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R&G Lounge 嶺南小館

R&G Lounge

Cantonese Restaurant and Seafood Restaurant$$$$
Chinatown, San Francisco
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8.3/10
985
ratings
  • Stars
  • Stars
    This Cantonese restaurant is famous for their crab. It's one of the most popular in the city!
  • Tips
    Pawel P.
    "Order the deep fried salt and pepper crab and the special beef!"(35 Tips)
    Emil I.
    "Best fried crab ever."(8 Tips)
    J Crowley
    "That and the 1/2 order or Peking duck is a perfect dinner for two."(16 Tips)
    المهره الصعبه ماهي لأي خيال
    "Try the lychee martini, the king crab and the black cod ❤️"(7 Tips)
Tips and Reviews icon263 Tips and reviews
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  • crab
  • beef
  • good for groups
  • spare ribs
  • casual
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  • Christie H.heart icon on user image
    Christie HeikkinenAugust 25, 2017
    The cod!! 🤤
  • Meng O.
    Meng OuDecember 28, 2012
    2 hrs free parking with validation from Portsmouth Square Garage
  • shinycatheart icon on user image
    shinycatOctober 29, 2019
    Sea bass is amazing
  • Stephanie P.
    Stephanie PettinatiFebruary 11, 2012
    If you don't get the salt & pepper crab you're making a huge mistake.
  • Donald W.
    Donald WongApril 3, 2012
    Cashew chicken is delicious. I needed my vegetable serving for the day.
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Corey Lee, chef of Benu, eats here on his nights off. He loves the Diced Chinese winter melon soup. Read more
  • Carlo B.
    Carlo B.November 13, 2010
    If you get the salt and pepper crab, be sure to grab the head first. A lot of gold hidden in that one.
  • Brian R.
    Brian RiveraAugust 7, 2011
    They'll put a time limit on your meal if it's busy. What kind of classless place does that? Better Chinese food out there that deserves your patronage.
  • Corina C.heart icon on user image
    Corina ChangAugust 25, 2017
    very goog!!
  • Tim C.
    Tim CullenDecember 7, 2010
    If tour visiting town and looking for crab, pass on this joint. the Salt and pepper crab isn't worth it.
  • Annie W.
    Annie WuNovember 19, 2014
    Save yourself from the rain w the Braised Beef Noodles
  • Matt H.
    Matt HarrisDecember 7, 2011
    Just go. Trust everything you have heard good and great about this place
  • Mayya G.heart icon on user image
    Mayya GrinbergOctober 26, 2014
    Salt and Pepper Crab. Get it.
  • Dustin
    DustinJune 13, 2011
    opens up at 11am even thought website says 11:30am - get here before the rush!
  • Chungwoo H.
    Chungwoo HwangNovember 15, 2013
    Try signature crab
  • naveen
    naveenJuly 11, 2016
    delicious – the salt and pepper crab; the half peking duck (wow); and just an order of fried rice too.
  • Andre Z.heart icon on user image
    Andre ZehlOctober 19, 2018
    Black Cod ist fantastisch
  • Gloria P.
    Gloria Park BartoloneAugust 8, 2011
    Try the salt and pepper crab but be prepared for it to be messy.
  • Alan
    AlanJuly 25, 2012
    Don't come during the shift change. Food excellent. Billing horrendous. Experience priceless. Maybe they will get the bill right the fourth time.
  • Annie .
    Annie 🐠March 7, 2014
    Been here 5+ times
    Steamed clam and eggs
  • Craig C.
    Craig ChanApril 14, 2013
    Been here 5+ times
    Best salt and pepper crab in town!
  • David H.
    David HilmanApril 29, 2012
    The best time to come on a sat is 9.30pm ish,
  • Gayle M.heart icon on user image
    Gayle MacciaFebruary 29, 2016
    Amazing salt & pepper crab!
  • Michael C.
    Michael ChangOctober 22, 2011
    Get the Three Treasures! Delicious eggplant and tofu
  • Amy L.heart icon on user image
    Amy LuoAugust 7, 2014
    Crab. That is all you'll ever need in life.
  • Jason L.
    Jason LinNovember 2, 2009
    Best Chinese food in San Francisco Chinatown. Advanced reservation recommended. You won't be disappointed. Read more
  • Jane C.
    Jane ChuMarch 16, 2012
    Been here 5+ times
    Best salt and pepper crab in the Bay Area!! Yummy!
  • Ching
    ChingFebruary 24, 2012
    Food here is great! Validated free parking nearby helps. Come hungry!
  • _heart icon on user image
    _June 27, 2014
    Been here 5+ times
    Salt and pepper crab with R&G beef!
  • Cassandra L.
    Cassandra LightApril 13, 2015
    Salt pepper crab! Yum!!!!!
  • Lisa
    LisaDecember 31, 2013
    Egg yolk crab and roasted duck
  • JoAnne K.
    JoAnne KaoMarch 31, 2012
    Try the Crab Special - Amazing. HB Omie!
  • Vivian W.heart icon on user image
    Vivian WangJuly 5, 2015
    My favorite cantonese place. Get all the crabs, salted egg, salt and pepper, ginger scallion... Good ken tung spare ribs, fried rice, crispy chow mien, Peking duck...
  • TV Food Maps
    TV Food MapsAugust 27, 2014
    Check out R and G Lounge as seen on No Reservations Read more
  • winifred l.
    winifred lingNovember 13, 2010
    Roast squab and beef with macadamia nuts are delicious.
  • Dolly M.
    Dolly MJanuary 26, 2013
    Salmon avocado roll is a must here.
  • robin
    robinAugust 31, 2016
    Sat at the bar for 40 minutes waiting for one dish to come out. Still didn't so I left.
  • Didier B.
    Didier BurtonMay 28, 2011
    Definitely try the R&G Special Beef... Very tasty!
  • Alex K.heart icon on user image
    Alex KwokJanuary 19, 2018
    Expensive and smaller portions, but very delicious.
  • Martini M.heart icon on user image
    Martini MikeMarch 1, 2015
    Awesome! Food and drink.
  • Andrew P.
    Andrew PeacockJune 30, 2012
    Get a reservation, the wait is horrendous if you don't have one.
  • Bradford T.
    Bradford ThomasMarch 26, 2013
    The food was decent but not life changing as many people on yelp have said
  • Elva F.heart icon on user image
    Elva FanFebruary 28, 2016
    Been here 5+ times
    Food is generally good. But consistency is not there.
  • Ben L.
    Ben LeongSeptember 21, 2010
    Been here 25+ times
    Gotta try the Salt and Pepper Crab. There's a wait but so worth it =)
  • Andrew S.heart icon on user image
    Andrew SheppardNovember 15, 2014
    It's all about the crab.
  • Eric G.
    Eric GelinasMay 23, 2013
    Try the live half crab
  • SF Weekly
    SF WeeklyFebruary 11, 2011
    SF Weekly's Best of Winner 2010 - Reader's Poll - BEST CHINESE RESTAURANT
  • Diane R.
    Diane RJune 23, 2013
    So worth the wait, amazing food!
  • Christine
    ChristineJanuary 1, 2015
    Authentic Chinese food. The crabs are very popular😊. The Peking Duck and the signature fried beef was very good but not that special😉
  • Iuliia S
    Iuliia SMarch 18, 2018
    very average american chinese cuisine not worth the high price
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