Masa

Japanese Restaurant and Sushi Restaurant
10 Columbus Circle (at W 60th St.), New York, NY 10019, United States
Hours:
Closed until 6:00 PM (Show more)
  • Mon, Sat
    • 6:00 PM–9:00 PM
  • Tue–Fri
    • Noon–1:00 PM
    • 6:00 PM–9:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Lunch, Dinner
Drinks:
Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
No
8.7/10

Based on 100 votes

People like this place

Total Visitors
1,262
Total Visits
1,703
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62 tips. Filter by taste:

  • all tips
  • sushi
  • green tea mille crepe
  • bar masa
  • takayama
  • omakase
  • strawberry martini
  • risotto
  • caviar
  • healthy food
  • sashimi
  • duck tacos
  • great value
  • crepe cakes
  • watercress salad
  • sea urchin
  • foie gras
  • good service
  • quiet
  • ice cream
  • authentic
  • Jeff C.

    Pretty amazing food no doubt but also clearly overpriced. You're paying for brand and location overhead.

    Jeff Cha · March 8
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  • ozge b.

    Unique dining experience. Excellent food. Expensive, yes, but totally worth every penny. Enjoy!

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  • José I.

    Sutil...-aunque caro, es extraordinario

    José Ibarra · March 1
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  • Hélène D.

    Had lunch there today and there's no word to express how amazing it was. Just feeling grateful that I've experienced this, so thank you.

    Hélène D · February 25
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  • Caridad M.

    Experiencia culinaria única!

    Caridad Martinez · December 30, 2014
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  • Marshall B.

    The company. Better than the sushi.

    Marshall Brown · November 4, 2014
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  • Andrew P.

    Everything

    Andrew Pouzeshi · October 17, 2014
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  • Roberto C.

    Best omasake in the world

    Roberto Coste · September 8, 2014
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  • Chefs Feed

    Paul Liebrandt, chef of The Elm, eats here on his nights off. He loves the Uni-fried rice. Read more

    Chefs Feed · August 22, 2014
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  • M S.

    The best Japanese food and experience handsdown for me!And, one of the best restaurants I have ever been to!Up there with Plaza Athenee in Paris and Per Se in New York!

    M Su · August 14, 2014
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  • Shindy C.

    Incredible Omakase. Came for birthday dinner prepared by Chef Masa himself. Beautiful and a true event!

    Shindy C · August 11, 2014
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  • Shizuka M.

    It's great for any aspect! Just pricy... but it's great for someone who can afford or don't care the price if it excellent dishes. I wish I can go there seasonal....

    Shizuka Moriwaki · June 19, 2014
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  • Shmowsey

    Sushi with my fav Syrians - great saki 👌❤️

    Shmowsey · June 3, 2014
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  • Bobby B.

    Come with your wallet. $450 dollar chef tasting menu of 26 courses ONLY

    Bobby Bonsangue · March 11, 2014
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  • 🐾 🐩 Philanthropist V.

    Unique et magique. Le grand savoir-faire japonais pour une cuisine éblouissante.

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  • Selina W.

    Best sushi experience in NYC! Too bad they don't allow pictures :( It would be cool to sit at the sushi bar next time

    Selina Wan · February 15, 2014
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  • Warrent S.

    After eating at Sukiyabashi Jiro, Sushi Mizutani, and Sushi Yoshitake, Nobu Malibu and a few other well known places in Japan, Masa is still my favorite sushi restaurant in New York City

    Warrent Satt · January 18, 2014
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  • Warrent S.

    After eating at Sukiyabashi Jiro, Sushi Mizutani, and Sushi Yoshitake, Nobu Malibu and a few other well known places in Japan, Masa is still my favorite sushi restaurant in New York

    Warrent Satt · January 18, 2014
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  • Nathan S.

    Food: 27 Decor: 24 Service: 25 Cost: $585

    Nathan Sukonik · December 30, 2013
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  • Michelin Travel & Lifestyle

    The famed sea urchin risotto, Ohmi beef w/t ruffles, & toro caviar are even better than they sound. Sushi is sublime. – Green Guide Editor

    Michelin Travel & Lifestyle · December 2, 2013
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  • Lix@ J.

    Supeerr nice , muuy bn..

    Lix@ Jim · August 2, 2013
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  • The Corcoran Group

    Well deserving of its three Michelin stars, you'll be hard-pressed to find any sushi that can top Masa's. While it's extremely expensive, you're paying for an unforgettable culinary journey.

    The Corcoran Group · July 9, 2013
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  • Siegfried P.

    Just fabulous !

    Siegfried P. · June 28, 2013
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  • Time Out New York

    Takayama prepares each perfect bite-size gift, then places it in front of you on a round slate; you almost eat out of his hands, and the sushi seems to melt in your mouth. Read more

    Time Out New York · June 4, 2013
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  • Jaemie

    Go for lunch to bar masa

    Jaemie · May 25, 2013
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  • Georban

    Expensive but is most amazing gastronomic experience in New York. Recomendado a que vengan si están en La Gran Manzana.

    Georban · January 31, 2013
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  • BlackBook Magazine

    3. SAVE $$. NY's most expensive restaurant has got your back. Dishes like fried blow fish & white truffles are served omakase style, meaning "leave it to the chef." Go big and go broke. Read more

    BlackBook Magazine · January 14, 2013
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  • #gastrotech m.

    Chef: Masa Takayama

    #gastrotech magazine · November 11, 2012
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  • La Dolce Vita

    Three Michelin stars.

    La Dolce Vita · October 5, 2012
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  • Laura K.

    Michelin 2012 ★★★

    Laura Kowalcyk · October 3, 2012
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  • Vin L.

    You have to try Chirashi.

    Vin Lee · June 30, 2012
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  • Stribling & Associates

    Looking for exceptional sushi? Take a seat in front of sushi master Masa Takayama. who presents each piece like a work of art. But it will cost you: at least $400 per person. Before tip.

    Stribling & Associates · May 11, 2012
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  • Stribling & Associates

    Looking for exceptional sushi? Take a seat in front of sushi master Masa Takayama. who presents each piece like a work of art. But this extraordinary meal will cost you: $400 per person. Before tip.

    Stribling & Associates · May 11, 2012
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  • Peter B.

    Unbelievable sushi-- go for anything involving fresh fish. (3 of 4 petals via Fondu) Read more

    Peter Boyce · April 3, 2012
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  • Tricia R.

    Misocreme bruele & cocoa & black sesame ice cream . Yummiest a must get....the entrees &the sushi is mild & sutle....a must if u are around.

    Tricia Rosaen · March 2, 2012
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  • Eduardo D.

    Don't expect to control the food they serve you...expect orgasmic gustatory experiences, while you eat of course...

    Eduardo Diaz · January 30, 2012
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  • Cary S.

    Be aware.... The sashimi tasting menu for $99 is disguised as a sashimi regular at best. Just fish and nothing else. Im still hungry .

    Cary S · December 29, 2011
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  • MetroFocus

    When top chef Anthony Bourdain wants to reverse roles and indulge, he comes here! Check out Bar Masa and read more about Anthony on MetroFocus. Read more

    MetroFocus · December 14, 2011
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  • Travel Channel

    “Better sushi than in Tokyo…pricy, but good.” – Anthony Bourdain.

    Travel Channel · November 15, 2011
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  • Piko

    The 27 course menu is a journey. White truffle sushi will make you cry a little. It's pretty expensive, but worth every penny. Read more

    Piko · October 18, 2011
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  • Alex K.

    Make sure you are well capitalized...

    Alex Koblenz · October 16, 2011
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  • Halstead Property

    More of a fun FYI than a tip: The surface of the sushi bar itself costs $60,000. Worth attending just to check that out.

    Halstead Property · September 27, 2011
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  • Kevin K.

    This is a fantastic sushi bar.. In the Timewarner bldg.. the Bar tender is crazy.. the food is amazing.. just a fantastic selection .. 4 stars for me

    Kevin Kunz · September 23, 2011
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  • Christina C.

    This is one of those places that if you can go, GO! Try to get a seat at the bar. WARNING: You will probably never be able to enjoy sushi quite the same way after experiencing Masa!

    Christina Chew · August 19, 2011
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  • David B.

    The black truffle ice cream may change your life. For the better.

    David Berkowitz · August 15, 2011
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  • David B.

    Safe room for the cocoa sesame ice cream or splurge on the truffle version

    David Berkowitz · July 22, 2011
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  • David B.

    The uni pasta is wonderful

    David Berkowitz · July 22, 2011
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  • Elena V.

    Love the kobe risotto!

    Elena V. · July 9, 2011
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  • Nuria N.

    sushi the price. At $450 per person before tip.

    Nuria Najle · June 5, 2011
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  • Fatima

    Good food + drinks. The mushrooms are a bit too salty.

    Fatima · May 29, 2011
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