Suggestions for Pizzeria near Brookland, Washington

Gary K. • April 14, 2013Great Neapolitan pizza, and even sandwiches are made with pizza dough. Salads with fresh arugula and some creative cocktails. Tiny, but worth multiple visits.

Andrew W. • May 25, 2019Good stuff. Tasty single slices, huge sandwiches, good drinks. Feels old school

Anthony M. • September 23, 2017Try the Norman pizza 🍕- delicious blend of bacon, jalapeño and seasonal jam. Great salads too!

Cathleen K. • January 4, 2020Everything! Great atmosphere- we went around Friday @ 6pm - we waited maybe 20min for a table but didn’t mind as it is a fun place to be & the food was terrific!

Allison K. • May 13Great spot for a quick bite before a show at 9:30 Club

Stephanie D. • June 13, 2016Finally open! Make your own pizza and good soda selection

Rosie H. • June 20, 2015I love the Farmer's Daughter, hot sausage with a runny egg on a wheat dough. Yum!!! Pizza quick any way you want.

Cassio D. • January 31, 2020Try the colony pizza, with pepperoni, pickled jalapeños, local honey!

Krystal M. • October 13, 2013I love the whole grain pie with veggie toppings! Be sure to end with garlic on the crust 😋

Ben R. • September 19, 2016Awesome new addition to the neighborhood. Recommended: brandade fritters, heirloom tomato bruschetta, cacio e pepe pasta (al dente perfection). Pizzas at neighboring tables looked great too.

Milton M. • March 3, 2016Very good friendly dive bar/amazing pizzeria. Visiting from Texas so this was a good find!!!

Rodrigo Alberto P. • May 4, 2015Excelente pizza, aunque la atención deja que desear un poco.

MK M. • June 10, 2016The duke #7 is different but really good and definitely worth a try. Great local beer selection!

Joshua C. • December 15, 2012Best place around! Been a fan since they were in DuPont Circle! Nicest people! Tomorrow is my birthday and they bought me a triple chocolate cake and sang!! Amazing!!!

Isa L. • September 2, 2020Delicious pies (the crust & cheese were perfect!) & so well organized for take out!

Moses H. • December 16, 2012Comparable to famous pizza places. I went to Pizzoli's Pizzeria yesterday - the Margarita pizza is crazy good if you like your pizza simple. I dream about this place sometimes. Will go here again ASAP

Brian F. • January 1, 2012Great pizzeria for vegans. One of a very few places offering vegan cheese as an option.

Ebony D. • July 9, 2014The best, I love it and it's good the next day!!! Will be back for dure:)

AskMen • October 1, 2010The pizzeria’s 2 D.C. locations will be tapping into a few seasonal kegs, including Oktoberfest & pumpkin ales by Bells, Dogfish Head, Weyerbacher & Spaten. Starts Friday & runs for a week.

Washington Post • August 26, 2013Etto's dough is made with freshly milled wheat, a touch of spelt and fermented fresh yeast. Of the six toppings available, my favorite: cauliflower, pine nuts, anchovies and garlicky bread crumbs.

A A. • December 7, 2010Easy to change any pizza into a vegan friendly one. The wild mushroom pizza w/ soy cheese is delicious.

Mikini W. • May 14, 2020The hot dog and soda deal are worth the line!

Alissa M. • May 19, 2011Try the Spicy Mexican Chicken pie. Sooooo good! And really filling.

Nathan M. • May 22, 2013The shrimp and grits are amazing.

Bobby Eleni A. • August 11, 2015Jumbo Slices