15 25
Stuffed with apple and sage stuffing and wrapped in bacon and pastry
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MenuMenu 2Pizza 2A La Carte 16Desserts 13Buffet 2
Menu
New!!! For Macho Appetites
All our wellingtons are served on a bed of champ mash with red onion gravy. Please order vegetables separately!
Tender Lamb Shank Wrapped in Puff Pastry
15 25
Scottish Fillet
22.95
Topped with chestnut mushrooms wrapped in puff pastry
Vegetarian Goats Cheese Wellington
9.25
Topped with chestnut mushrooms and herbs
Pizza
12 ” stone backed pizza – 8.65
Toppings make your own recipe by using any of the following toppings at the cost of 1
Side salad 3.50
Fiorentina
Goat cheese, spinach, eeg and olives
Capricciosa
Salami napoli, parma ham, grilled aubergines and courgettes
Vegetali
Grilled aubergine, courgettes, red peppers, red onion, topped with olives
Genovese
Pesto sauce, grilled aubergines, courgettes and red onion
Meat Feast
Pepperoni, chicken and sausages
Colazione All Inglese
Crispy bacon, italian sausage, eeg, mushroom andcherry tomatoes
Rustica
Mushroom, sun dried tomato and grilled artichoke
Contadino
Grilled aubergine, grilled courgettes, grilled red peppers, fresh garlic, topped with leaf mix, fresh parsley and olive oil
Napoletana
Salted anchovies, black olives, fresh garlic and cherry tomatoes
Piccante
Salami napoli and red hot chillies
Americana
Italian pepperoni, red onion, green peppers and jalapeno peppers
Formaggi
Dolcelate, goat cheese, parmesan and olives
Gamberoni
King prawns, cherry tomatoes, fresh garlic andhot chillies
Tonno E Spinaci
Tuna chunks, spinach, fresh garlic and black olives
Primavera
Cherry tomatoes, wild rocket, fresh garlic and parmesan
Antichi Sapori
Grilled chicken breast, grilled red peppers, red onion on a bed of basil sauce
A La Carte
Starters
Cocktail of Olives and Sundried Tomatoe
3.50
Served with warm ciabatta, olive oil and balsamic vinegar
Potato Wedges
5.55
With chilli con carne or cheese and bacon
Bruschetta
4.45
Toasted ciabatta topped with diced tomato, garlic and basil or garlic mushrooms
Mussels and Clams in White Wine and Parsley Sauce
5.95
Served with garlic ciabatta
Traditional Prawn Cocktail
5.95
Seafood Trio
6.25
Mixed seafood, whitebait and tiger prawn with dip
Carpaccio
6.95 - 10.95
Thinly sliced marinated beef fillet topped with parmasan shavings
Surf and Turf for 2 to Share with Frito Misto
7.95
Marinated anchovies toasties, parma ham, olives and sun dried tomatoes
Homemade Soup of the Day
4.25
Atlantic Scallops
6.95
On mint pure with chorizo sausage
Goats Cheese Tartlet
5.20
With balsamic, red onion and italian pesto on leaves
Fritto Misto
5.95
Calamari, tiger prawns and whitebait
Breaded Butterfly Prawns on Mixed Leaves
5.85
With sweet chilli sauce
Italian Antipasto
6. 95 - 10.95n
Sliced meats and mozzerella served with pickled olives and toasted ciabatta
Crispy Duck on Leaves
5.65
With warm plum sauce and toast
Crispy Chorizo Potato Hash Cake
5.25
Topped with organic egg
Pastas
Homemade Beefy Lasagne
10.95
With side salad (main course only)
Traditional Spaghetti Carbonara
8.95
With side salad (main course only)
Fusilli Alla Arrabiata
8.25
Spicy tomato and mediteranean vegetable sauce
In Creamy Sauce
10.25
Topped with tiger prawns and salmon (main couse with side salad)
Seafood and Linguine in a White Wine and Parsley Sauce
10.25
With tomato (main course with side salad)
Gnocchi Al Gorgonzola (v) (Starter)
4.25
Homemade Vegetarian Lasagne (v) with Vegetable
9.85
Pesto and cheese sauce (main course only)
Fresh Egg Linguine in Fresh Tomato&Cream Sauce
9.95
With tiger prawns (main course with salad)
Penne Al Salmone (Starter)
5.45
Linguine Al Frutti Di Mare (Starter)
5.65
Spinach and Ricotta Cannelloni
4.95 - 9.95
Italian Potato Dumplings in Creamy Gorgonzola Sauce
8.25
Main course with side salad
Main Course Meats & Sides
Farm Sausages of the Week
8.95
On champ mash, topped with onion gravy and vegetables
Organic Chicken Breast Filled
12.65
With pesto&sun dried tomato&topped with parma han served on freshh eeg linguine in tomato sauce
Succulent Lamb Shank
12.95
Served on a bed of mash with vegetables
Pollo Con Gnocchi
10.95
Chicken breast with spinach and gnocchi (potato dumplings) in a creamy mushroom sauce
Italia Game Stew
10.95
Served with champ mash or crusty bread
Calves Liver and Bacon
12.85
Bubble and squeak mash and onion gravy served with vegetables
Rack of Lamb
13.95
Three succulent lamb cutlets, served with mash, onion gravy and spinach
Breaded Butterfly Chicken
10.95
Served on egg linguine in tomatoe basil sauce
Honey Glazed Gessington Duck Breast
12.95
Served with dauphanoise potatoes and spinch
Home Made Pie of the Week
10.95
Served with champ mash and broccoli
Side Orders
Garlic Ciabatta
2.00
Champ Mash
3.50
Seasonal Vegetables
3.50
Mixed Salad
3.00
Chips
2.00
Fish & Steaks: Fish
Sea Bass and Monk Fish Ravioli
11.95
Topped with spinach and sea bass fillet
Pan Fried Scottish Salmon
13.25
With mussels and tiger prawns, served with sauté potatoes and mediterranean vegetables
Fishermans Delight
13.85
Smoked and white fish, salmon, prawn served with champ mash and spinach, topped with atlantic scallop
Fritto Misto
10.95
Calamari, prawns, and whitebait with sauté potatoes and salad
Grilled Mixed Fish Platter
15.95
Sea bass fillet, salmon, sardine, prawns, scallop and whitebait, served with sauté potatoes and salad
Breaded Sea Bass (2 Fillets)
14.95
Served with dauphanoise potatoe and med veg with broccoli
Fish & Steaks: Steaks
Served with chips, mushrooms and anion rings
Bistecca a La Fiorentina
14.95
10oz sirloin topped with organic egg
Mixed Grill
16.95
British Fillet
21.95
British Sirloin
13.95
Sauces
1.00
Gorgonzola, peppercorn, red onion gravy, creamy mushroom
Sunday Roasts
Buckinghamshire`s best sunday roasts with fresh vegetables, cauliflower cheese, goose fat roasted potatoes topped with homemade yorkshire pudding! !
Choose from;
10.95 per person
Roast Pork with Crackling
Organic Chicken on the Bone
Vegetarian Option
Goats cheese and mushroom wellington with all sunday`s vegetables
Best Brithis Beef
English Lamb or Shank
If you can`t decide, have a trio, 3 slices of your choice
Midweek Special
Two courses for 12.95
Three for 15.95
Midweek Offer
Served Monday to Thursday
Midweek Special: Starters
Home Made Soup of the Day
With toasted ciabata
Bruschetta (V)
Toasted ciabatta topped with diced tomato, garlic and basil or garlic mushrooms
Goats Cheese Tartlet
With balsamic, red onion and italian pesto on leaves
Crispy Duck Salad
Served with warm plum sauce and toast
Midweek Special: Mains
Breaded Butterfly Chicken
Served on egg linguine in tomato basil sauce
Farm Sausage of the Week on Champ Mash
Topped with onion gravy and vegetables pizza of your choiceo
Home-Made Lasagne Meaty or Vegetarian
With side salad
Midweek Special: Desserts
Panna Cotta
With fruits
Nutty Apple Crumble
With custard or ice cream
Chocolate Fudge Cake
Served with ice cream and warm chocolate
Bread and Butter Pudding
With custard or ice cream
Midweek Special
Midweek offer – served Monday to Thursday
Two courses for 12.95
Three for 15.95
Starters
Home Made Soup of the Day
With toasted ciabata
Bruschetta (V)
Toasted ciabatta topped with diced tomato, garlic and basil or garlic mushrooms
Goats Cheese Tartlet
With balsamic, red onion and italian pesto on leaves
Crispy Duck Salad
Served with warm plum sauce and toast
Mains
Breaded Butterfly Chicken
Served on egg linguine in tomato basil sauce
Farm Sausage of the Week on Champ Mash
Topped with onion gravy and vegetables pizza of your choiceo
Home-Made Lasagne Meaty or Vegetarian
With side salad
Desserts
Panna Cotta
With fruits
Nutty Apple Crumble
With custard or ice cream
Chocolate Fudge Cake
Served with ice cream and warm chocolate
Bread and Butter Pudding
With custard or ice cream
Desserts
Orange Flavoured
4.95
Creme brulee cooked cream with crispy sugar topping
Panna Cotta
5.25
With fresh fruits
Bread and Butter Pudding
5.25
Served with custard or ice cream
Chocolate Tasting Plate for 2 to Share
7.85
Nutty Apple Crumble
5.25
Served with custard or ice cream
Eton Mess
5.25
Meringue, cream, fresh fruits and ice cream
Cakes
Profiteroles
5.25
With chocolate sauce and cream
Warm Chocolate Fudge Cake
5.25
Served with ice cream
Italian Ice Creams
4.45
Choose any three flavours chocolate chip vanilla pod rhubarb and custard pisachio rasberry ripple
Cheese Selection
6.95
Served with crackers and trimmings
Cheesecake
5.25
Please ask your waiter
Treacle Pudding Eith Custard
4.95
Mixed Sundae with Cream and Fruits
5.25
New Bar: Pasta
All sauces are home made
All 7.95
Fusilli Alla Arabbiata (Spicy Vegetable Dish) (V)
Linguine Caronara
Gnocchi with Creamy Gorgonzzola(V)
Homemade Vegetable Lasagna
10.95
Spaghetti Bolognese
Penne Chicken and Mushroom
Penne Tomato, Basil and Pesto(V)
Gnocchi with Chicken, Mushrooms, Spinach &Cheese Sauce
Homemade Lasagna
10.95
New Bar: Omelettes
Three egg omelettes, served with salad, garnish and toasted ciabatta
All 7.45
Cheese and Cherry Tomato(V)
Mediteranean Vegetables
Ham and Tomato
Mushroom
New Bar: 8Oz Burgers
Prime Beef
Served with chips and salad
With Cheese
7.95
With Med Ved and Mozarella
8.45
With Cheese and Bacon
8.45
Hot Dog with Onions and Salad
5.00
Plain
7.65
With Blue Cheese
7.95
With Cheese and Egg
8.45
Chicken Fillet Burger with Cheese
8.45
New Bar: Jacket Potatoes
Served with salad
All 5.00
Tuna and Mayonnayse
Chicken with Assorted Peppers
Chilli Con Carne
Cheese and Spring Onion (V)
Bacon and Cheese
Prawn &Marie Rose Sauce
New Bar: Light Meals
Full english breakfast
Homemade Soup and Ciabatta
4.25
Sausage and Mash
7.25
Chilli Con Carne with Rice
7.45
Club Sandwich with Chips
7.75
2 Eggs, 2 Bacon, 1 Sausage, Mushrooms, Beans and Hash Browns
7.25
Fish Cakes, Chips and Peas
7.25
Fish and Chips with Peas
7.95
Scampi and Chips and Peas
7.75
New Bar: Garlic Ciabatta
Served with all salads
Meaty Italian Salad
7.25
Parma ham, salami, pastrami, mortadella
Fisherman`S Salad
Prawn cocktail, smoked salmon with mix leaves, cucumber, tomato and green bens 7.95
Chicken Caesar Salad
7.95
Greek Salad
6.95
Leaves, tomato, cucumber, olives, pepper, red onion and feta cheese
Cobb Salad
Chicken, Bacon
7.95
Boiled egg, tomato, cheddar cheese, crumbled blue cheese, vith mix leaves and vinegarette dressing
Tostados
5.95
Smaller, lighter vorsion of pizza served with salad, 3 toppings- cheese and tomato, ham&cheese, chicken and peppers
Cobb Salad: Open Sandwiches
All 5.00
Italian Pastrami
With red onion and mild mustard
Roast Beef
With horseradish mayo
Mozzarella and Goats Cheese Melt
With horseradish mayo
Honey Roast Ham&Cheddar Cheese
Prawn and Smoked Salmon
Grilled Chicken and Bacon
With peppers and lemon mayo
Steak and Onion with Cheddar Cheese
Brie and Gorgonzzola Melt
With red onion
Pork and Leek Sausage and Egg
Tuna and Cucumber
Cobb Salad: Side Orders
Chips
2.00
Onion Rings
1.50
Cheese and Bacon Chips
2.85
Children`S
Or choose any other dish from our bar menu for half price
Spaghetti Bolognese
4.95
Egg, Sausage and Beans with Curly Fries
4.95
Margherita Pizza
4.95
Chicken Strips with Salad and Chips
4.95
Ham and Cheese Toastie with Salad
4.95
Fish Cakes and Curly Fries with Salad
4.95
Buffet
(Minimum 15, maximum 100 guests)
We provide the perfect atmosphere for your party with background music of your choice.
Southern Fried Chicken Bites
11.95 per person
Vegetable Crudities
11.95 per person
Tuna, Sweetcorn and Tomato Pasta Salad
11.95 per person
Various Dips and Breads
11.95 per person
Roast Beef
11.95 per person
Revolving Salad Bar Containing
11.95 per person
Breaded Butterfly Prawns
11.95 per person
Mozzerella and Cherry Tomato Salad
11.95 per person
New Potato and Garlic Mayo Mix
11.95 per person
Scottish Smoked Salmon and Leaves
11.95 per person
Assortment of Desserts
11.95 per person
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Closed until Noon (Show more)
- Tue–Sat
- Noon–2:30 PM
- 7:30 PM–11:00 PM
- Sun
- Noon–5:00 PM
+44 1753 655776
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Credit Cards
Yes (incl. American Express & MasterCard)
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