Bernardo J. • July 6, 2016Best Mexican food you can pay. Excellent service. Crowds on weekends. Reserve or send one of the party to Cue. Fish&cactus soup. Escamoles & breakfast NATA y concha.
sebastien a. • August 20, 2017Beautiful restaurant, good service and a really tasty and generous dégustation menu (modern Mexican food). I really recommend it
Alex A. • October 12, 2017definetely a must if go to zocalo in CDMX... “mole” and tortilla soup are highly recommended...
Roberto B. • November 10, 2015Exquisite aztecan cuisine. Guzano de maguey and ezcamoles tacos were delicious! Chicken with mole poblano after was perfect!
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Sabrina M. • October 7, 2017Everything was yummy! Spicy hot chocolate, tortilla soup, and especially the hibiscus enchiladas which are so unique!
Charly D. • October 19, 2016Menu is gourmet, with out of the box creations, such as filet in chocolate sauce, and tuna with Jamaica mole. Don't expect Michelin star but quality:price cannot be beat.
Allison 💵 T. • December 19, 2017Mexican Food!
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
Kiwi W. • March 4, 2019Lives up to all the hype. Gringo, al pastor, and volcan tacos were delicious. Staff is super friendly and helpful. Get there early close to whenever they open because the lines get crazy!
HEADVENTURE • March 1, 2013some of the best enchiladas suizas ive tried in mexico. a bit expensive but worth the price.
Myriam R. • October 9, 2016Amazing and authentic option to try Mexican food, you would definitely love it!
Japhet P. • May 29, 2017Is really good (Oaxaca). I was born @ Oaxaca and I can said this is a very good place to try chocolate, pan de yema, Mole, memelas, egg sauce, cheese sauce and molcajete sauce. The staff really good.
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