Matt D. • August 25, 2018Chocolate and passionfruit is one of life’s most underrated flavor combinations, and the Passionfruit Chocolate Hazelnut Caramel Tart at Lost Larson is proof of that. Absolutely outstanding.
Lucille F. • June 6, 2019Old style sweetshop with very good prices! Best valued ice cream I’ve ever had- a huge, I mean huge! scoop for $3 topped with a delicate & sweet wafer. Phot shows half of the ‘scoop’ 😋
Time Out Chicago • October 19, 2011The quiche selection, featuring a wild mushroom pie and the vegan desserts are a draw and the smooth shots of espresso and midcentury-modern design that make this the sexiest coffee shop on the block.
Mightybytes • July 23, 2012With 30 years’ expertise in Lebanese and Greek Cuisine, Andies Restaurant’s gyros, lamb couscous, flaming saganaki cheese, and sweet baklava are all “must eats”.
Louise C. • March 27, 2014I love this place for the beer list and desserts. They may not know the difference between asparagus tips and the stalk but I don't eat either so who cares. Great choice for al fresco dining!
Donna J. • April 27, 2018We had salad, pizza, wine and dessert! It was all excellent and our server was very helpful and attentive.
Erik R. • December 10, 2018The best bar to come to during the winter season, warm up with a round of Glogg and ginger cookies. Plenty of history at this early 1930s prohibition era pub. The bar itself is modeled after a ship.
Allen W. • September 12, 2021The best coffee in Chicago and great service. When you go, be sure to try their gluten free almond oat cookie.
Liz M. • November 21, 2018I went look for Vegan Desserts and did they meet my needs. Brownies, Cookies and Cakes. I will be returning.
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