Butcher and Singer

Butcher and Singer

Steakhouse, Cocktail Bar, and American Restaurant · Center City West
1500 Walnut St (at S 15th St), Philadelphia, PA 19102, United States
Closed until 5:00 PM (Show more)
  • Mon, Thu
    • 11:00 AM–2:00 PM
    • 5:00 PM–10:00 PM
  • Fri
    • 11:00 AM–2:00 PM
    • 5:00 PM–11:00 PM
  • Sat
    • 5:00 PM–11:00 PM
  • Sun
    • 4:00 PM–9:00 PM
$ $ $ $
Lunch, Dinner, Happy Hour
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:

Based on 142 votes

People like this place

  • On America's 40 Best Steakhouses
  • What you need to know
    Eleni T.
    "Stuffed hash brown, baked Alaska, and great cocktails."(8 Tips)
    "Butcher burger lunch special is one of the best in the city."(4 Tips)
    Audra C.
    "The Butcher Manhattan is by far the best manhattan I have ever had."(2 Tips)
    Delilah B.
    "Try the crab cake, shrimp cocktail & delmonico steak!! Delicious!!"(2 Tips)
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59 tips and reviews.

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  • all tips and reviews
  • steak
  • hash browns
  • butcher burger
  • good for dates
  • cocktails
  • oysters
  • fancy
  • crab
  • romantic
  • dressy
  • surf & turf
  • escargot
  • wine
  • great value
  • lobster
  • shrimp
  • cheesecake
  • calamari
  • martinis
  • french fries
  • Stephen W.

    This is the very best steakhouse, if not the very best all around restaurant, in thee city of Philadelphia. Food and service are 5 stars. Nothing less than 5 stars about every dining experience here.

    Stephen Wolper · August 22
  • Lance L.

    Great dinners but lunch is not to be overlooked with the Butcher Burger being one of the best in Philly. Tasty frites, too.

    Lance Lacoff · June 20
  • Diane G.

    Oysters and filet are amazing.

    Diane Gill · May 27
  • Chuck E.

    Great steaks, extensive wine list, and top-notch service. My favorite side dish is the hashbrown.

    Chuck Esposito · March 8
  • Brandon C.

    Hands down the best place for a special occasion/romantic dinner in the area. To die for steaks that are cooked perfectly and amazing sides. Try the hash brown!! End with the Baked Alaskan

    Brandon Cain · February 21
  • Samantha W.

    Great drinks and food! Bathrooms are underwhelming though . . .

    Samantha Walsh · November 22, 2014
  • Katerina L.

    Book early its a very busy place

    Katerina Livaniou · November 9, 2014
  • emma k.

    The baked Alaska made me cry(in a good way).

    emma keller · November 2, 2014
  • Kosal S.

    Delmonico was delicious. Classic, pan-fried hash browns a must. As were the green beans.

    Kosal Sok · October 12, 2014
  • Amy C.

    Steaks, calamari, escargot, cheesecake and wine!

    Amy Cornell · September 13, 2014
  • Ali S.

    Try the dry aged steak.medium of course!

    Ali Sheneamer · August 26, 2014
  • Sanaz L.

    If you want a classic steakhouse menu, cool atmosphere and delicious food it's a great spot. Order the hash browns, they are a must!!

    Sanaz Limouee · August 24, 2014
  • Kim V.

    Awesome cocktails, sides and steak.

    Kim Van Tuyl · August 20, 2014
  • Jim A.

    Super place! Hang around at 1800 to get a classic cocktail and let the interiour inspire you!

    Jim A. · August 5, 2014
  • Food Network

    Dressing up for dinner is never more fun than at this sexy homage to a 1940s supper club. Here, the martinis are chilled, the booths are plush and private, and the porterhouse for two inspires raves. Read more

    Food Network · August 4, 2014
  • Megan Z.

    Order anything. Eat everything. Don't ask questions. Don't look back.

    Megan Zhou · July 29, 2014
  • Karen E.

    Protip & staff favourite: Get a stuffed hash brown to go, have it for breakfast with steak & eggs or bacon.

    Karen Elizabeth · April 18, 2014
  • Karen E.

    If you have Eddie, Cory, Claire, or Donovan as your server you're in for an extra treat on top of what would have already been a great meal.

    Karen Elizabeth · April 18, 2014
  • Karen E.

    Take a moment to gaze at the amazing chandelier, formerly housed at Le Fountain Bleu in Miami

    Karen Elizabeth · April 18, 2014
  • Rachel H.

    Nice stop for just drinks, too. Love the atmosphere!

    Rachel Hoffman · January 11, 2014
  • Rachel H.

    Amazing place, stellar service & the potato hash browns are to die for!

    Rachel Hoffman · January 11, 2014
  • Elyse E.

    The manhattan is pretty spectacular as is the escargot. I could dip bread in that sauce all day long. The hash brown is everything you've read about already so just get it already. Brian is fantastic!

    Elyse Estrada · October 6, 2013
  • Robert A.

    If they're offering them try the onion rings.

    Robert Adler · August 21, 2013
  • Austyn S.

    Have the Delmonico steak

    Austyn Smith · June 12, 2013
  • Mike B.

    Pricey, but the New York Strip I had was off the charts.

    Mike Burbie · May 20, 2013
  • Roman v.

    The baked Alaska is amazing.

    Roman van Stone · May 11, 2013
  • Dining Out for Life PHL

    Make your reservation now! Butcher and Singer is participating in Dining Out for Life 2013 by donating 33% of every meal sold on Thursday, April 25. Dine Out, Fight AIDS! To learn more about the cause Read more

    Dining Out for Life PHL · April 23, 2013
  • Robert G.

    Service is top notch. All around a solid place.

    Robert Gilbreath · April 13, 2013
  • Mike R.

    The hash brown is ridiculous and delicious. Have the left overs for breakfast, heated in a skillet and topped with a fried egg.

    Mike Ritzius · February 15, 2013
  • Philadelphia Magazine

    You’d be crazy to skip the Baked Alaska. Or the chance to dine here on someone else’s dime.

    Philadelphia Magazine · January 14, 2013
  • Serg P.

    Shrimps are really great!

    Serg P · December 19, 2012
  • Michela D.

    Try the seasonal Autumn old fashioned they have on the menu!

    Michela DellaMonica · November 26, 2012
  • Denise M.

    Best restaurant I've ever eaten in. Both food and service was 5 star!

    Denise Mackey · May 20, 2012
  • Darnay W.

    The Shrimp & Crab Louie is delicious! The Stuffed Hash Browns are to die for & the Surf & Turf was superb❤❤❤

    Darnay Washington · May 8, 2012
  • Delilah B.

    Try the crab cake, shrimp cocktail & delmonico steak!! Delicious!!

    Delilah Burnley · April 18, 2012
  • Nicole C.

    I love the bar. Always order bubbles it's the perfect spot.

    Nicole Cashman · February 28, 2012
  • Jen R.

    Have the Butcher Manhattan. Spicy sweet and great before, with, and after a burger.

    Jen Robinson · December 30, 2011
  • Audra C.

    The Butcher Manhattan is by far the best manhattan I have ever had. Bulleit,dolin sweet vermouth , Vermont maple syrup & Aztec chocolate! Omg delicious!

    Audra Crossley · December 1, 2011
  • Ken S.

    Get the dry aged porterhouse. The best I have ever had!

    Ken Shapiro · October 15, 2011
  • Mary B.

    Possibly THE best steakhouse in Philadelphia. Fantastic!

    Mary Belleson · October 2, 2011
  • Philadelphia Magazine

    Butcher & Singer made Philadelphia Magazine's list of 50 best restaurants! Read more

    Philadelphia Magazine · September 14, 2011
  • Bullfrog & Baum

    Butcher & Singer is a cut above. Be prepared for a decadent meal, and try the filet mignon, dry-aged porterhouse, and stuffed hash brown.

    Bullfrog & Baum · September 13, 2011
  • Alana M.

    try the jack rose..totally under-rated but completely amazing!

    Alana McAlinn · August 21, 2011
  • Mark R.

    Try the Stuffed Hash Browns. Potato heaven!

    Mark Russell · August 6, 2011
  • Karl H.

    The Butcher burger for lunch is a great deal. It was the size of a baby's head and cooked to perfection.

    Karl Herring · June 21, 2011
  • STARR Restaurants

    Butcher and Singer is not your ordinary run-of-the-mill steakhouse. Enjoy perfectly charred steaks and chops, cold water lobster and shrimp and crab Louie. Pair your meal with a perfect Manhattan.

    STARR Restaurants · June 17, 2011
  • Eleni T.

    Stuffed hash brown, baked Alaska, and great cocktails. Forget the name but gin, rosemary, pimms, etc is awesome.

    Eleni Tavantzis · March 13, 2011
  • Philadelphia Magazine

    Try the Stuffed hashed brown. Why bake a potato and top it with sour cream when you can shred and fry it with the sour cream already tucked inside? Read more

    Philadelphia Magazine · February 28, 2011
  • Shreyans B.

    The burger at lunch is a great deal. Delicious!

    Shreyans Bhansali · February 21, 2011
  • Julie

    The Stuffed Hash Browns and Baked Alaska are a must!

    Julie · January 30, 2011

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