Locanda Vini & Olii

Locanda Vini & Olii

Italian Restaurant, Wine Bar, and Café$$$$
Clinton Hill, Brooklyn
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9.0/10
527
ratings
  • Stars
  • Stars
    Has a stamp of approval from Food Network and Serious Eats
    • Food Network
    • Serious Eats
  • Tips
    karen b.
    "Maybe the best traditional, rustic Italian food I've had in NYC."(8 Tips)
    Jarel H.
    "Wild boar pappardelle was one of the best pastas I’ve ever had."(6 Tips)
    GourmetLive
    "When Ted Allen sat down with Gourmet Live"(3 Tips)
    Argelys O.
    "... sage pappardelle and olive oil cake were all incredibly delicious."(4 Tips)
Tips and Reviews icon110 Tips and reviews
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  • trendy
  • ted allen
  • wild boar
  • chicken livers
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  • Will M.heart icon on user image
    Will MahonyDecember 21, 2015
    OUT OF BOUNDS!!! One of the top Italian restaurants in NYC. You can ball and not break the bank.
  • Aleah N.heart icon on user image
    Aleah NicholeSeptember 19, 2017
    Wonderful atmosphere and everything was spot on, delicious!! 🍷🍝
  • Yiola V.
    Yiola ValtoudiSeptember 6, 2019
    The atmosphere and food feel authentic Italian
  • Sam G.heart icon on user image
    Sam GilSeptember 4, 2017
    Tagliatelle is great. Truffle pasta is unreal if you like truffle.
  • Erika R.heart icon on user image
    Erika RenaeDecember 31, 2015
    Romantic and delicious Tuscan fare. Try a flight of Amari.
  • Taniaheart icon on user image
    TaniaNovember 22, 2016
    Great atmosphere and beef!)
  • Noelle S.
    Noelle SadlerSeptember 22, 2011
    Amazing location in a former pharmacy, delicious fresh pastas, and such a friendly staff. Love this place!
  • Dean C.heart icon on user image
    Dean CareyMarch 31, 2019
    Their custom Negronis pair fantastically with their charcuterie!
  • Samantha M.
    Samantha MushnickNovember 24, 2013
    Went here because of Ted Allen's best thing I ever are recommendation from the food network. Didn't disappoint!
  • Mark H.
    Mark HimmelsbachJuly 20, 2013
    Come for fantastic drink menu, stay for the charcuterie and homemade pasta.
  • Gideon O.heart icon on user image
    Gideon OlshanskyJanuary 14, 2017
    Great vibes. Get the beef tagliata.
  • Chris H.
    Chris HFebruary 29, 2012
    Great wine and teriffic service. Take a chance on the chicken livers if they're on the menu
  • Jess M.heart icon on user image
    Jess McGowanNovember 24, 2014
    authentic delicious pasta, the seafood gnocchi 👌
  • Josh E.heart icon on user image
    Josh EagleSeptember 19, 2017
    Finest rustic Italian experience I've had in BK
  • Dahliaheart icon on user image
    DahliaSeptember 2, 2017
    It's terrible don't go... hopefully this keeps some people away and makes it easier to get in. Honestly my first time and I felt like I finally had pasta. I can't wait to go back. No words.
  • Carlotta d.
    Carlotta deVApril 29, 2011
    The place is well worth a visit even if just to see the location. Great wine expertise and good food.
  • Edu P.heart icon on user image
    Edu PouMay 31, 2015
    Everything, but their tripe is off the charts.
  • Christina X.heart icon on user image
    Christina XuOctober 4, 2013
    Been here 5+ times
    I could eat the saffron guitar strings with sardines every day.
  • Hannah S.heart icon on user image
    Hannah ScottMarch 5, 2020
    Sit at the bar top. House wine served by the inch
  • belly b.heart icon on user image
    belly brightJanuary 17, 2020
    Great apps. Loved the Bronzino
  • Holley A.heart icon on user image
    Holley AFebruary 9, 2014
    Been here 5+ times
    Everything housemade, rustic, delicious
  • Sam F.heart icon on user image
    Sam FelderApril 21, 2013
    Go with a group of four or more and get the tasting menu.
  • Saarim Z.heart icon on user image
    Saarim ZamanJuly 24, 2017
    Get the steak and the house red!
  • David B.heart icon on user image
    David BrahlerFebruary 25, 2016
    Get the duck or monkfish ragu
  • Consuelo R.
    Consuelo RuybalJuly 22, 2017
    I enjoyed the food, but it was so loud, so hot and the staff was overwhelmed. Avoid the weekends.
  • Angela Isabelheart icon on user image
    Angela IsabelFebruary 7, 2019
    Cozy restaurant on a quiet corner
  • Michael A.heart icon on user image
    Michael AnthonyOctober 10, 2016
    Like an elevated Walters for Italian food
  • Carolyn C.
    Carolyn C.August 7, 2014
    Papa al pomodoro is the best in the city
  • Ramez K.
    Ramez KMarch 17, 2017
    Great ambience, service and food!
  • Hiroki M.heart icon on user image
    Hiroki MurakamiAugust 10, 2015
    Get the Amari if you're feeling adventurous
  • Wesley V.
    Wesley VerhoeveMarch 8, 2014
    Been here 25+ times
    Tell them I sent ya
  • Clarissa V.heart icon on user image
    Clarissa VainiusJune 9, 2017
    The duck breast is delicious I
  • Hilary C.
    I like this place ok... But I continue to be surprised by the super high ratings. The pastas are decent but don't blow me away, I like the duck and steak, and the atmosphere is definitely great.
  • Milos P.heart icon on user image
    Milos PeluffoNovember 23, 2014
    Wild boar casserole was amazing.
  • Sabine A.heart icon on user image
    Sabine AcklinDecember 31, 2015
    Smooth service, very good food, great ambience,
  • GourmetLive
    GourmetLiveJanuary 20, 2011
    When Ted Allen sat down with Gourmet Live he said,“they do serious, delicious, well-informed Italian cooking”.
  • Emily C.
    Emily CharltonJune 3, 2016
    The duck is delicious!
  • BC .
    BC 😎🎶June 16, 2011
    Amazing Italian food. Best I've had outside of Italy & great service.
  • Karl H.
    Karl HobartAugust 25, 2010
    Get a 1/2 liter of Prosecco...they serve it in a stone jug! I also recommend their pappa al pomodoro soup!
  • Nick M.heart icon on user image
    Nick MoloneySeptember 30, 2018
    Branzino was quite yummy
  • Robert I.heart icon on user image
    Robert IvanovMarch 26, 2019
    Crazy good Italian! Really!
  • Terra B.
    Terra BellJanuary 20, 2013
    Order anything and you won't be disappointed.
  • Jon C.heart icon on user image
    Jon ChenMarch 31, 2017
    The duck is amazing...
  • Elizabeth W.
    Elizabeth WeinbergJuly 6, 2011
    Having your entire menu Italian with no translations: ordering panic attack and googling frenzy
  • Duece
    DueceMarch 28, 2012
    Great place .... Best authentic Italian in BK
  • Jennifer W.
    Jennifer WelshFebruary 1, 2014
    The rabbit!! Get the rabbit🐇
  • Zach K.heart icon on user image
    Zach KubinFebruary 3, 2015
    Been here 5+ times
    Can't recommend this place enough!
  • NeroDoro Cafe'
    NeroDoro Cafe'June 17, 2012
    Been here 25+ times
    Bacala' & cheek peas is a MUST
  • Tanya R.heart icon on user image
    Tanya RojasMay 15, 2015
    Gnocchi was undercooked and the potatoes were super greasy. Good service though.
  • Kwame T.heart icon on user image
    Kwame Taylor-HayfordSeptember 4, 2015
    tasting menu.
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