Kate P. • May 10, 2017So good and such friendly service, and the food is awesome -- it's like a sweetgreen (but better) meets your favorite neighborhood wine bar 👏🏼
gala d. • March 17, 2019The fried chicken kimchi was great. Their gumbo was delicious. Cute place, great service. The signature cocktails are not to be missed.
Xander H. • December 3, 2017Excellently designed tiki cocktails. Lapu Lapu bowl is especially good (and a bartender favorite apparently). Chicken wings are surprisingly exquisite.
Kelley R. • May 12, 2018Try the Vietnamese iced coffee! There’s also lots of local art to enjoy, and local artists sharing their music on weekend afternoons.
brenden V. • August 14, 2014Awesome stuffed flounder! Worth every penny!
Gloria C. • February 21, 2013great cajun/creole. crab beignets come w/ 4 different aoli types! try the death by gumbo (stuffed quail) and banana cream pie
Georgia A. • March 9, 2016Look at those cheese bites. Just look at them. (Great mac & cheese, salads, probably everything else)
Brandi B. • June 2, 2021Food wears great. Went for brunch and enjoyed the selection. The pork on the Benedict was amazing
Tisha C. • February 14, 2018Classic New Orleans cocktails in a lovely upscale environment. Ramos Gin Fizz is my go to , like drinking a lemon pie.
Abigail G. • November 10, 2013The meat is the star here and the Brazilian cut is divine. Leave the bone in and be prepared for leftovers. The homemade bread is the best I have had in Nola! Great addition to Chartres street.
Alena T. • July 12, 2013Grilled shrimp an garlic cream spinach - my favorite deal. For dessert - cheesecake, very big and tasty( for a cupels)
getmejeff J. • March 21, 2014Deep, intense flavors are cunningly matched. Vegetarian options (like pasta with roasted eggplant and goat cheese) pack ample flavor. This is why we have taste buds.
Elizabeth H. • December 3, 2018Had the chia pudding and cheesy grits and they were both delicious and satisfying and reasonably priced
Keith K. • March 17, 2016New American cuisine in a classic atmosphere. Great service and dishes that are a combination of local flavored and French techniques. Nominated for a Janes Beard award. Try the fresh fish selection.
Cristina • January 27, 2013The lamb chops and the grits are to die for. Also the garlic truffle fries.
Liz P. • August 16, 2015Best meal, service, and drinks in New Orleans. The staff was exceptional- so friendly, genuine, and accommodating. Ayana and Tiffany are the best!! Amazing food & try the summer thyme blues cocktail!
Bruce G. • September 15, 2016Beautifully presented food with a gorgeous hostess on arrival. Waiter was fabulous and his suggestions were first class. Great dining experience
Louis-Victor K. • May 11, 2021Great coffee, very intimate and well decorated indoor and outdoor areas. Perfect for working/studying away from the noise and madness of the city. Highly recommend.
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