Suggestions for Trattoria near Celio, Rome

Lucian • May 4, 2014Authentic Italy. This place will make you fall in love with this country's cuisine. Try the fetuccine porcini & the tiramisu!

Julia K. • September 14, 2016Very interesting food. Great ravioli and pasta with tuna fish! Really great stuff that excellent speaks English, very helpful.

Tom D. • June 22, 2013Great steaks, very reasonable for good food.

Cross Pollinate Travel • April 21, 2012Possibly my favorite restaurant in Rome. Order anything off the menu that's recommended and leave room for the amaretto semi-freddo.

Brian M. • May 26, 2018Great wine, charcuterie from next door, and an amazing spaghetti alla vongole.

Urban Cool f. • May 10, 2014Meat, seafood, pasta, starters, fried, it's rare that EVERYTHING is perfect, very nice owner and fun waiters too! Highly suggested

Solmaz A. • March 14, 2022Sea bass with zucchini and potato, mixed salad and baked chocolate purée were all tasty.

Silvia V. • April 19, 2014Raw fish, especially oysters, are incredibly good. For "primo" try the spaghetti with sea urchin (Ricci di mare), then you cannot miss the cassata, a delicacy delivered twice a week from Palermo.

Nancy A. • July 25, 2019You know a place has delicious food when there's always people there. We had a salad and eggplant ravioli and they were amazing. Must try in the city center! I suggest you make a reservation.

Elena I. • July 11, 2016Tutto ció che troverete sul menù, sarà buono :) Lo chef prepara tutto al momento e usa solo ingredienti freschi e di stagione, la pasta ed il pane sono fatti in casa e lo staff è gentilissimo.

Phillip B. • September 27, 2017Carbonara was perfect. Sweet breads, tripe are excellent. Off the beaten path with lots of locals. Easy to get a seat for lunch.

Andrey U. • February 28, 2012This place was the best restaurant in Rome for us for this trip. The food was delicious and staff and owner were the most pleasant and nice

Kenzo T. • September 21, 2016Big portions, we should have only ordered pasta or antipasti, not both... pasta was a bit heavy for my taste.

kevin j. • March 29, 2017Our favorite Italian restaurant and in Italy. No tourist come here but the waiter speaks good English. Very good prices too.

Avradeep C. • June 7, 2011Fabulous place. Great food & service! Not too expensive! Lots of photos on wall from stars visiting eg Sophia Loren & Monica Belluci

rinaz.net • January 18, 2011My favorite restaurant! Order anything from the daily special, you wont regret it!

GazzamatazzZ • July 5, 2013I loved this place, a proper Roman eatery rather than the usual tourist stuff. It was the meal highlight of our Italian trip. Great service and stunning cooking. Best mixed bruschetta I've ever had.

Alex S. • October 23, 2014A little tricky to find but worth it. Book in advance as place is tiny. Great service and cuisine.

Pınar Y. • June 3, 2017menu is amazing.try to drink their wine.please do not forget to try roman and jewish style artichokes(both are amazing)

Lauren • October 25, 2018good for: dinner/weekend lunch: Open Tuesday-Thursday for dinner only from 19:00-23:00. Open Friday-Sunday for both lunch & dinner from 12:00-15:00 and from 19:00-23:00. Closed Monday.

Anna K. • September 20, 2017The best calzone I have ever had! Live music and nice atmosphere! Totally recommend this place!

Stuart M. • June 27, 2017Nice wee place off the main Street with some nice outside seating. Staff friendly and food was good. Had the carbonara and was nice and my partner had spaghetti and liked it

Chris K. • April 25, 2015coratella (lamb’s heart lungs and liver), coda alla vaccinara (braised oxtail), and trippa alla romana (tripe stewed w tomatoes, mint, Pecorino Romano). polpette di bollito and rigatoni alla carbonara

Saylin I. • April 8, 2018Deliciosa toda la comida y una atención maravillosa. Súper recomendado!!

Toon T. • September 19, 2014Great food and house wine. Amazing lemon tart. Very friendly owner and locals.

Olessya K. • November 14, 2013A truly Roman restaurant... A hidden gem. Menu is pre fix - you eat what the chef (an old lady who has owned the restaurant since the beginning of time) prepares for you (about €20, incl. wine).

The Athenian C. • August 23, 2017Authentic, cozy atmosphere and friendly service. Loved the mozzarella di buffala with veggies, carbonara tartufo and tiramisu. Prices normal by Roman standards.

Dan O. • September 16, 2019Fantastic wine, lasagna and the tiramisu is to die for.!! I highly recommend this restaurant.!

Irina D. • May 28, 2018Great place. Tasty, great price, friendly service! Highly recommended!