaigret
Vegetarian Chili
3.00 - 5.00
Hearty homemade spicy chili loaded w/ beans & veggies
Cobb Salad
9.50
Greens topped w/ diced tomato, red onion, shredded cheese, croutons, crispy bacon, a hard boiled egg, our house roasted turkey & ham, & served w/ homemade ranch
Caesar Salad
8.50
Romaine lettuce tossed w/ shaved parmesan, croutons, caesar dressing & topped w/ diced door county cherrywood smoked bacon & grape tomatoes
Goat Cheese & Beet Salad
9.00
Blend​ of greens topped w/ roasted beets, goat cheese, garlic croutons, red onion, grape tomatoes & citrus vinaigrette
Sandwiches​
Served w/ your choice of french fries or tossed greens & a pickle spear.
Cajun Chicken Sandwich
8.00
A grilled chicken breast blackened w/ cajun spices, cheddar cheese, lettuce, tomato & our homemade spicy mayo on a colonial bakery bun
Loaded Grilled Cheese
7.50
Wisconsin cheddar, gouda, sliced tomato, red onion & roasted garlic grilled between slices of madison sourdough bread
Buffalo Chicken Wrap
8.50
Crispy​ chicken strips tossed in our homemade buffalo garlic sauce & wrapped in a flour tortilla w/ shredded lettuce, tomato & a blend of cheeses, served w/ homemade ranch
Salmon
10.00
A never frozen jail island salmon filet seared medium & topped w/ lettuce, tomato, capers & housemade lemon dill sauce, served on a colonial bakery bun
Oven Roasted Turkey
9.00
Juicy slices of our turkey breast oven roasted on premise, wisconsin cheddar, door county cherrywood smoked bacon, mayo w/ salt & pepper served on grilled madison sourdough bread
A.B.L.T.
7.00
Thick-cut, jones farm door county cherrywood smoked bacon, lettuce, tomato, mayo & avocado served on grilled madison sourdough bread
Pressed Pesto Sandwich
8.00
Fresh mozzarella, tomato & basil pesto grilled together on cybros whole sprouted grain bread
Honey Ham & Sharp Cheddar
9.00
Thick slices of ham roasted on premise, wisconsin cheddar, door county cherrywood smoked bacon & homemade smoked chipotle orange marmalade aioli, served on grilled madison sourdough bread
Portabella Mushroom Sandwich
9.00
A giant portabella mushroom marinated in balsamic vinegar, olive oil & spices, grilled & topped w/ goat cheese crumbles, basil pesto, lettuce, tomato & red onion, served on a cybros whole sprouted grain bun
Burgers​
We use the finest fresh, locally-sourced beef for all of our burgers & serve them w/ your choice of french fries or tossed greens & a pickle spear
Black & Bleu
8.50
Blackened w/ cajun spices & topped w/ crumbled bleu cheese, door county cherrywood smoked bacon, lettuce, tomato & onions, served on a colonial bakery bun
BBQ Jalapeno
8.50
Fresh​ jalapeno slices, local cheddar, spicy BBQ sauce, lettuce, tomato & red onion served on a colonial bakery bun
Veggie Burger
8.50
Slightly spicy homemade red bean & chickpea patty topped w/ greens, tomato, red onion, avocado & cilantro sour cream served on a cybros whole sprouted grain bun
The Old Standby*
7.50
Wisconsin cheddar, lettuce, tomato & onion on a colonial bakery bun
The Cadillac Mushroom Swiss
10.00
Topped w/ a giant marinated portabella mushroom, swiss cheese, lettuce, tomato & red onion, served on a fresh colonial bakery bun
The Big Tex
8.50
Sauteed onions, cream cheese, BBQ sauce, lettuce & tomato served on a colonial bakery
Draft Beer​
New Glarus Spotted Cow, Farmhouse Ale (4.8%) New Glarus, Wi
4.00
Hinterland Winterland, American Porter (7.5%) Green Bay, Wi
5.00
Tyranena Rocky's Revenge, Brown Ale (6.0%) Lake Mills, Wi
4.50
Potosi Wee Bevvy, Scotch Ale (??%) Potosi, Wi
4.50
Central Waters Hop Harvest, American Pale Ale (6.5%) Amherst Wi
4.50
Ciderboys First Press, Hard Cider (5.0%) Stevens Point, Wi
4.50
New Glarus Snowshoe, American Red Ale (5.7%) New Glarus, Wi
4.50
Potosi Cave Ale, Amber Ale (6.5%) Potosi, Wi
4.50
Gulden Draak, Belgian Strong Dark Ale (10.5%) Ertvelde, Belgium
6.50
Monk's Café, Flemish Sour Ale (5.5%) Ertvelde, Belgium
6.50
Wells Bombardier, English Premium Bitter (5.2%) Bedford, UK
6.00
Ale Asylum Hopalicious, American Pale Ale (5.8%) Madison, Wi
4.00
Lake Louie Milk Stout (??%) Arena, Wi
5.00
Summit Pilsener, Czech Pilsener (5.0%) St. Paul, Mn
4.50
Hinterland Luna Nitro Stout (5.6%) Green Bay, Wi
5.00
Ale Asylum Satisfaction Jacksin, Double IPA (8.3%) Madison, Wi
5.50
O’So Nitro Rusty Red Ale (6.0%) Plover, Wi
5.00
Goose Island Pere Jacques, Belgian Dubbel (8.0%) Chicago, Il
7.00
Capital Winter Skal (5.4%) Middleton, Wi
4.00
Paulaner Original Munich Lager (4.9%) Munich, Germany
5.00
Kulmbacher Mönchshof Schwarzbier, Black Ale (5.0%) Kulmbach, Germany
6.00
Palm, Belgian Amber Ale (5.4%) Steenhuffel, Belgium
6.00
Bottled Beer​: Micro
Lake Louie Arena Premium, American Pale Ale Arena, Wi
4.50
Hinterland Door County Cherry Wheat (5.4%) Green Bay, Wi
5.00
Ale Asylum Madtown Nutbrown (5.5%) Madison, Wi
4.00
Capital Island Wheat (4.2%) Middleton, Wi
4.00
New Belgium 1554, Belgian Dark Ale (5.6%) Ft. Collins, Co
4.50
Lakefront New Grist, Gluten Free Ale (5.8%) Milwaukee, Wi
4.00
Fox Barrel Pacific Pear Cider (4.5%) Colfax, Ca
5.00
Milwaukee Brewing Polish Moon, Milk Stout (4.5%) Milwaukee, Wi
4.50
Summit Dunkel Weizen (6.0%) St. Paul, Mn
4.50
Capital Wisconsin Amber (5.2%) Middleton, Wi
4.00
New Belgium Fat Tire, Amber Ale (5.2%) Ft. Collins, Co
4.50
Bell's Two Hearted Ale, IPA (7.0%) Kalamazoo, Mi
4.50
Blue Moon, Belgian White Ale (5.4%) Golden, Co
4.00
Sand Creek Hard Lemonade Black River Falls, Wi
4.50
Bottled Beer​: Imports
Green's Gluten Free Beers Amber Ale 16.9Oz. (6.0%) West Yorkshire, UK
10.00
Young's Double Chocolate Stout (5.2%) Bedford, UK
6.00
Belhaven Scottish Ale (5.2%) Dunbar, East Lothian, UK
6.00
La Fin Du Monde, Tripel (9.0%) Chambly, Quebec, Canada
7.00
Guinness, Irish Dry Stout (6.0%) Dublin, Ireland
5.00
Strongbow, Dry Cider (5.0%) Hereford, UK
5.50
Corona (4.6%) Mexico City, Mexico
4.00
Orval Trappist Ale, Belgian Pale Ale (6.9%) Villers-Devant-Orval, Belgium
10.00
Fuller's Esb, Extra Special Bitter (5.9%) Chiswick, London, UK
5.50
Orkney Skullsplitter, Scottish Wee Heavy (8.5%) Quoyloo, Sandwick, Orkney, UK
6.50
Lindeman's Framboise, Raspberry Lambic Viezenbeek, Belgium
7.50
Stella Artois, Pale Lager (5.0%) Leuven, Belgium
4.00
Heineken, Pale Lager (5.0%) Zoeterwoude, Netherlands
4.00
St. Pauli Girl Na Bremen, Germany
4.50
Wine​
Pinot Gris, Ponzi, Willamette Valley. Oregon
7.00 - 28.00
Chardonnay, Sonoma Cutrer, Russian River Ranches, California
9.00 - 36.00
Cava, Segura Viudas, Spain
6.50 - 26.00
Pinot Noir, Van Duzer, Willamette Valley. Oregon
8.50 - 36.00
Red Blend, Mont Gras “Quatro”, Chile
8.50 - 33.00
Petite Sirah, Spellbound, Napa, California
8.00 - 32.00
Cabernet Sauvignon, Rodney Strong, Alexander Valley, Sonoma, California
9.00 - 32.00
Sauvignon Blanc, Oyster Bay, Marlborough, New Zealand
7.00 - 28.00
Riesling, Helfrich, Alsace, France
8.00 - 32.00
Moscato, Besitos, Spain
6.50 - 26.00
Malbec, Finca El Origen, Reserva, Mendoza, Argentina
7.00 - 28.00
Merlot, Milbrandt “Traditions”, Washington
7.00 - 28.00
Zinfandel, Rockwall “Jesse's Vineyard”, Napa, California
9.00 - 36.00
Port, Wollersheim, Wisconsin
7.00
Cocktails​
Just a classic korbel old fashioned? No problem. $5
Change it up to a bulleit rye old fashioned. $5.5
The Free House Manhattan Project
9.00
We​ are proud to unveil our first in-house barrel aging project. Our house manhattan featuring breaking & entering bourbon & three varieties of imported vermouth has aged in oak behind our bar for three weeks. The only question is on is: on the rocks or straight up.
Local Mocha Martini
8.00
Our secret recipe featuring yahara bay cocoa liqueur & yahara bay/ancora coffee liqueur.
Hot Sconnie
6.50
Old sugar distillery honey liqueur, yahara bay v bourbon, honey, lemon & hot water make this local warmer a favorite.
All Wisconsin Iced Tea
7.00
Yahara bay vodka, death’s door gin. Old sugar distillery freshwater rum, & yahara bay lemoncello finished w/ sour & cola. Look out.
Wisco 75
7.50
Death’s door gin, yahara bay lemoncello, fresh squeezed lemon juice, sugar & segura viudas spanish sparkling wine.
Free House Old Fashioned
6.50
Hand muddled orange, cherry, sugar, angostura bitters, yahara bay cherry brandy, & lemon lime soda.
Free House Bloody
5.00
Death’s door vodka & stoli hot vodka mixed w/ spicy free house bloody mary mix, pickle & olive. Yum.

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The Free House Pub
1902 Parmenter St (at Elmwood Ave)
Middleton, WI 53562
United States
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The Free House Pub features an extensive local beer selection and a traditional American menu created with the finest locally sourced ingredients.
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Open until Midnight (Show more)
  • Mon–Thu
    • 11:00 AM–Midnight
  • Fri–Sat
    • 11:00 AM–2:30 AM
  • Sun
    • 11:00 AM–10:00 PM
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(608) 831-5000
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The Free House Pub
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@freehousepub
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
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United States » Wisconsin » Dane County » Middleton » Downtown Middleton

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