Osteria Francescana

Italian Restaurant and Mediterranean Restaurant
Via Stella 22, 41121 Modena Emilia-Romagna, Italy
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–5:00 PM
    • 7:00 PM–Midnight
  • Sat
    • Noon–1:00 PM
    • 4:00 PM–5:00 PM
    • 7:00 PM–Midnight
  • Sun
    • None
  • Mon
    • Noon–5:00 PM
    • 8:00 PM–Midnight
  • Tue
    • 10:00 AM–4:00 PM
    • 7:00 PM–1:00 AM
  • Wed
    • Noon–4:00 PM
    • 7:00 PM–1:00 AM
  • Thu
    • Noon–3:00 PM
    • 7:00 PM–Midnight
Reservations:
Yes
Menus:
Lunch, Dinner
Drinks:
Full Bar
Credit Cards:
Yes
Outdoor Seating:
No
9.2/10

Based on 116 votes

People like this place

Save
Share
  • What you need to know
    ArtJonak
    "| 3 Michelin Stars | Massimo Bottura balances tradition"(6 Tips)
    Francesco B.
    "... "Massimo Bottura" (2 Michelin Star). One of the most famous restaurant in the..."(2 Tips)
    Thiago M.
    "Amazing food and service."(2 Tips)
    Ben K.
    "seasonal tasting menus."(2 Tips)
Log in to leave tips at this venue!
Sort:
  • Recent
  • Popular

32 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • massimo bottura
  • good for dates
  • amazing food and service
  • Italian food
  • Michelin stars
  • trendy
  • first course
  • romantic
  • lemon tart
  • authentic
  • great value
  • fancy
  • quiet
  • cozy
  • seafood
  • healthy food
  • pasta
  • arts
  • good for special occasions
  • chefs
  • Yoni R.
    Tasting menu was very good but lacked something magical from a 3 Michelin starred restaurant
    Yoni Rei · 2 hours ago
    Save
  • Chad D.
    Amazing Food and service. Bookings open up every three months.
    Chad Drake · April 1
    Save
  • Thiago M.
    Amazing food and service. The restaurant is great and look like a art gallery. The food is perfect with a great modern take of Italian food. Service is just perfect and really friendly.
    Thiago Maia · January 20
    Save
  • Ben K.
    It's hard to decide between the traditional and seasonal tasting menus. If you ask nicely they'll give you the former with a few dishes from the latter. Magnifico!
    Ben Kessler (@kessler) · September 12, 2015
    Save
  • Haitham
    Sadly wasn't open when I was there , in the night they open at 20:00 , and reservations are needed b4
    Haitham · June 30, 2015
    Save
  • David R.
    If you order "Evolution in Tradition" spoiler alert it's all amazing. (But 5 Ages of Parmesan stole the show for me). Pro tip: even if tortellini aren't on the menu, ask for some, they'll oblige.
    David Rosenberg · June 27, 2015
    Save
  • Paul F.
    The incredible experience of Massimo Bottura's "tradition in evolution" tasting menu. Grazie mille to Alessandra and Michele for organising /driving/baby sitting. Think we owe you!
    Paul Farrell · June 9, 2015
    Save
  • Marco Z.
    Esperienza
    Marco Ziero · February 21, 2015
    Save
  • The Wall Street Journal
    Chef Bottura is a modern pioneer of Italian cooking and it's evident in his dishes. Don't miss Bottura's "Black on Black" which features ash-encrusted black cod in a sauce of squid ink. Read more
    The Wall Street Journal · February 20, 2015
    Save
  • Byron K.
    Great restaurant. Sous vide done to perfection.
    Byron Khoo · November 28, 2014
    Save
  • Agnieszka T.
    Art, memories, passion on a plate. Unforgettable evening guaranteed.
    Agnieszka Troszkiewicz · June 14, 2014
    Save
  • Ken K.
    Massimo Bottura.
    Ken K · May 3, 2014
    Save
  • Wilson Z.
    Massimo Bottura, Modern Italian, The Lemon Tart.
    Wilson Zhou · May 1, 2014
    Save
  • Imtiaz A.
    The best of the best, to date. Enrico Crippa in Alba is not far behind!
    Imtiaz Alikhan · October 17, 2013
    Save
  • Brent G.
    Top 50 restaurant
    Brent Gee · June 25, 2013
    Save
  • triso
    Thanks @massimobottura: lovely place and delicious dishes for an outstanding experience. My favourite first course: compression of pasta and beans (simply amazing).
    triso · May 23, 2013
    Save
  • ArtJonak
    http://OsteriaFrancescana.it | 3 Michelin Stars | Massimo Bottura balances tradition and modernity masterfully. Deconstruction is a recurring theme but it's otherwise refreshingly informal & low-key.
    ArtJonak · March 21, 2013
    Save
  • Zach Aarons
    Perhaps the best Italian restaurant in the world. The room is elegant, featuring contemporary art and the food is sublime, melding traditions with contemporary cuisine. (4 of 4 petals via Fondu) Read more
    Zach Aarons · February 16, 2012
    Save
  • @JaumePrimero
    The chef takes his inspiration from the art world, and the flavors are equally magnificent. Progressive food for progressive eaters!
    @JaumePrimero · November 10, 2011
    Save
  • Francesco B.
    You can eat delicious dishes prepared by the chief "Massimo Bottura" (2 Michelin Star). One of the most famous restaurant in the world. Read more
    Francesco Brandani · May 30, 2011
    Save
  • NOWNESS
    Modena, Italy: Chef Massimo Bottura spotlights the flavors of his native Italian province Emilia Romagna w/ an unorthodox approach. Click "More Info" to learn more about the two-Michelin-starred chef Read more
    NOWNESS · March 16, 2011
    Save
  • Pedro F.
    Best meal I have ever had... at the price of gold.
    Pedro Freitas · September 29, 2010
    Save
  • Vanessa M.
    El lugar perfecto para celebrar, si quieres vivir l a experiencia completa pide el menú de degustación
    Vanessa Mendoza · April 1, 2015
    Save
  • Eugenio S.
    È un'esperienza da fare almeno una volta. Non è cibo, è multisensorialità!
    Eugenio S · November 29, 2014
    Save
  • Guía P.
    Osteria Francescana, donde el pasado y el futuro se funden en arte Read more
    Guía Planeting · August 22, 2014
    Save
  • Guía P.
    Uno de los Top
    Guía Planeting · April 29, 2014
    Save
  • Sybelle
    Una meraviglia. Sogno ancora il Croccantino > http://theroyaltaster.com/2011/11/osteriafrancescana/
    Sybelle · January 20, 2014
    Save
  • Leonardo B.
    Poesia per i sensi.
    Leonardo Bertelli · July 30, 2013
    Save
  • Gio M.
    Da provare almeno una volta nella vita ! Qualità ottima e quantità abbondanti a differenza di quello che si racconta in giro ! Bravo Bottura
    Gio Mamy · December 28, 2012
    Save
  • Corporea E.
    lasciate fare a Massimo Bottura... lui sa come si fa!
    Corporea Energy · October 10, 2011
    Save
  • donnamoderna
    Provate le cinque età del Parmigiano Reggiano in diverse consistenze e temperature e la Compressione di fagioli. Read more
    donnamoderna · April 20, 2011
    Save
  • Il G.
    Ieri sera, altra simpatica esperienza da Massimo Bottura!
    Il Gastronauta · March 22, 2011
    Save

Foursquare tips about Osteria Francescana are short and actionable, unlike Yelp reviews that take a while to read through.

See the tips at Osteria Francescana on the go in the Foursquare app

Related Searches

  • osteria francescana modena
  • osteria francescana modena photos
  • osteria francescana modena location
  • osteria francescana modena address
  • osteria francescana modena
  • osteria francescana modena
  • osteria francescana modena modena

Foursquare © 2016  Lovingly made in NYC & SF