Monta Japanese Noodle House

5030 Spring Mountain Rd, Las Vegas, NV 89146, United States
Hours:
Closed until 11:30 AM (Show more)
  • Mon–Thu, Sun
    • 11:30 AM–11:00 PM
  • Fri–Sat
    • 11:30 AM–1:00 AM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes
Outdoor Seating:
No
9.1/10

Based on 182 votes

People like this place

Total Visitors
3105
Total Visits
6477
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86 tips. Filter by taste:

  • all tips
  • ramen
  • gyoza
  • pork
  • Asahi beer
  • authentic Japanese
  • good for a quick meal
  • eggs
  • lively
  • great value
  • good for a late night
  • spicy food
  • comfort food
  • hidden gem
  • cute
  • kimchi
  • cozy
  • corn
  • fried rice
  • good for dates
  • chicken
  • Eater

    Monta serves up Kurume-style ramen in a pork broth on its 10-item menu. Critics call it the Raku of noodle joints in town. [Eater 38 Member] Read more

    Eater · April 17, 2012
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  • Jason M.

    Miso ramen with extra chashu, nitamago, takana mustard leaves, and extra noodles!

    Jason Miggs · October 30, 2010
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  • Sheena

    Shoyu ramen with extra chasu pork is the way to go especially after a long night out!! So good and super cheap!

    Sheena · August 14, 2011
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  • Aaron R.

    Best Noodle shop in the City. Space is limited but it is worth it. Get the Tonkotsu Noodles when you go :)

    Aaron Rowe · September 2, 2011
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  • Andrew W.

    Double pork.

    Andrew Won · January 2, 2011
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  • Andrew C.

    Tonkotsu ramen with extra cha-shu pork and extra noodles hit the spot every time !

    Andrew Cheung · May 1, 2011
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  • Wynn W.

    Try the mini mentaiko

    Wynn Wu · December 31, 2010
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  • Vanessa T.

    tonkotsu broth is amazing! Chashu pork is also really great.

    Vanessa Tilaka · August 17, 2010
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  • George L.

    This ramen is value and absolutely worth the wait. Got the regular tonkatsu with some egg and corn. Grab yourself an asahi and enjoy.

    George Lee · January 7
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  • Crystal V.

    Service here sucks! But don't let shitty waitress deter you from yummy food!

    Crystal Vo · October 30, 2011
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  • Dan P.

    Pork Belly Bowl before the Pork Ramen Broth with Chashu Pork

    Dan Palmeri · October 26, 2011
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  • JK G.

    Freaking AWESOME tonkotsu ramen.

    JK Grence · August 19, 2011
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  • Ken B.

    Cold noodle with Yuzu = amazing!

    Ken B · June 22, 2011
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  • LeAnne G.

    seriously delish! Two can dine really cheaply here! Be sure to have the gyoza.

    LeAnne Good For Spooning · May 12, 2011
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  • Elise Q.

    I'm obsessed with the ramen that has their special blend of pork and chicken broth. I devour it everytime. Gyoza is delicious as well, not greasy or too crunchy, just right! 🍜

    Elise Q · November 11, 2014
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  • Gabe L.

    Great melt in the mouth pork in the noodles. Not so much the pork belly rice bowl, which was on the salty side. Gyoza was aight. Kuro ramen yay, spicy tonkotsu nay.

    Gabe Lew · May 26, 2014
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  • Mirela M.

    Best Noodles in town!!

    Mirela Micula · March 19, 2014
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  • Mei L.

    Tonkotsu ramen with extra char shu, corn and egg is so good!!

    Mei Lee · December 23, 2013
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  • Anisa

    Since when their broth becomes sooo salty??! Unbearable!!! 😰😰

    Anisa · September 18, 2013
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  • Carlos Omohundro B.

    A really extremely gorgeous, Best Noodle shop in the City

    Carlos Omohundro Brown · July 31, 2013
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  • Lily

    AMAZING ramen. Packed on the weekends so try to come during off-hours.

    Lily · June 16, 2013
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  • Ming-Samurai L.

    3 year anniversary!!!

    Ming-Samurai Lai · May 11, 2013
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  • Sarah

    Be prepared to wait...but know that it is worth it. You can't lose with any of the soup flavors and add-ons available. Tonkatsu-Shoyu ramen is thebomb.com!

    Sarah · January 7, 2013
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  • Bessie F.

    Love the noodles with sesame sauce in the summertime! Mmm Monta Mondays...

    Bessie Fujioka · September 17, 2012
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  • Ikaika B.

    Everything is good here. Be prepared to wait in line on most days.

    Ikaika Bayudan · July 8, 2012
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  • Wolfgang Puck

    Chef Matt Hurley, of CUT Las Vegas, recommends the miso ramen!

    Wolfgang Puck · April 26, 2012
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  • Tauti D.

    Ramen. .. duh

    Tauti Derico III · March 18, 2012
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  • Ben J.

    Tonkotsu ramen is $6.50! Deliciousness in a bowl.

    Ben Jauma · December 19, 2011
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  • Brett C.

    Awesome ramen. Super cute waitress too.

    Brett Chung · November 12, 2011
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  • Paulo K.

    Best ramen spot in town... Chashu ramen is the way to go!

    Paulo Kretly · March 11, 2011
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  • Alex J.

    Anything or everything pork here is good.

    Alex Jun · August 18, 2010
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  • David G.

    I guess I just don't get Ramen or pho. The gyoza were okay and the fried rice was very good. The sliced pork was amazingly tender.

    David Green · August 9, 2010
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  • Hannah N.

    Great value, great for a quick meal, tasty ramen

    Hannah Nou · 1 week ago
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  • Jodi N.

    Spicy tonkotsu - portion is huge

    Jodi Noll · 1 week ago
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  • Ailie C.

    Whenever we visit Vegas, we go out of our way to eat ramen here! Get the Pork Belly bowl and the Tonkotsu ramen with egg, corn, and seaweed. Add chashu pork if you want more meat.

    Ailie Chang · 3 weeks ago
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  • Soren S.

    Little hidden gem not too far from the Strip! Definitely worth a trip for some authentic Japanese food. Both thumbs up!

    Soren Schomburg · January 6
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  • Morena_snapz l.

    Please try the Kuro Ramen! The garlic oil is the bomb😛 gave my ramen tasty kick coming from all the garlic👌

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  • Jeremy A.

    Be prepared to wait....but keep in mind you're waiting for the best Ramen in Vegas! 🍜 go Spicy and add eggs!

    Jeremy Anslow · January 4
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  • Syntax

    Some of the best ramen I've ever had. Cab driver knew right where it was even though it was hidden in a business area nowhere near the strip.

    Syntax · December 18, 2014
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  • May Y.

    Lines throughout the day

    May Yeung · November 17, 2014
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  • Mike

    Awesome ramen, gotta get the egg!!

    Mike · October 17, 2014
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  • Chefs Feed

    Eric Klein, chef of Spago, eats here on his nights off. He loves the Shoyu ramen. Read more

    Chefs Feed · August 22, 2014
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  • Liz E.

    So good even on Summer! 👊 A must- try!

    Liz Eustaquio · August 8, 2014
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  • Epicurious

    The specialty is Kurume-style tonkotsu ramen: noodle soup with a rich, fragrant pork-bone broth and thin, chewy noodles. Read more

    Epicurious · August 3, 2014
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  • Epicurious

    Kara-age (delicately battered fried chicken nuggets), the pork belly rice bowl, and gyoza are other standouts here. Read more

    Epicurious · August 3, 2014
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  • Joonny L.

    everything is too salty.

    Joonny Lee · July 25, 2014
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  • Peter K.

    My comfort food center of the universe.

    Peter Koufos · April 7, 2014
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  • Dee T.

    They only serve pork with the noodles so If pork isn't your thing than skip it.

    Dee Tumbel · March 5, 2014
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  • Jennifer T.

    Get the fried rice!

    Jennifer Tseng · March 1, 2014
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  • Stephen E.

    懐かしい味!大変おススメ!

    Stephen Escobedo · December 7, 2011
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