The Regency Grill

Smothered w/ cream cheese frosting.

With house smoked salmon & sliced tomatoes.

Small - Choice of Old Fashion Oatmeal. “Butte Creek Mill’ Four Grain Oatmeal or Cream of wheat, served w/ toasted sliced almonds, raisins, brown sugar & milk.

Stuffed w/ cream cheese in a cinnamon swirl bread. dipped in a vanilla batter. grilled to, perfection & dusted w/ Powdered sugar w/ choice fruit toppings & whipped cream. Served w/ warm maple syrup, two fresh AA large eggs & choice of two slices of Daily's thick cut smoked bacon or two sausage putties

Fresh‎ spinach. mushrooms, onions, bell peppers, tomatoes & zucchini w/ two fresh scrambled eggs, topped w/ sliced avocado.

Two egg scramble w/ spinach, ham & breakfast sausage, topped w/ melted cheese blend.

Three slices of cinnamon swirl bread dipped in a vanilla batter, grilled to perfection & dusted w/ powdered sugar. Choice of fruit toppings & whipped cream, served w/ warm maple syrup.

Grilled light & fluffy, served w/ whipped butter & warm syrup.

Three egg omelet includes your choice of two items below w/ hash browns & toast

Spinach, mushrooms, bell peppers, onions, zucchini, tomatoes & three cheese.

Tomatoes, Kalamata olives, spinach, artichokes & Feta cheese.

Topped w/ our own country gravy & served w/ two eggs any style w/ your choice of bacon or sausage.

Half waffle, scrambled eggs & three slices of bacon.

Chef’s own recipe served w/ two poached eggs, Hollandaise & served w/ hash browns.

Refried black beans, corm tortillas, two eggs, olives, salsa & three cheese, served w/ hash browns.

Two eggs scrambled w/ spinach, ham & sausage topped w/ cheese & served w/ hash browns.

House-made crepes stuffed w/ fresh strawberries & cream cheese, topped w/ whipped cream, served w/ three pieces of bacon or two sausages.

Choice of smoked pulled pork or grilled chicken breast w/ a melted cheese blend, green onions, in a chipotle tortilla, served w/ sour cream, guacamole & salsa.

Rings & tentacles, deep fried golden brown & served w/ cocktail sauce

Tri-color tortilla chips, refried black beans, melted cheese, jalapenos, green onions, olives, sour cream, guacamole & salsa. Add spicy ground beef, chicken or pulled pork – 2.00

Choice of eight wings in sweet chili or buffalo hot sauce, served w/ celery sticks & blue cheese dressing.

A‎ blend of our three cheese & scallions melted on a tender french roll.

Four poblano chilies stuffed w/ cream cheese & served w/ pepper jam dipping sauce.

Four hot chicken wings w/ blue cheese dip.

Fresh oyster w/ cocktail sauce.

With ranch dip

House smoked pulled pork, asian vegetables, daikon radish, tossed w/ a hoisin glaze in organic butter bibb lettuce cups. Wine & beer pairing: roxyann “honor barn red”, alaskan amber

Finished on the grill, glazed w/ our own BBQ sauce & served w/ choice of chef’s starch du jour, baked potato or roasted garlic potatoes

With a grilled corn relish, served w/ garlic whipped potatoes & fresh vegetables

Jumbo Tortoloni pasta stuffed w/ spinach, italian cheeses & roasted garlic tossed w/ sautéed wild mushrooms, spinach & sun-dried tomatoes in an alfredo cream sauce

Made w/ Truitt Farm organic black beans, vegetable stock & rich spices.

Chef's famous recipe, topped w/ a crouton, melted swiss cheese & parmesan.

Tossed garden lettuce greens topped w/ julienne cut turkey & ham, cheese blend, garnished w/ egg, olives, artichokes, cucumber, tomatoes & asparagus.

A giant tortilla bowl filled w/ refried black beans, tossed greens, bell peppers, olives, green onions & topped w/ spicy ground beef, cheese blend, guacamole, sour cream & salsa.

Vegetable‎ beef soup or soup du jour served w/ our house salad & choice of dressing.

Alaskan cod, beer battered & deep fried to perfection, served w/ French fries & coleslaw.

Three deep-fried chicken tenders, served w/ pub fries & ranch dip.

Choice of house smoked pulled pork or grilled chicken w/ melted cheese blend & green onions in a chipotle tortilla, served w/ sour cream, guacamole & salsa.

Fresh spinach tossed w/ bacon, walnuts & balsamic vinaiugrette topped w/ a marinated smoked grilled breast of chicken & flame-roasted fuji apple w/ melted rogue creamery oregon blue cheese.

The bestselling imported sparkling wine in the world, dry & medium bodied w/ a fresh, fruity finish

Notes of brioche & honey mingle w/ fresh almond & apricot, rounded out by smoky overtones.

Rousanne & Marsanne are two Rhone Varietals, Together become a complete taste. Soft, but complex, round & smooth w/ a touch of creaminess, vanilla, melon, wildflowers & a touch of citrus.

This is a luscious full-bodied wine, exhibits hints of pear, apple, & lemon & pairs well w/ seafood, chicken, or pasta w/ cream sauces.

Mostly stainless steel fermentation makes this a crisp clean, refreshing style Sauvignon Blanc offering fresh aromas of lemongrass, melon & apple.

“Offers‎ expansive aromas of ripe pears, peach & grapefruit, w/ vibrant citrus acidity that accents a silky texture that is crisp & refreshing.”

Rich & creamy w/ luscious flavors of ripe pear, honey, pineapple & peach leading into a long multilayered finish.

Beautiful lush, rich, tropical aromatic center around peach, banana, & pineapple & are complimented by subtle honeysuckle perfume, & vanilla flavors. A perfect pairing includes anything from seafood or chicken to spicy Thai dishes.

Produced & bottled by Folin Cellars this wine exhibits refreshing apple, peach & apricot w/ a crisp finish.

Produced & Bottled by Valley View Winery, aged in neutral oak & a perfect pairing w/ chicken, fish & pork.

Abundant & vivacious; it opens w/ aromas of citrus blossom, honeysuckle, white peach, & pippin apple.

A‎ pleasing blend of Merlot, Syrah, Zinfandel & Cabernet.

Estates blend of 40% Merlot, 35% Cabernet Sauvignon & 25% Cabernet Franc. Complex plush wine that showcases layers of ripe currant, black cherry & blackberry flavors.

Produced‎ & bottled by Folin Cellars this wine exhibits sweet flavors of raspberry, black cherry, blackberry & mocha w/ a long peppery finish.

Soft,‎ elegant entry, firm tannins midway w/ a lingering finish.

Produced & bottled by Valley View Winery, this wine offers ripe cherries & raspberry flavors, w/ a hint of mocha on the finish.

Offers ripe black fruit aromas & jammy flavors w/ a round soft finish.

Produced‎ & bottled by Valley View Winery, this wine is ruby in color w/ black cherry flavors, cocoa aromatics & a structured, long finish.

Dark, luscious cherry & plum flavors come alive on the palate & meld w/ notes of spice, chocolate & licorice.

A surprising full-bodied Cabernet Franc w/ aromas of dark red fruit, deep ripe cherry, black raspberry & dried herbs. Flavors of dark cherry, pomegranate & hints of anise lead to a complex, ever-changing finish.

This bright wine is 100% Petite Syrah. Fresh Bing cherries, earth & milk chocolate fill the glass. The palate is laced w/ blue fruits, fresh tilled earth & racy barrel spice. There is nothing petite about this wine!

Aromas of ripe blackberries, cassis & hints of coffee are complimented w/ balanced oak & leather notes. The flavors are forward w/ black fruit & ample acidity & soft tannins.

At opening, aromas of red berries, pipe tobacco, on the palate rich candied fruit up front, minerals, layered vanilla finished w/ a well integrated charred oak finish.

Complex‎ on the palate w/ excellent structure & a long lingering finish of plum & black cherries.

Bacardi Peach, Peach Pucker, splash of sweet & sour

Stoli Citron vodka. Triple Sec Simple syrup, splash sweet & sour

Crown Royal, Apple vodka. Apple Pucker Cranberry Juice & 7-up splash

Malibu coconut. Buttershots & pineapple juice

Stoli vodka. Pomegranate Liqueur, splash or Sweet n Sour

Malibu. Hypnotic. pineapple juice w/ 7-up splash

Blended or on the Rock's -Tequila, lime juice. Triple See. sweet & sour strawberry, peach. banana or apple

Jeremiah sweat tea, triple sec, sweat n sour

Eureka, california

Juneau, alaska

Fort collins, colorado

64 oz