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Christie's Seafood & Steaks

Seafood Restaurant$$$$

Houston

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7.5^/10

ratings

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Main Menu 15

Main Menu

Appetizers

Oysters Thermidor (6)

15.00

Sautéed oysters and crabmeat in a creamy Chardonnay sauce crowned with melted cheese

Jumbo Lump Crab Cocktail

Premium cold Gulf crabmeat served with remoulade sauce

Christie's Hand Breaded Onion Rings

7.00

Fried Crab Fingers

With French fries

Cold Boiled Gulf Shrimp

14.00

Peel and eat (12)

Boiled Shrimp (6) & Raw Oysters (6)

Oysters Rockefeller (6)

15.00

Sautéed oysters with creamed spinach, herbs, crabmeat, bacon and Parmesan cheese

Gulf Shrimp Cocktail (6)

10.00

Fried Calamari

11.00

Fried Mini Crab Balls

9.00

Everyone's favorite!

Dozen Raw Oysters

Gulf Coast

Salads

Choose one of our house-made salad dressings: chunky bleu cheese, homestyle ranch, chipotle ranch, Caesar, thousand island, Italian vinaigrette, honey mustard, French. Greek-style: pan-grilled with olive oil, oregano and lemon

Dinner Salad

7.00

Mixed lettuce, red onions and tomatoes

Christie's Greek Salad (Anchovy On Request)

11.00

Our homemade vinaigrette tossed with house salad and crumbled feta cheese

Gulf Shrimp Salad

16.00

Large house salad mixed with remoulade sauce and topped with cold Gulf shrimp

Caesar Salad

9.00

Romaine hearts, Parmesan cheese and house-made croutons

Village Salad

9.00

Tomatoes, olives, red onions, pepperoncini, cucumbers and feta cheese

Wedge Salad

9.00

House-made bleu cheese dressing, crumbled bacon, tomatoes and fresh bleu cheese

Salads Additions

Chicken to Any Salad

4.95

Grilled or blackened

Shrimp to Any Salad

6.95

Sautéed, blackened or cold-boiled

Salmon to Any Salad

7.95

Grilled, blackened or Greek-style

Calamari to Any Salad

4.95

Fried

Soups

Our soups are made in-house everyday. Substitute entrée salad for a cup of soup $3.50

Crawfish Bisque

7.95

Creamy bisque with crawfish tails

Shrimp Chowder

7.95

Contains Bacon

Seafood Gumbo*

7.95

The original 1917 recipe

Oyster Stew

Made to order the old fashioned way - with heavy cream and seasonings!

House Specialties

Chargrilled Gulf Snapper Fillet - Greek Style*

28.00

Lemon, olive oil and herbs served with a side and salad

Salmon

23.00

Blackened or chargrilled Greek-style served with dirty rice and salad

Jumbo Lump Crab Meat - Two Ways

Jumbo chunks of wild Gulf of Mexico crabmeat. Your choice: Sautéed with our house wine butter ~or~ au gratin style with thermidor sauce and melted cheddar cheese. Served with a side and salad

Tilapia

23.00

Blackened, broiled or Greek style served with side and salad

Christie's Pride*

23.00

Flounder fillet with our special wine seafood dressing and baked in foil served with a side and salad

Chicken Madeira

20.00

Chargrilled chicken breast with our wine basil mushroom cream sauce, sautéed red onions - delicious! Served with a side and salad

Shrimp Oysters Fish - Greek Style

25.00

Shrimp, oysters and seasonal fish pan broiled with oregano, lemon and olive oil served with a side and salad

Almondine

29.00

Gulf snapper pan-sautéed topped with amaretto toasted almonds. Served with a side and salad

Beluche

29.00

Broiled snapper with mushrooms, green onions, shrimp and crabmeat in a light cream sauce. Served with a side and salad

Athenian Tilapia

22.00

Roasted tomato sauce, spinach and feta cheese served with a side and salad

Stuffed Snapper Fillet

32.00

Stuffed with our seafood dressing and drizzled with sherry cream sauce served with a side and salad

Chicken Alfredo

19.00

Served with a salad

U.S. Choice Steaks

All steaks made with house-made Au Jus and topped with fresh, sautéed mushrooms. Served with side and salad

Strip Sirloin

26.00

Lobster Thermidor*

46.00

Sautéed lobster tail with Gulf jumbo lump crabmeat covered in our house-made thermidor sauce and cheese. Served with side and salad

Rib Eye

27.00

A Taste of Louisiana

Shrimp Or Crawfish Étouffée

24.00

Served with dirty rice and salad

Opelousas

28.00

Blackened fish fillet topped with blackened shrimp, sautéed crab meat, green onions, and mushrooms in our zesty Cajun cream sauce. Served with salad and dirty rice

Blackened Shrimp with Jumbo Lump Crabmeat

29.00

Served with salad and dirty rice

Cajun Seafood Pasta

20.00

Cajun fettuccine Alfredo with shrimp, crawfish, artichoke hearts and peppers. Served with salad

Salmon Royale

28.00

Blackened salmon, peppers, mushrooms, crawfish and blackened shrimp topped with Cajun cream sauce. Served with salad and dirty rice

Po Boys & Sandwiches

Substitute coleslaw for salad $1.95; Substitute a baked potato $3

1917 Famous Fish Sandwich*

13.95

This Original menu item started it all! Fried fillet of fish served on our toasted po boy bread with lettuce and tomatoes. Served with coleslaw and French fries

Shrimp Or Catfish Po Boy

14.95

Piled with shredded lettuce and tomatoes. Served with coleslaw and fries

Grilled Chicken Sandwich

11.95

Lettuce, tomato, bacon and Swiss American cheese. Served with fries

Oyster Blt Po Boy

Fried Gulf oysters with crispy bacon, lettuce, tomato and homemade chipotle ranch. Served with coleslaw and French fries

Christie's Juicy Chargrilled Angus Burger

11.95

1/2 lb. choice beef. Served with French fries

Famous Gulf of Mexico Wild Shrimp

Our homemade remoulade sauce is served with each order of our fried shrimp. Our tartar, remoulade & cocktail sauces are made in-house every day using original recipes

Famous Fried Shrimp*

18.00

House salad and a side

Stuffed Fried Shrimp (5) *

19.00

Stuffed with our house crabmeat dressing with a house salad and a side

Shrimp Creole

19.00

Served with white rice and salad

Shrimp Santorini

19.00

Gulf shrimp sautéed with fresh garlic and herbs in our roasted ouzo tomato sauce topped with feta cheese. Served with white rice and salad

Shrimp Combination*

19.00

Two stuffed shrimp and four famous fried shrimp with house salad and a side

Blackened Or Pan Grilled Shrimp

19.00

Served with dirty rice and salad

Shrimp in Lemon Butter Garlic Sauce

19.00

Shrimp sautéed in garlic, parsley, wine & Greek lemon cream sauce. Served with white rice and salad

Shrimp Cancun

26.00

Sautéed peppers & bacon wrapped shrimp with jalapeño and cheese. Served with dirty rice and salad

Seafood Plates

Substitute a baked potato $3

Old Fashioned Platter*

25.00

Fried fillet of fish, fried oysters, fried shrimp and stuffed crab. Served with French fries and salad

Fried Shrimp & Chicken Tenders

19.00

Served with French fries and salad

Fried Gulf Oysters

Served with French fries and salad

Fried Shrimp & Mississippi Catfish

23.00

Served with French fries and salad

Mississippi Catfish Fillets

22.00

Broiled, fried or blackened. Served with French fries and salad

Stuffed Crabs (3) *

18.00

Homemade seafood dressing. Served with French fries and salad

A La Carté

Oysters (Fried)

Available in (6) , (12)

Catfish Fillet

9.95

Fried, grilled or blackened

Au Gratin Potatoes

4.00

Dirty Rice

4.00

Loaded Baked Potato

6.00

Fried Shrimp (6)

12.00

French Fries

4.00

Stuffed Shrimp (1)

3.25

Stuffed Crab (1)

4.95

Vegetable of the Day

4.00

Sides

Au Gratin Potatoes

Coleslaw

French Fries

Vegetable of the Day

Baked Potato

Dirty Rice

Onion Rings

White Rice

Sweets

Strawberry Daiquiri Cheesecake

6.95

Rich and creamy! New York style cheesecake swirled with pureed fresh strawberries and a hint of lime juice all nestled in a nutty graham cracker crust

Bananas Foster Pie

5.75

Graham cracker pie shell holds our banana rum sauce, moist butter cake layer and banana cream filling studded with banana cake cubes. Cinnamon brown sugared whipped cream finishes this Louisiana favorite

Tuxedo Cake

6.95

Layers of the darkest chocolate sponge cake, sweet chocolate amaretto mousse and white chocolate butterscotch mousse enrobed in bittersweet chocolate ganache. Surrounded by nuts

Key Lime Pie

5.75

Refreshingly tart custard in a nutty graham cracker crust. Topped with lime juice laced whipped cream. A tropical delight

Carrot Cake

7.95

Layers of moist carrot cake loaded with carrots, coconut, pineapple and walnuts drenched inside and out with our rich cream cheese icing. Surrounded by walnuts and a light sprinkling of pistachios on top

Mini Sundae

4.50

Scoop of vanilla ice cream on top of a warm nut brownie

Non-Alcoholic Beverages

Goslings Ginger Beer

3.00

Arnold Palmer

2.95

1/2 Lemonade & 1/2 Iced Tea

Flavored Iced Tea Or Lemonade

3.25

Ask server for flavors

Perrier

3.00

Hot Tea

2.95

Regular, Green or Decaf

Cappuccino

3.95

Lemonade

2.95

Royal Cup Iced Tea

2.95

Juices By the Glass

3.00

Apple, Cranberry, Grapefruit, Orange, Pineapple

Aqua Panna

4.50

Royal Cup Coffee

2.95

Espresso

3.00

Soft Drinks

$2.95

Coke

Sprite

Tonic

Dr. Pepper

Diet Coke

Club Soda

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Christie's Seafood & Steaks

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