Hill Country Barbecue Market

Hill Country Barbecue Market

BBQ Joint and Music Venue$$$$
NoMad, New York
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8.6/10
2,089
ratings
  • Stars
  • Stars
    The brisket at Hill Country Barbecue Market is a can't miss
  • Tips
    Jenny S.
    "A love song to Texas, with live music and delicious food!"(22 Tips)
    Angie
    "The moist brisket was great plus the bbq sauce added a good kick."(57 Tips)
    Connie L.
    "Brisket, corn pudding, cole slaw, cucumber salad and margaritas"(16 Tips)
    naveen
    "take a friend: moist brisket, kreuz market sausage, mac & cheese."(8 Tips)
Tips and Reviews icon488 Tips and reviews
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  • texas
  • ribs
  • mac & cheese
  • good for groups
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  • Shirley L.
    Shirley LoMay 30, 2010
    Love their beef shoulder and Mac&Cheese.
  • Tully D.
    Tully DangerNovember 12, 2010
    Chicken was amazing! Beware of the bitchy blonde
  • Jon S.
    Jon SteinbergJanuary 29, 2010
    The hcguest wifi password is 2122554544 the phone number
  • Nick I.
    Nick IhmJuly 22, 2010
    Been here 10+ times
    corn pudding is ever so delicious
  • Calvin R.
    Calvin RoyApril 12, 2011
    They have Big Red Soda Water here!!!
  • Ty N.
    Ty NowickiAugust 13, 2013
    I'm confused.com
  • Kyle T.
    Kyle TurnerSeptember 30, 2010
    Jalapeño cheese sausage. 'Nuff said..
  • John W.
    John WongApril 30, 2010
    Been here 10+ times
    Probably the best BBQ I've had so far.
  • Remy V.heart icon on user image
    Remy VidalNovember 26, 2017
    Pretty good but rather pricey. Nothing special.
  • Sarah M.
    Sarah McMahonDecember 11, 2012
    Don't be a vegetarian.
  • Nick V.
    Nick VarelMarch 30, 2011
    I love bbq rib
  • Christian N.
    Christian NavarroApril 1, 2010
    Two words: brisket moist.
  • Jill L.
    Jill LewandoskyJuly 22, 2009
    Mac 'n Cheese is a must have with the lean brisket
  • David B.heart icon on user image
    David BerkowitzJuly 27, 2009
    Been here 10+ times
    if it's meat get it, with a side of meat and sweet tea
  • Rick
    RickDecember 14, 2010
    Try the Moist Brisket
  • Minyi S.
    Minyi ShihMay 18, 2010
    moist brisket is hands down the best.
  • Daniel W.
    Daniel WaldJanuary 28, 2012
    Long lines for food and to pay fml
  • Karol C.heart icon on user image
    Karol ChyrzySeptember 16, 2023
    Food wasn’t hot.
  • Seolbin P.
    Seolbin ParkJanuary 7, 2011
    Been here 5+ times
    Pork short rib
  • jess M.
    jess MccarthyJune 20, 2010
    Don't get the chicken- no taste and undercooked. Green beans and mac were good sides tho.
  • Jonathan G.
    Jonathan GoldnerMarch 24, 2010
    Been here 5+ times
    I had my bachelor party dinner here!
  • Jill X.
    Jill XuJuly 9, 2011
    basement has no cell signal
  • Andrew L.
    Andrew LugavereJune 13, 2013
    This place sucks. Overpriced. Came for lunch, 25 dollars for brisket n 2 sides?
  • achilles d.
    achilles de MadridMarch 25, 2011
    Been here 10+ times
    Moist Brisket.
  • Bill D.
    Bill DSeptember 18, 2011
    So much food...
  • Claytonheart icon on user image
    ClaytonFebruary 5, 2010
    Been here 50+ times
    Tackle the "Feed Yer Face Challenge" and Win!
  • Seolbin P.
    Seolbin ParkJanuary 7, 2011
    Been here 5+ times
    Hill Country BBQ
  • Hugh C.
    Hugh CurnuttJune 27, 2012
    Horrendous
  • Seolbin P.
    Seolbin ParkJanuary 7, 2011
    Been here 5+ times
    Dogfish head
  • Stephanie M.
    Stephanie MahanMay 11, 2011
    Went in. Stood there. No one paid any attention to us. So we left. Guess they are making enough money.
  • Greg M.
    Greg MunvesJuly 21, 2010
    Eat a big fat jalapeño sausage
  • waisum t.
    waisum tFebruary 15, 2010
    Just get the brisket.
  • Jennifer L.
    Jennifer LeeMarch 31, 2009
    Have the pitmaster's special and a Lone Star.
  • Tom🐳 L.
    Tom🐳 LimongelloMarch 5, 2009
    chris rock is right...one beef rib is enough food.
  • Baierman B.
    Baierman B.October 7, 2009
    Chowed down on a 1lbs. of brisket.
  • Blair B.
    Blair BaxterOctober 16, 2010
    Texas fight
  • Pola A.
    Pola AvrasinSeptember 19, 2009
    Go to Hill Country after 10PM and cut an hour long wait to 5 minutes.
  • Jonathan G.
    Jonathan GoldnerFebruary 21, 2010
    Been here 5+ times
    mmmmm delicious BBQ
  • Carter P.
    Carter PageMarch 13, 2009
    if at all possible get the moist brisket
  • Matt S.
    Matt ShapiroFebruary 19, 2010
    gotta try it
  • Lucius K.
    Lucius KwokJuly 19, 2009
    Been here 10+ times
    Try out their BBQ specials.
  • Ali
    AliAugust 3, 2010
    Yummmmmmmmm
  • C W.
    C W.October 21, 2011
    Really poor service. Nobody
  • Alper C.heart icon on user image
    Alper CengizApril 15, 2016
    Füme olarak kesilmiş, geleneksel Teksas usulü, meşe odunu ile tütsülenerek özel fırınlarda pişirilmiş brisket yediginizde gözünüzden bir damla yaş gelmezse bende etten anlamıyorum. Barbekü sosu nefis.
  • Renan e A.heart icon on user image
    Renan e AndressaJune 21, 2018
    Tudo delicioso!! Um local típico americano !! Barbecue de lamber os dedos
  • Gaby C.heart icon on user image
    Gaby Colin 🌷February 4, 2018
    Muy recomendable!! Viene mucha gente local. Excelente servicio. Música country en vivo. Pide “The Pitmaster” para probar de todo. Recomiendo macarrones con queso.
  • Giacsonheart icon on user image
    GiacsonOctober 24, 2018
    Ottima carne tagliata al momento e servita a peso su una carta da macellaio.una specie di self service di carne di qualità ma non fatevi prendere la mano...costicchia nonostante il locale casual
  • Guillermo M.
    Guillermo MendozaDecember 21, 2013
    Para ir con mucha hambre, el paquete para 2 personas esta buenísimo y variado, música country y buen servicio.
  • Adri G.heart icon on user image
    Adri GarcíaMarch 3, 2016
    Increíbles las costillas y los macarrones con queso🤘??
  • chiaraheart icon on user image
    chiaraFebruary 19, 2015
    Buonissima la carne e fantastico il posto !
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