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Heavy Seas Alehouse

Heavy Seas Alehouse

American Restaurant$$$$
Little Italy, Baltimore
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8.9/10
292
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82 Tips and reviews
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  • loose cannon
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  • Cole T.
    Cole Tyler1 week ago
    Not a fan of this place. Extremely average food (had the Cuban and a salad on two separate occasions). Disappointed in both, beer is average.
  • Maggie J.
    Maggie JoyApril 15
    Awesome atmosphere paired with excellent beers :)
  • O. G.
    O. G.February 25
    Best point in Baltimore! I recommend Double Cannon beer with fried onion. 👌🏻
  • Christopher D.
    Christopher DuMontSeptember 30, 2016
    Chicken sandwich along with the brownie dessert were excellent
  • Scott H.
    Scott HercherJune 8, 2016
    Beer is only so so.
  • Scott H.
    Scott HercherJune 8, 2016
    Vegetable Naan Bread.
  • Scott H.
    Scott HercherJune 8, 2016
    Grilled vegetable naan bread.
  • Chris R.
    Chris RichardsApril 27, 2016
    Beer garden out back!
  • Katherine M.
    Katherine MurrayMarch 22, 2016
    Great oysters
  • Natalie V.
    Natalie VegelFebruary 16, 2016
    Crab tater tots - can't go wrong
  • Ian H.
    Ian HariedJanuary 8, 2016
    The crab dip covered pretzel!
  • Ryan J.
    Ryan JamesJanuary 4, 2016
    Fried Chicken Sandwich with the suggested Gold Ale. You will NOT be disappointed!
  • Andy D.
    Andy D.December 11, 2015
    Great beer with a warm rustic atmosphere
  • Russell C.
    Russell CreelSeptember 25, 2015
    Everything is delicious and you can't go wrong.
  • Rachel M.
    Rachel MarieSeptember 13, 2015
    Great menu. Try the oysters! All the beer was great too, especially the imperial stout
  • John P.
    John PowerJuly 3, 2015
    Been here 5+ times
    Burgers are decent...old style pump beers are available
  • Earl D.
    Earl DayJune 8, 2015
    Crabmeat pretzel
  • Rachel L.
    Rachel LApril 12, 2015
    More Than Just Beer at Heavy Seas Alehouse in Baltimore Read more
  • Ricardo R.
    Ricardo RodriguezApril 2, 2015
    The lamb sliders are excellent. They are being very proactive with pushing out creative new beers.
  • Thomas C.
    Thomas CarpenterMarch 28, 2015
    BBQ chicken nachos, oyster po'boy, and Cuban sandwich are all great. Wash it all down with a Loose Cannon.
  • Rachel L.
    Rachel LMarch 7, 2015
    We had the old bay salted caramel popcorn, pretzel, onion rings and old bay wings. The wings were lacking flavor but the popcorn and pretzel were awesome.
  • Chris M.
    Chris MooreFebruary 7, 2015
    Been here 5+ times
    I love all the food and design of the place. The cocktails are solid too.
  • Gregory S.
    Gregory SchwenderJanuary 4, 2015
    Had a pleasant experience here; food is pricy but the service was great. Few places offer the rare Heavy Seas beers this place does, understandably.
  • Katharyn D.
    Katharyn DembowskiNovember 22, 2014
    Great'er Pumpkin beer is the best pumpkin beer around! Crab cake sliders are to die for-- they do Maryland crab the right way! Great atmosphere and service!
  • Paul C.
    Paul CunninghamSeptember 7, 2014
    Good beer, burgers, and short ribs
  • Matt K.
    Matt KSeptember 6, 2014
    Chicken sandwich is a delight. Korean-Style Chicken Wings are some real good wings beb.
  • Jonesy L.
    Jonesy LovesBeerSeptember 6, 2014
    The Bank Street Burger paired with the Cutlass Amber beer is perfect pub fair. Excellent atmosphere and great prices make this place a definite must.
  • Dale A.
    Dale AndrewsSeptember 6, 2014
    Dark Sky at Night if it is in season. Delicious.
  • joezuc
    joezucJuly 16, 2014
    The Korean BBQ wings are served whole. spicy, hot, and great.
  • Derek D.
    Derek DemareeJuly 14, 2014
    Been here 5+ times
    Don't come on Mondays - severely limited menu (pretty much only pub grub & sandwiches).
  • Preferred Traveler
    Preferred TravelerJuly 6, 2014
    Delicious "uncharted waters" selection. Be mindful that IMPERIAL means treat with respect. Don't be that guy! Talking about you FRANK!!! It's only 8!!! Cab number: 4439663075. You are at 1300 Bank St.
  • John B.
    John BallmanJanuary 25, 2014
    Emily is the best server! You have to ask for her by name. Especially if you like extra attitude with your meal. Food is good though.
  • HeavySeas A.
    HeavySeas AleHouseNovember 12, 2013
    Been here 50+ times
    Ask about our Cask beers!! Always tasty
  • HeavySeas A.
    HeavySeas AleHouseNovember 7, 2013
    Been here 50+ times
    $1 oysters for Happy Hour 4-6:30PM
  • Heavy Seas Alehouse
    Heavy Seas AlehouseNovember 7, 2013
    Fridays from 4-6:30PM we have $1 oysters!!!
  • Heavy Seas Alehouse
    Heavy Seas AlehouseNovember 6, 2013
    Say it with me Humpday!!! Happy Hour 4-6:30PM with $3 Davy Jones, $4 house red or white, $5 beer cocktail $1 off year round drafts with great Happy Hour plates for $5
  • Heavy Seas Alehouse
    Heavy Seas AlehouseNovember 5, 2013
    $3.50 pints on Tuesday!! We open at 4:00PM with a Happy Hour menu that goes until 6:30PM On draft tonight: Gold Ale, Powder Monkey Pale Ale, Small Craft Uber Pils, Loose Cannon IPA, and Peg Leg Stout
  • Elisa H.
    Elisa HutterNovember 1, 2013
    Been here 10+ times
    They have THE best onion rings. All other onion rings are inferior.
  • sandi c.
    sandi cienskiOctober 4, 2013
    Nice job on interior im not surrounded by tvs I see clean fresh character and there is an outside need garden ..leys go girls ! There's a 4 person check in special!
  • Melissa C.
    Melissa CaseSeptember 6, 2013
    Holy dessert, Batman!! Fried peach hand pies with goat cheese & cinnamon. WHAAAAAAAT??? SO good.
  • Mike K.
    Mike KulickAugust 10, 2013
    Been here 5+ times
    Drinking tip: cocktails are fairly average and definitely overpriced. Stick to what HS knows and does perfectly: beer!
  • Eric L.
    Eric LJuly 14, 2013
    Love setting really nice, and great beers, find the food a little foofooie and pricey even though very good.
  • BillysBurgerBlog.com
    Heavy Seas Alehouse burger
  • Samantha R.
    Samantha RibbFebruary 1, 2013
    Ask for Jo! She's an amazing server who really knows her stuff.
  • Larry S.
    Larry SampsonJanuary 5, 2013
    First time here. Will return. Very friendly and knowledgable staff
  • The Baltimore Sun
    The Baltimore SunNovember 30, 2012
    The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants. Read more: http://bsun.md/TwxUY3
  • Pandy L.
    Pandy LandNovember 18, 2012
    Beer float... Delicious!
  • Denise D.
    Denise DuttonOctober 25, 2012
    Been here 5+ times
    Jalapeño cornbread, frisse salad with bacon. Beer of your choice. Repeat.
  • TheBmoreGirl
    TheBmoreGirlSeptember 2, 2012
    Unless your intention is to drink the liquid from a dirty bar rag...OR u just want to hurl---stay away from Blackbeard's nightcap.
  • Ching Y.
    Ching Yu ™July 7, 2012
    Try the Free Range Roasted Chicken
  • Justin D.
    Justin DeckerJuly 4, 2012
    Beer is awesome. Mixed drinks have a ton of ice and end up watered down. Don't bother with them. Food is good. Beer Nuts are pecans, and rock.
  • HeavySeas A.
    HeavySeas AleHouseJune 27, 2012
    Been here 50+ times
    Try the Flounder Tartare - Lemon creme fraiche, grapefruit, avocado and frisée
  • George E.
    George EJune 1, 2012
    Been here 5+ times
    It's all good!:-)
  • cc
    ccMay 14, 2012
    Definitely get any beer a 7% ABV and up. Also, don't be a dick- buy the Heavy Seas beer, not the others available.
  • cc
    ccMay 14, 2012
    Soft shell crabs = yum
  • Michael M.
    Michael MorrisMay 2, 2012
    Been here 100+ times
    Try the Broccoli Rabe And Roasted Pork With Red-Eye Gravy
  • Michael M.
    Michael MorrisApril 29, 2012
    Been here 100+ times
    Try the Scallops
  • Krista A.
    Krista ApplemanApril 21, 2012
    Onion rings are great and the heavy seas burger is one of the best burgers I've ever had. Look for Rachel, she's awesome :)
  • dani F.
    dani ForwordApril 17, 2012
    mussel Monday's are a great deal. Half price and huge portions.
  • Dean
    DeanApril 4, 2012
    Been here 25+ times
    Ask what's on cask! Always worth it to try one of them and taste it in a different way
  • Becky D.
    Becky DepewMarch 18, 2012
    Try saying hi to Mike Morrus
  • Michael M.
    Michael MorrisMarch 7, 2012
    Been here 100+ times
    Try the Oyster Shooters - #bloodymary, #goldenale, #peglegsalt, #michelada @ #hsah
  • Nathan H.
    Nathan HuffMarch 4, 2012
    Love the building, but how are you supposed to get to the bar thru the giant table in front of it. Kind of a poor design.
  • Michael M.
    Michael MorrisFebruary 29, 2012
    Been here 100+ times
    Try the Malpeque Oysters - “Heavy Seas Classic Lager” mignonette, lemon, cocktail sauce
  • Michael M.
    Michael MorrisFebruary 29, 2012
    Been here 100+ times
    Try the Pan Roasted Atlantic Salmon - green lentils, roasted fennel and cherry tomatogreen lentils, roasted fennel and cherry tomato, recommended with “Heavy Seas Marzen”
  • Michael M.
    Michael MorrisFebruary 29, 2012
    Been here 100+ times
    Try the Braised Bacon Bites - served with a house smoked tomato-maple glaze
  • Gayle M.
    Gayle McCowinFebruary 20, 2012
    Save your money. Turn around before you waste a paycheck on mediocre, overpriced bar food. Though if you must, the onion rings are delish.
  • Steve E.
    Steve EarleyFebruary 18, 2012
    As long as you're paying a premium, which you will here, be sure to try their rums, which were hand-selected from all over the world. Start with one of the Aubuelos from Panama.
  • Lorcán
    LorcánFebruary 18, 2012
    Been here 5+ times
    The peg leg liqueur Manhattan and malt vinegar/smoked paprika fries are PHENOMENAL. And when I die, I hope I am cremated into a barrel of Blackbeard's Nightcap.
  • Vikki V.
    Vikki VolkFebruary 18, 2012
    Been here 5+ times
    Hanger Steak medium rare! Yum!! The mussels and fries are great too!
  • Cory G.
    Cory GestidoFebruary 17, 2012
    Service was great, but the beers are overpriced.
  • HeavySeas A.
    HeavySeas AleHouseFebruary 15, 2012
    Been here 50+ times
    Try the 24 Hour Beef Shortrib - Switched up for lunch and served w brussels sprouts and pickled onions
  • Timothy H.
    Timothy HerndonFebruary 11, 2012
    Been here 5+ times
    I am pretty sure that the path to the bathroom is the Konami Code
  • Neil T.
    Neil TerryFebruary 10, 2012
    Michael M leaves a lot of tips
  • HeavySeas A.
    HeavySeas AleHouseFebruary 7, 2012
    Been here 50+ times
    Check out our cocktail menu too!
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Blackbeard's Nightcap - No joke! What a way to finish a great meal by Chef Seeber! #hsah #cocktail #food #nom
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Farrotto - Farwhat, nope...Farrotto: pork confit, oyster mushroom, parmesan cheese #hsah
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Beet Pickles Eggs - marinated anchovy, roasted beets, tarragon #hsah #awesomeness
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Beer Nuts - Spicy pecans. #hsah #addicting
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Warm Frisee Salad - Bacon vinaigrette, blue cheese, poached egg #hsah
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Roma Sausage Sliders - Fennel seed, red cabbage slaw, sweet pickles #hsah
  • Michael M.
    Michael MorrisFebruary 2, 2012
    Been here 100+ times
    Try the Onion Rings - Buttermilk marinated, whole grain Dijon & ale batter
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