Suggestions for New American Restaurant near Hillcrest, San Diego

Odile R. • March 14, 2021Love to be here! Such good food (try the branzino, all their ocean ranch appetizers are fab!) And the pork chops and rib eyes. Excellent local meat. Cocktails and great wine list.

Roger M. • July 21, 2021The duroc pork chop is a must have!

Jenn M. • January 18, 2020Food and drinks are delicious. Highly recommend the Empress 75 and arrancini. Really great service too!

Roger M. • September 22, 2015Their curry mahi is on point

Dan F. • February 17, 2021Excellent cocktails, a notch above! Food was great and ambience is perfect for a date. Two thumbs up!

M. A. • August 14, 2015Wonderful atmosphere,try farmers market salad & summer garden Moroccan chicken ,Teriyaki brown rice and red chili shrimp amazing

Chris S. • September 8, 2013Great potential!! Amazing food and the hard opening is 9/14/2013. Chatted with a co-owner for 15 min and really look forward to things to come!! The bartenders and Chefs' are spectacular

J B. • July 16, 2019Beautiful restaurant and bar. Nice food. Giant TVs kinda ruin the vibe!

Doug d. • December 11, 2019First-rate happy hour 4:30-6pm. Faves: fantastic chicken liver toast and avocado toast, both a steal at $5! Friendly attentive service as well 🥂

Adriana • September 20, 2015The foie gras toast... Try everything! Great place.

Paula B. • October 18, 2022Pan-seared with Jim Beam, brown sugar & soy sauce as a side, Smashed Sweet Potatoes. Delicious food and excellent attendance.

Eater • January 6, 2014Queenstown is a New Zealand-inspired spot with thoroughly San Diegan priorities: patios, burgers and Sunday brunch. The design of this repurposed house ensures that every seat has great-looking views.

Jonathan Z. • January 21, 2018The cauliflower tacos are outstanding! Staff are super friendly and accommodating. The vibe is chill which is great.

Megan F. • December 28, 2014Sea bass was excellent! Get it as a sandwich for the beer battered fries!

MARC C. • July 14, 2013A little pricey but totally worth it. Absolutely delicious gourmet salads.

Tom N. • August 2, 2016Best fish and chips I've had in a long time. Pricey, but perfectly prepared.

Andrew N. • October 9, 2022Burger combo to go 🤌🤌🤌

Kimberly T. • March 20, 2023Try the raw bar, everything on it is unique and finely prepared.

Roger M. • June 15, 2016They did a great job transforming this from the previous Mosaic lounge into a campy vibe with some campfire style dishes

Ashlee M. • October 13, 2015Cali-Mari is on Point! Must try. Seared ahi is also very well made. Great beer selection.

Marianne S. • November 10, 2019Our server, Nam hooked us up with drink and dessert. Very fun place to go to with girlfriends

David K. • May 26, 2010One of the most amazing meals that I've ever had. Put yourself at "the chef's mercy". You won't be disappointed.

Vicki D. • August 8, 2016Good service. Portions are way too big for the British appetite!

Mizo A. • December 20, 2013Big sandwich , delicious , cheap price , lovely and nice service , it's absolutely fabulous ♡ and it's near to my home ^_^ Lol ..

Mark H. • April 12, 2015Their beignets are to die for! Absolutely delicious! The atmosphere is great and service is punctual and delightful. Currant has a great brunch in the heart of the Gaslamp Quarter!

Roger W. • February 28, 2021It’s located inside the Town & Country Hotel, right next to the pool.

Maureen L. • August 6, 2015Great happy hour menu serving Blush cocktails and a handful of small plates.

Andrew C. • December 23, 2016Delicious menu with reasonably priced entrees and shared items / sides. Local beer and wine, and a friendly atmosphere! Definitely worth checking out (especially during the lunch hour)

Amanda F. • October 26, 2016MOAR BRUNCH. Good pub. Sister of Queenstown Public House.

Peter J. J. • April 6, 2013Eggs Benedict with fresh Hollandaise