Suggestions for Dining and Drinking near Fillmore District, San Francisco

Tamami N. • July 21, 2018Love this bakery. Prosciutto burrata ciabbta sandos and poached eggs with avocado on toast is a must! Everything sweet n savory is deelish!

Bela K. • November 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

Karl Stephen F. • March 20, 2017I like the Muscat oolong tea with boba pearl on it..you can have it on iced or hot👍👍

EiMa A. • August 27, 2015Comfortable ambience with a focus on amazing food and top-notch service!! Loved EVERY SINGLE bite including the lamb merguez, pig fries & OMG the black butter balsamic roasted figs!!!

Simon T. • April 2, 2018Buttermilk fried quail, macaron ice cream sandwiches, guinea hen dumpling, hamachi sashimi nori cracker, pancakes, pomegranate granita. New American food/tapas served DIM SUM style on carts and trays.

Jonathan R. • September 23, 2016Instantly my favorite hole in the wall ("Tenderloin style") Indian spot in the city. Great food, inexpensive, open late, and lovely people and energy.

Johanna S. • February 1, 2023Headed by Chefs Ethan Min (Atelier Crenn, Saison alum) & Jin Lim (Michael Mina), this addition from popular Daeho restaurant group in April ‘22. Modern Korean-California cuisine in a casual setting

Angelica W. • June 12, 2018They make brown rice sushi burritos 😋

Christine L. • May 28, 2018Spring for the grand menu; it’s definitely worth the extra $$$. Sake pairings were amazing!

Charles M. • December 29, 2013The awesome owner gives you the can of Cola that's left over from your ice cream float on the side! Great shop

Alan H. • July 22, 2017So delicious... one of the best lox sandwiches I've had. Stumptown coffee served here. They only need to add potato salad to the menu.

Matt L. • May 22, 2016Clean private rooms, and lots of songs to select.

Staff Picks • March 23, 2017Korean fried chicken is given its due at this surreptitious pop-up helmed by NYC chef Deuki Hong, who pairs his fried bird with soft-serve tea from Straus Family Creamery.

Christian R. • November 12, 2010The filmo classic and a chai latte is the perfect breakfast on the go.

Bre R. • June 25, 2015What an awesome cookie I had here! And the report on the front door for cleanliness gives this place a 100%. And on top of it all Bumzy is so friendly! GO HERE!

Lauren G. • December 2, 2014All you can eat and drink under $40 - a rare find in SF!

Michelle T. • July 3, 2016I love this place! The ladies who work here when I visit are so kind and pleasant, and I've never had a meal I didn't love. My favorite is the kimchi dol sot!

Siv • October 22, 2010The spinach ravioli and tiramisu are both my favorites. You won't be disappointed.

Nick C. • August 6, 2010Get the 3 piece (spicy) with biscuit!

ᴡ L. • February 10, 2011Banana & walnut bread rocks!

Bennett W W. • June 14, 2016Great restaurant to patronize when seeking to satisfy the sandwich cravings.

Bennett W W. • August 13, 2017Nice space for a Starbucks. Oh yeah, pastries and coffee cravings satisfied.

Peter P. • November 30, 2017I come here as the last resort. You should, too.