Oregano's Pizza Bistro

Italian Restaurant and Pizza Place
4900 E Speedway Blvd, Tucson, AZ 85712, United States
Hours:
Closed until 11:00am (Show more)
  • Mon–Sun
    • 11:00 AM–10:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
7.0/10

Based on 338 votes

Lots of people like this place

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0
Total Check-ins
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44 Tips

People talk about:

  • "Alfredo the dark / grilled chicken always great!" (5 tips)
  • "... the extra mile for us. Boom dip is delish!" (2 tips)
  • "... macadamia nut pizza cookie. Soooo yummy!" (2 tips)
  • Jonathan A.

    Parking is a joke, so if possible, make your own parking spot

    Jonathan Ar · January 11, 2010
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  • Kerry S.

    The garlic cheese bread with Marinara is fab!

    Kerry Stratford · July 31, 2010
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  • Aaron E.

    Be sure to save room for the giant chocolate chip cookie with ice cream! It's the best!

    Aaron Eden · March 4, 2010
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  • Jess I.

    try their Alfredo the dark w/chicken!!!! absolutely delicious....

    Jess I. · November 25, 2010
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  • Zach B.

    Alfredo the Dark, add a spicy sausage and a cold beer and you can't go wrong!

    Zach Brown · October 30, 2010
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  • Pam R.

    Try the Dirty Monkeys! Delicious but the limit is two!!!

    Pam Ruggeroli · July 26, 2010
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  • Hazel L.

    Lady is a Scampi is delish! First time trying the pizzokie also, was an orgasm in my mouth.

    Hazel L · February 27, 2013
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  • Stephanie H.

    The chicken lasagna is fabu but takes up to 45 minutes so order. When you get here.

    Stephanie Hanley · June 19, 2011
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  • Jesse D.

    Lady scampi hands down!!

    Jesse Dominguez · May 18, 2011
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  • Mic V.

    The big ass menu is ridiculous.

    Mic Vega · January 7, 2011
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  • Matthew B.

    Food is great! There is so much I can never finish my meal. Be sure to try the pizookie. The waitresses are great and make the experience that much more enjoyable.

    Matthew Boepple · July 20, 2010
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  • Yisel

    Can't go wrong with either Alfredo the Dark or the Big Rig pastas. And the sweet potato fries are the best!

    Yisel · April 18, 2010
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  • Paul B.

    The food is very good but prepare for a wait...a long wait

    Paul B. · April 3
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  • Margie F.

    Ask for Liana! She is awesome!!!

    Margie Filson · June 30, 2012
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  • Steve R.

    Order the Guacatoni and RELAX.

    Steve Redmond · March 20, 2012
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  • Leah B.

    Salads are toooo huge. Even a Jr. size feeds 2 or more as a side.

    Leah Brewer · September 19, 2011
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  • Kevin W.

    Been too several this one happens to have the best service every waitress and waiter said hello , thanks for coming in and more unbelievable food and " who can ask for anything more"

    Kevin Wildfang · May 10
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  • Jazlyn Cee C.

    You wait for a long time but it's worth the wait !

    Jazlyn Cee Cee · May 10
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  • Emily T.

    The water is disgusting and does not taste filtered.

    Emily Taylor · September 27, 2013
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  • Nadia L.

    Delicious food my eldest daughter favorite place

    Nadia Larsen · September 23, 2013
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  • Little Joe

    If you have to wait more than an hour to get seated here, go elsewhere. It's not THAT good.

    Little Joe · June 29, 2013
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  • alicia f.

    Always always always get the pizza cookie!!!!

    alicia frazier · June 8, 2013
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  • uchyam

    BEST PLACE EVER.... My "HAVE TO" order is the Boom Dip... and besides that, every time I go I order, the "Picasso" salad or if I want pasta, the "Alfredo the Dark". Big plates so feel free to share.

    uchyam · April 29, 2013
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  • Hector G.

    Try the Calimari! It's really good!

    Hector Gaba · April 28, 2013
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  • Meredith L.

    The garlic chicken lasagna is awesome!

    Meredith Lipscomb · April 19, 2013
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  • Adam C.

    The staff was incredibly welcoming and liana was a wonderful server with a great personality. Definitely went the extra mile for us. Boom dip is delish!

    Adam Casteel · February 27, 2013
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  • Marie J.

    Large portions here... Deep dish pizzas however do take 50-60min too cook. Prepare to spend about 2 hours here.

    Marie Jiron · January 20, 2013
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  • Andrew C.

    Come early and expect to wait. They take a little extra time, but it's well worth it!

    Andrew Chase · December 12, 2012
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  • Laura R.

    Big Rig with Meatballs. Pablo Picasso Salad. Fries. All my favorites! Diablo Shrimp Pasta is also awesome and don't forget the garlic bread. Yummmm

    Laura Ruppert · November 24, 2012
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  • Heather P.

    Try the white chocolate macadamia nut pizza cookie. Soooo yummy!

    Heather Preble · May 9, 2012
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  • Chuck D.

    Alfredo the dark / grilled chicken always great!

    Chuck Downs · April 19, 2012
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  • Rachel L.

    Had a very nice Birthday dinner here tonight! Delicious and inviting. Penne pesto bake, brought home enough for 2 left over meals.

    Rachel Light Vallas · April 3, 2012
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  • Hector G.

    Food is good kinda slow service also the chairs are uncomfortable

    Hector Gutierrez · February 17, 2012
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  • Alexa

    The thin crust is delish! I recommend getting a salad, as the pizza is fresh and takes a while to bake. :)

    Alexa · January 18, 2012
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  • Little Joe

    Always a loooonnnggg wait for mediocre to decent food. Though prices are fair and great decor.

    Little Joe · January 12, 2012
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  • Kristin T.

    Beth is grreat!

    Kristin T · November 17, 2011
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  • Christine K.

    Best Chicago pizza in Tucson

    Christine Kerns · October 11, 2011
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  • Celeste L.

    Ask for Clariza she's a great server!

    Celeste Lugo · September 28, 2011
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  • LuAnn K.

    Very slow service. If you want good pizza, go to Grimaldi's. Read more

    LuAnn Kidd · August 30, 2011
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  • Artur

    Calamaris too thick breaded, not that great

    Artur · July 20, 2011
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  • Guillermo N.

    Beefstro salad is da bomb

    Guillermo Noriega · June 21, 2011
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  • BG B.

    Kudos to the hiring manager. I have yet to see an ugly unattractive person work here

    BG Boyd · May 26, 2011
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  • Carola A.

    Comida buena pero como siempre hay un pero... Muchas moscas y tardanza... ...

    Save
  • Rommel R.

    Con un vinito es la cena perfecta...

    Rommel Romero · October 21, 2011
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