Johanna S. • February 1, 2023Headed by Chefs Ethan Min (Atelier Crenn, Saison alum) & Jin Lim (Michael Mina), this addition from popular Daeho restaurant group in April ‘22. Modern Korean-California cuisine in a casual setting
Eline M. • November 9, 2017Great Korean food, open all day long so it's perfect for a late lunch! Service was very attentive and kind too.
Staff Picks • March 23, 2017Korean fried chicken is given its due at this surreptitious pop-up helmed by NYC chef Deuki Hong, who pairs his fried bird with soft-serve tea from Straus Family Creamery.
Shruthi G. • March 16, 2017The strawberry matcha latte is amazing!! Its a three layered latte with matcha tea, milk and thick strawberry syrup. The sunday bird with spicy chilli sauce is the best korean fried chicken.
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