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Fast Food Restaurant and Bar$$$$
  • Don't forget it is Thanksgiving Day today. You may want to call to confirm this place is open.
  • Joseph F.
    "Filet mignon sandwich with a Lorazz Weiss is the way to go."(2 Tips)
    Tim M.
    "Good craft beer too."(3 Tips)
    Rob H.
    "Best burger in Geneva hands down!"(3 Tips)
    "Get the crunchy crab salad."(4 Tips)
28 Tips and reviews
  • sandwiches
  • burgers
  • seafood
  • beer
  • trivia
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  • Courtney L.
    Courtney LOctober 17
    The blackened tuna sandwich was fresh and delicious!
  • Gwen G.
    Gwen GaglioneApril 4, 2016
    Sandwiches and beers.
  • Stephanie R.
    Stephanie RichterDecember 9, 2015
    Food was excellent. Beer was ok. Overall, will definitely be back
  • Kent A.
    Kent AhrensJanuary 2, 2015
    Disappointing. The beer was pretty bad. To compliment the beer, the food was pretty lacking. Asked for my wrap with no ranch; it had ranch. Pet peeve! Service was okay but not outstanding.
  • Lydia K.
    Lydia KJuly 23, 2014
    Beer is bad news. Food is bland and unmemorable at best. The salads are enormous and really not that great. Probably wouldn't come here again.
  • Michael W.
    Michael WilliamsApril 15, 2014
    Been here 5+ times
    Great place
  • Cheryl B.
    Cheryl BrownellJanuary 7, 2014
    The Shrimp & Mushroom appetizer is our favorite. Soups are great!
  • John G.
    John GezikDecember 23, 2013
    The absolute best filet sandwich I've ever had!
  • Mike L.
    Mike LauerAugust 25, 2013
    Service is pretty slow on Saturday nights
  • Rob H.
    Rob HohmannAugust 11, 2013
    Been here 25+ times
    Best burger in Geneva hands down!
  • Kristin M.
    Kristin MontgomeryJuly 9, 2013
    The salads are huge! And so good!
  • Tim M.
    Tim MaayMarch 21, 2013
    Been here 10+ times
    Can't go wrong with the "build your own burger", quality 1/2 pounder cooked to your liking, best in area. Good craft beer too.
  • Steve C.
    Steve ClevengerDecember 31, 2012
    Been here 10+ times
    My favorite menu in the tri-cities area. The food is great.
  • Lexi
    LexiJuly 18, 2012
    Get the crunchy crab salad. Great crab on it! Perfect amount of dressing crab to salad ratio.
  • Peter S.
    Peter SorgatzJune 23, 2012
    Order some flights...the beers are delicious
  • Andi H.
    Andi HullApril 25, 2012
    FREE Live Team Trivia on Tuesday nights @ 8:15pm. Prizes for top 3 teams!
  • Rachel P.
    Rachel PFebruary 25, 2012
    The brat burger is amazing. No frills, basically just a patty version of a sausage - but juicy, flavorful, and great with a pint.
  • Morgan M.
    Morgan MillerDecember 27, 2011
    Small, local and fab. Take a seat and order up a local brew. Be prepared to wait for a minute or two but it's worth it, the service is fast and on it's game.
  • Aaron A.
    Aaron AdamsSeptember 30, 2011
    Some of the best pub food in the fox valley -- the house-brewed beer is another story...
  • Kevin A.
    Kevin AllenJuly 11, 2011
    Great sandwiches for lunch, housemade small-batch beers for after work. Note - they are all cask conditioned and unfiltered, so slightly sharp edges and a little cloudy "natural" style beer.
  • Chris C.
    Chris CamilleriJune 20, 2011
    Best. Reuben. EVER.
  • Dwight B.
    Dwight BejecMarch 17, 2011
    Been here 10+ times
    6 beers 3 dinners 2 soups $56 not bad! Definitely come here it is good stuff!
  • Shelley W.
    Shelley WilliamsDecember 31, 2010
    Order everything at once you won't be asked again for anything else
  • Joseph F.
    Joseph FreheNovember 26, 2010
    Been here 5+ times
    Filet mignon sandwich with a Lorazz Weiss is the way to go. Say hi to Susan.
  • Dawn Nicole B.
    Dawn Nicole BaldwinNovember 6, 2010
    The french dip is outstanding. Microbrews not so great
  • Eric M.
    Eric MichalsenAugust 20, 2010
    Filet mignon sandwich and mikes blend. Perfect meal.
  • Justin J.
    Justin JohnsonAugust 7, 2010
    The pork chops dinner is MORE than enough for two! Save some money!
  • TJ T.
    TJ ThelenJune 10, 2010
    Great food and great service
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