The Meat & Wine Co

3 Queens Bridge St., Southbank VIC 3006, Australia
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–3:00 PM
    • 5:00 PM–11:00 PM
  • Sat
    • 1:00 PM–2:00 PM
    • 5:00 PM–11:00 PM
  • Sun
    • Noon–2:00 PM
    • 5:00 PM–10:00 PM
  • Mon
    • 1:00 PM–2:00 PM
    • 6:00 PM–10:00 PM
  • Tue
    • 6:00 PM–10:00 PM
  • Wed
    • Noon–2:00 PM
    • 6:00 PM–10:00 PM
  • Thu
    • Noon–1:00 PM
    • 6:00 PM–10:00 PM
Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
Credit Cards:
Outdoor Seating:

Based on 143 votes

People like this place

  • What you need to know
    Kudokun W.
    "The monte gold is gold indeed :) perfect choice with bbq relish!"(3 Tips)
    Anna X.
    "The Monte Black steak, rare with mushroom sauce is amazing."(3 Tips)
    Juliette P.
    "The pork ribs are awesome, and the bruscetta as an entree."(7 Tips)
    Gladys P.
    "best green peppercorn sauce"(2 Tips)
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  • Recent
  • Popular

65 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • steak
  • monte gold
  • pork ribs
  • green peppercorn sauce
  • good for dates
  • lively
  • trendy
  • great value
  • good service
  • books
  • fancy
  • authentic
  • cozy
  • dinner
  • lamb
  • salads
  • beer
  • lunch
  • kangaroo
  • good for special occasions
  • Anggun H.

    The best steak i had in my entire life. They can recommend the best way to cook your selected steak too.

    Anggun Hida · September 8
  • Yoon M.

    great food. amazing service . will be returning.

    Yoon May · July 14
  • Anna X.

    The Monte Black steak, rare with mushroom sauce is amazing. Also worth getting the kale salad. Lemon meringue dessert cone was also delicious

    Anna Xox · June 27
  • Ken Y.

    average priced and average steak

    Ken Yip · May 12
  • Krisi R.

    Just get a steak and chips!

    Krisi Rumpff · April 2
  • Özgün U.

    Welldone definition is not same with Europe. Welldone is really welldone. It even comes little bit crispy. So i wouldn't order it welldone. Read the instructions well in the menu :-)

    Özgün Usal · March 16
  • Namgu K.

    주말에는 런치메뉴가 없습니다. 양질의 고기와 음식을 제공하는 음식점 입니다.

    Namgu KIM · February 23
  • Johnson

    Ribs - pork, beef & lamb. Seared Beef Carpaccio.

    Johnson · February 22
  • Krisi R.

    The chips are awesome.. Good steaks, and good red wine.. Yum

    Krisi Rumpff · January 8
  • Andy C.

    Great steak and ribs. Book your table early though.

    Andy Chin · December 16, 2014
  • Hakan E.

    Quality foods quality service👌nice ambiance👏highly recommended.

    Hakan Engin · October 5, 2014
  • Julian S.

    Almost everything...

    Julian Somosi · September 27, 2014
  • Julian S.

    Saturday night. I had shanks. Excellent. Wife had fish. Very nice. Kids had 'kids meals'. Everything was great. Good portions. We sat upstairs. Light was to low. Hard to see the menu and food.

    Julian Somosi · September 27, 2014
  • Natty

    Get the pork ribs.

    Natty · September 23, 2014
  • 寧.和零

    Portion for 2 is HuGE!that cost Aus53 (lamb and pork ribs).signature pork rib is a must try.try half portion, so u can order other food to try too..

    寧.和零 · September 17, 2014
  • Chinthaka M.

    The mushroom sides are a winner

    Chinthaka Mampitiya · September 13, 2014
  • Edward

    Everything is so tasty and expensive.

    Edward · August 11, 2014
  • Aaron C.

    Lunch time menu

    Aaron C · August 10, 2014
  • Michelle K.

    The ribs and steaks are sooo good, don't even bother with TGIF next door :p

    Michelle Kea · August 7, 2014
  • Gladys P.

    They have the best green peppercorn sauce, don't forget to order it..and better to book first so you're not need to wait

    Gladys Putri · April 20, 2014
  • Jeremy C.

    Service was adequate, food was ok, wine ordinary so felt that for the cost both should have been better.

    Jeremy Clough · March 22, 2014
  • James B.

    Terrible service. Very slow. Didn't get what we asked for.

    James B · February 28, 2014
  • Jess V.

    They charge extra for sauce

    Jess V · October 30, 2013
  • Julian L.

    Remember to book your table prior to coming over. Waited for 45 minutes

    Julian Lee · October 23, 2013
  • The Mayor  of Jeddah

    My Lamp chops was full of fat with little meat I did complain but no action impression : over rated

    The Mayor of Jeddah · September 3, 2013
  • Sissi L.

    Amazing food & ambience!

    Sissi Lygnou · August 28, 2013
  • Maria R.

    THE food!!!!!!!!!

    Maria Rantou · August 27, 2013
  • Monty H.

    Inexplicably slow service, limited wine list, can't recommend...

    Monty Hamilton · August 14, 2013
  • Celeste O.

    Great service, nice ambient! Good food, the grand finale (dessert) was rather disappointing tho.

    Celeste O · July 17, 2013
  • Kevin Y.

    Took ages for our meals to come and we preordered! Waited over an hour.

    Kevin Yang · June 21, 2013
  • Alison P.

    The kangaroo dish was absolutely divine!!! First time trying kangaroo, thought it might not taste good, at the end it was perfect!! It was worth the wait. :)

    Alison Poy · April 30, 2013
  • Lisa

    Amazing! :)

    Lisa · April 11, 2013
  • Tony G.

    Nothing Special Onion rings is the only dish.. rude wait staffs. Everything triple priced and dirty Ambiance Steaks and Lambs were overcooked.Better Avoid...please

    Tony Ganeshan · February 15, 2013
  • Ima H.

    Ask for Halal, and we were pleasantly surprised that all their meat (except pork, duh!) were infact halal! Inform your waiter and you will be advised about side dishes that are halal and not.

    Ima Hassen · December 29, 2012
  • Ima H.

    The waiter "Enrique" is possibly the best service person we have ever come across. Went upto the restaurant manager on our way out complement them. He asked if its about Enrique? Very impressed!

    Ima Hassen · December 29, 2012
  • Olly Z.

    One of the best steaks we've ever eaten! And simply divine kangaroo meat, tender and full of flavour, plus great presentation. So don't be misled by the restaurant interior, the food is awesome.

    Olly Z. · November 26, 2012
  • Fion Y.

    Eww.. I don't find their 'Grand Finale' is that fab..

    Fion Yee · July 12, 2012
  • Kudokun W.

    The monte gold is gold indeed :) perfect choice with bbq relish!

    Kudokun Wu · March 4, 2012
  • Natasha S.

    Appalling service. If the steak wasn't so good you wouldn't bother coming back. Time to hire some waitresses who dare to crack a smile, seriously.

    Natasha Sage · February 27, 2012
  • Pablo C.

    The service is a little slow, but it's worth the wait!

    Pablo Cuellar · January 13, 2012
  • Al

    The pork ribs are fantastic! The Chef's salad less so.

    Al · October 4, 2011
  • Hery H.

    Unisex toilet, 3 for ladies and 2 for gents...

    Hery Hope · September 26, 2011
  • Hery H.

    The steak is good. But can't compete with Squire loft yet (south yarra one)

    Hery Hope · September 26, 2011
  • Robert A.

    My favourite is the 250g Monte Gold Fillet. Medium rare <3

    Robert Amos · September 16, 2011
  • Check G.

    Not good. Meat was quite well done when order was for medium rare. Disappointing experience.

    Check Girl · August 18, 2011
  • Paul C.

    New Yorker steak with Green Peppercorn sauce. The awesomeness will overwhelm you!

    Paul Canterbury · June 19, 2011
  • Jolene N.

    Wagyu rib-eye was very good! Worth the penny! Don't bother getting the sauce though

    Jolene Ng · May 30, 2011
  • Mike S.

    $20 special lunch is now $25 but still well worth it. One of the best parmas in town. Def best chips!

    Mike Scott · May 2, 2011
  • Navin G.

    Unisex toilet

    Navin Gunasagran · March 21, 2011

    For all your hunger needs · February 25, 2011

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