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China Magic Noodle House

Chinese Restaurant
2015 N Dobson Rd (at W Warner Rd), Chandler, AZ 85224, United States
Open until 9:30 PM (Show more)
  • Mon–Fri
    • 11:00 AM–9:30 PM
  • Sat–Sun
    • 11:00 AM–10:00 PM
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & MasterCard)
Outdoor Seating:

Based on 73 votes

People like this place

  • What you need to know
    Paul S.
    "Hand pulled noodles with beef in spicy XO sauce is excellent."(3 Tips)
    Lauren K.
    "Beef with fried noodle and spicy XO sauce is magic!"(2 Tips)
    Andrew K.
    "#34 Beef with Fried noodles and XO spicy sauce rocks!"(2 Tips)
    Sher R.
    "panfried dumplings and hand pulled noodles with anything!"(5 Tips)
Log in to leave tips at this venue!
  • Popular
  • Recent

35 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • noodles
  • dumplings
  • spicy food
  • Chinese food
  • beef
  • fried tofu
  • authentic
  • casual
  • oyster sauce
  • great value
  • good for a quick meal
  • good for groups
  • potstickers
  • cozy
  • family-friendly
  • XO sauce
  • chicken
  • sriracha sauce
  • lunch
  • dinner
  • Phoenix New Times

    Thanks to a big window into the kitchen, you can watch the chef create hand-pulled, made-to-order noodles in the style of the Lanzhou region of northwestern China at this modest Chinese restaurant. Read more

    Phoenix New Times · August 5, 2014
  • Phoenix New Times

    Watch as the talented chefs stretch and sling and toss and chop fresh dough into noodle form.. You can choose from five types of noodles to be served in soups, fried, or smothered in sauces.

    Phoenix New Times · May 9, 2014
  • Lauren K.

    Don't waste your time going anywhere else. Extremely fresh and ridiculously tasty. Steamed dumplings and fried tofu a must! Beef with fried noodle and spicy XO sauce is magic!

    Lauren Klein · June 17, 2012
  • Adam B.

    The food was fresh and tasty; but the service was absent. One order sat waiting for the second to arrive; then we had almost finished eating when the egg rolls finally arrived. Will not go back.

    Adam Banks · April 20, 2014
  • Michelle C.

    I got the beef noodle soup, and it's very close to the noodles I've had in China! Plus the service was fast and you can watch the guy make the noodles.

    Michelle Culbertson · January 6, 2013
  • Phoenix New Times

    2010 Best of Phoenix Winner: Best Noodles! Prepared in the style of northwestern China's Langzhou region, these noodles come in several varieties, including thin, thick, wide, vegetable, and shaved. Read more

    Phoenix New Times · November 4, 2010
  • Stephanie C.

    #24 beef with noodles great food great prices. went to a place at ceasars palace in vegas dish was $19 here $5.95 and better!

    Stephanie Chudy · September 8, 2011
  • Sher R.

    You NEED to try the panfried dumplings and hand pulled noodles with anything! I'm a fan if beef and oyster sauce!!

    Sher Ratnabalasuriar · June 8, 2012
  • Chris S.

    The shaved noodles with #22 is one of the best things you will ever eat. The mouthfeel of the noodles is *so* satisfying.

    Chris S · June 12, 2015
  • Maikeru

    The hand pulled noodles are the big draw—you can even watch the guy make them through a window into the kitchen!

    Maikeru · December 21, 2010
  • Genevieve R.

    The #17 (vegetarian spicy noodles) is so tasty and budget friendly that I suspect I'm making a deal with the devil.

    Genevieve Rice · April 3, 2011
  • Libby H.

    Beef with noodles is incredible. Great flavors. Add some sriracha and you're in spicy heaven :)

    Libby Hagedon · February 18, 2012
  • Paul S.

    Hand pulled noodles with beef in spicy XO sauce is excellent. Best pot stickers in town! CHEAP!

    Paul Simpson · September 27, 2011
  • Chris S.

    Very mad at myself for not coming here the past five years due to one bad experience. Finally tried it again and the food is *so* good

    Chris S · March 7, 2015
  • Mike M.

    Fried tofu is a hunk of tofu...deep fried, at least there is no guessing with the menu.. That said, still delish... :-)

    Mike Melanson · April 18, 2012
  • Juan M.

    I always order the one wo th the sesame paste. My favorite and super filling.

    Juan Morales · September 1, 2014
  • pb

    One off CNN's top 50 chinese food restaurants in the US.

    pb · March 16, 2012
  • Cecil W.

    Number 34 is a GREAT choice if you're not sure what to order!

    Cecil Walker · January 29, 2012
  • Carolyn M.

    They make their noodles from scratch! In front of you (you can see in window)

    Carolyn Melby · February 28, 2011
  • Mama G

    You have to get the pan fried dumplings! Best thing on the menu!

    Mama G · March 10, 2013
  • Andy F.

    Try the dumplings and the #32 (chicken with fried hand made noodles).

    Andy Franco · February 10
  • Donny T.

    Whoa. Talk about fast. Paid for my meal. Literally sat down and my order was ready to go. I'm a fan

    Donny Te · December 24, 2012
  • Andrew K.

    #34 Beef with Fried noodles and XO spicy sauce rocks!

    Andrew Kasian · March 4, 2011
  • Andy L.

    Beef Stew with Noodle Soup (includes some tendons) and hand-pulled ramen for me!

    Andy Lin · February 6, 2011
  • Johanna JoJo M.

    Hands down best noodles in town. Service sucks but food is awesome!

    Johanna JoJo Miller · October 9, 2011
  • Libby W.

    So much food! I swear the more I ate the bigger it got. Awesome place.

    Libby Wade · January 12, 2015
  • Christopher C.

    Try the Spicy Beef Noodle With Xo Sauce

    Christopher Cox · June 5, 2012
  • Brett

    Get the #32 with XO sauce it rocks!

    Brett · July 24, 2013
  • MyLinh G.

    The fried noodles are delish

    MyLinh Gillen · November 20, 2010
  • Bruce C.

    #34 Spicy Beef is where it's at!

    Bruce Crum · February 10
  • Colin M.

    You need dumplings in your life.

    Colin Mattson · December 2, 2015
  • Brad P.

    It's all good, really it's ALL good!

    Brad P · November 18, 2011
  • Sam W.

    Legit handmade Chinese noodles

    Sam Whitman · January 22, 2015
  • Juan M.

    Handmade noodles.

    Juan Morales · February 28, 2015
  • Tim F.

    will try this soon

    Tim Fogarty · August 7, 2010

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