Otto Enoteca Pizzeria
(Now Closed)Pizzeria and Wine Bar$$$$
Greenwich Village, New York
Has a stamp of approval from The Wall Street Journal and Food Network
461 Tips and reviews
Sort:
- Popular
- Recent
Adele BlancoSeptember 22, 2011Gelato flavors must try - olive oil and dark chocolate with the chocolate sauce. Yummm
Emily NApril 15, 2013If you pour the hot chocolate sauce on the coconut gelato, it tastes like a samoa.
Amanda MenezesSeptember 14, 2013Can't go wrong here. Food was great and filling wished I had room for dessert.
Food & WineJanuary 11, 2012Help support Chef Mario Batali’s charity Mario Batali Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate
Mike ChauOctober 28, 2012Try the Brioche Ice Cream Sandwich - Sweet brioche with Nutella and caramel gelato
Julian GutmanJanuary 28, 2011You need to get the desserts. Doesn't matter how full you are. Heaven is on the other side. Sweet ice cream heaven.
ecomaginationSeptember 17, 2010This classy Pizzeria has installed energy efficient lighting in the kitchen and office using state-of-the-art compact fluorescents, and follows many other environmentally sustainable practices
Kat MorgiaSeptember 19, 2011Try the pizza Mario suggests...the Pane Frautau and add prosciutto...Delicious! Thanks Mario!
Jennifer JJune 9, 2010My favorite pizza in NYC: Pane Frattau & ask your server to add prosciutto! Why aren't more pizzas topped with an egg? Delicious.
Eric AndersenAugust 1, 2011Make sure you know everything you're getting before ordering; you can't order formaggio, etc first
Agnieszka ZajewskaMarch 21, 2012The caramel gelato is literally the greatest effing thing ive ever put in my mothereffing mouth.
Anna DzhenkovaDecember 26, 2014We had pasta carbonara, pasta with eggplants and pizza pepperoni - didn't like any of these. Portions are small. We're not going to be back.
901 Silver TequilaFebruary 20, 2012Have a 901 Silver Margarita at the bar and say "Hi" to Dennis, Dean of Village bartenders Read more
BravoNovember 22, 2010Skip the pizza and go straight to the dessert. The best gelato in NYC! -Jacqueline Lombard, Top Chef
Sarah NelsonNovember 21, 2011hate the atmosphere, but it's hard to argue with the prices, and spot on food. Olive oil gelato is on another level. a staple.
Scott InglesFebruary 17, 2020Flavorless, undercooked pasta, like it was boiled in unsalted water. The pork was fatty, cold, and bland, and in mismatched pieces. Boring salad. Took 40mins to get our check. Just awful.
Fabio GrattonOctober 15, 2011Awesome! They honored the foursquare special of free prosecco even though it's Saturday! That's great customer service.
Albert YuenJanuary 22, 2017Pastas are great but the pizzas taste like frozen cardboard. You've been warned.
Pia TokiyamaMay 19, 2013I don't mind wating for amazing food, but we waited over 90 min for a table and when we finally got one we waited around 30+ more to be served, and my pasta was super salty... total disappointment!
Banana Nut Bread Oo Oo Oo Oo KieOctober 7, 2012Food is ok, dessert was amaaaaazing! Aka olive oil gelato on brioche bun!
jessica m. hintermeisterDecember 18, 2011only available in the winter months, the peppermint gelato is not to be missed!
Dayron Arias™November 21, 2011If you are looking for a great new York pizza this is the best place to eat :)
Coco ReiterMay 29, 2010Take advantage of the Sommelier...he's very knowledgeable and chose a perfect wine for what we were looking for.
Joellen ValeriusJanuary 15, 2011The best food I've ever had in my life! & service! Make a reservation & get there early 4 dinner
911 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Designed to look like an Italian train station, OTTO (which means “eight” in Italian) is located on the corner of 8th Street and Fifth Avenue just steps from Washington Square Park. One of New York’s most celebrated pizzerias, OTTO combines the elegance of a Bolognese enoteca with the fun bustle ...
Permanently closed (Show more)
- Tue–Thu
- Noon–9:00 PM
- Fri–Sun
- 11:30 AM–9:00 PM
(212) 995-9559
View menu on http://ny.ottopizzeria.com/menu
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine, Full Bar
See More
You might also like
- 8.7
"Might be my new favorite in the EV. Ask for a corner slice"
Jill Harrington - 9.0
"As good as the Carmine location. Excellent slice with a crispy bottom crust. The best late night option in NYC?"
Brian Strauss - 9.1
"Its true, pepp square is pretty awesome. Crisp to perfection and the dough is fluffy and chewy"
Christina Chin
Places people like to go after Otto Enoteca Pizzeria
- 9.5
"Good WiFi. Can get crowded in the summer. Now in the Fall you can start to see the leaves change slightly, A relaxing place to bring your laptop and write if you want or hang out with a friend."
Edward U - 8.8
"One of the best ice cream I've ever had. Personal faves: chocolate sorbet, passion fruit and the amarano."
Alp Ozcelik - 8.3
"Excellent selection of drinks and some nice snacks to nibble on or even more for those with an appetite. Cosy, romantic, friendly. Good for a date."
Maria Racine Nazarenko
Appears on 1,784 lists
Date night spots (you're welcome)
Created by Nina Yiamsamatha
63 items • 425 followers
The Platt 101: NYC's Best Restaurants
Created by Ryan Williams
100 items • 973 followers
Where You and Your Crew Can Dine On the Cheap
Created by Foursquare Insiders
12 items • 261 followers