Get the mozzarella tasting to start, then the beef carpaccio, round that off with the prosciutto di Parma pizza, and if you still hungry, enjoy the penne Arrabbiata. This is good to share for two.
I saw the last tip about the carpaccio...are you kidding me? I've had beef carpaccio everywhere from Japan to Italy. Hands down this carpaccio, with polenta & asiago, was the best I've ever had.
Can't go wrong with the beef carpaccio with polenta. Two of my favorite things on a plate. You have to wait a long time for your food to arrive though. 20 min. wait for each course.
This place is loud, but if discourse is less important to you than satisfying your taste buds, try the pizza. The pepperoni is big, thin and spicy. The crust is thicker for a thin crust pizza.
Mission Hill Pinot Noir with the Spagehetti Carbonera. You will fall over in your chair as it's so good. Finish your meal with the warm apple streudel and ice cream.
The truffle spaghetti with meatballs is good but has fallen off lately. My new fav is the fusilli mushroom and pancetta pasta. Brussel sprout sides is a must!
Personal favorite starter? The bruschetta sampler! You get to try three kinds of bruschetta in one appetizer. I love the chickpea best, but a mix is great to share.
The "Pasta Facts" printed on the place mat is full of information of various types of pasta from different parts of Italy. Very interesting read!
As regulars @ Glowbal we waited over 45 min for our food & was advised by manager that this is common on Saturday nights(lame excuse)". No free appetizer, dessert/discount was offered. NOT GOING BACK!
The meatballs are to die for and go for some Burrata cheese and the roast chicken. Weekend brunch must include the fried eggs over polenta.
great service, nice room and everything was good except for the beef carpaccio! Warm polenta on the bottom cooked the beef a little yuck!
Unfortunately they don't take reso's and your entire party has to be present in order to be seated...just a little bit irritating. Staff is still nice though
seen the chefs cut numerous items with out cleaning their knives if you go be sure not allergic to anything, very unsanitary
The lemon & caper Brussel sprouts are amazing. A must-try as a side dish to any of their great dishes here.
Their truffled meatball pasta is so good. Very filling and worth your money, especially on Tuesdays.
The beef carpaccio was pretty good! The linguine carbonara was too creamy.
Try the gluten free desert! Also pasta Tuesdays have gluten free options as well!!!!!
All pasta is al dente. Surprised at the number of families with kids that were here on a Monday.
The Brussel sprouts are fantastic. Normally I don't eat them and here they are sooo delicious !!
Can't go wrong with spaghetti and Kobe meatballs... It tastes just as good leftover too!
Great place for lunch or dinner. Great food and great service
Whatever was just in my mouth was amazing! Chickpea bruschetta....... Order it!!!!!
Nice restaurant. Sub par food. The other restaurants in the global chain are better.
Try the Linguine Vongole! You won't be sorry if you like clams. :)
Pasta Tuesday is now $11 but still a great deal (dine in only)!
Sorbet is heavenly.... Look for Whitney, she'll give you the winky face.... But only if you are the one making the pizza.
Great food, nice people and fantastic service. Try the burrata!!!!
Worst food of the already mediocre glowbal group restaurants. But $10 pasta Tuesdays is n
Tends to be quite loud. Not good for a date or conversation. The food is good, though!
The pepperoni pizza is actually Canadian bacon - so delish!!
No doubt, the penne arabiatta and the chianti will knock you on your ass
Pasta sharing platter will leave you plenty full.
Tuesday is definitely the day to try some of the best pasta in Vancouver.
Uplifting energy every time. This room is a home away from home, with a dinner party going on.
Wait times are terrible. Was told it would be half an hour, turned out to be over an hour. Not worth it.
Half off wine on Wednesdays and amazing appies.
The antipasti platter is fantastic.
Order the punto final malbec and sit next to a girl named Shawna for a great night.
All of their gourmet pastas are only $10 on Tuesdays!
They serve gluten free pasta here!
Hooked us up with a giant piece of Tirimisu for a birthday.
Love the meatballs here!
Brussel Sprouts. Nough said.
$10 pasta tuesdays!