Suggestions for Dining and Drinking near Historic Cultural, Los Angeles

Jonny T. • November 28, 2016Gingerbread cookie dough is seasonal, but so good!!

Tabi Y. • July 28, 2018A really beautiful + huge space serving delicious, authentic food. Favorites include: the baba ghanoush w fried pita, tomato & plum salad, grilled prawns, & the vanilla date crème brûlée for dessert!

S • August 11, 2021Soooo good. Pork belly salad is special. Get a cocktail. Their margarita is better than most. Service is impeccable. They let me bring my pup and sit outside.

Judith C. • February 21, 2018Yummay drinks! Cool hidden spot near Chinatown LA. Great outdoor patio. Definitely recommend this spot!

Roger M. • December 22, 2014Grab their New Orleans Cold Brew, freshly poured not from the carton!!

Diana O. • July 13, 2021Love the space. Draft lattes are a little underwhelming TBH but great place for a hot drink and working and/or reading

Doug d. • August 4, 2021The cold noodle dish, yuzu tsuyu tsukemen ($15), is light, delicious and refreshing. The noodles have a wonderful, bouncy mouthfeel.

Bianca • July 31, 2022The tomatoes salad and the crispy potatoes! Plus the short ribs plate is a must!

Bianca • July 16, 2022Best cocktails in town, so far. Check the menu, there is a cocktail for every mood and taste.

John O. • January 20, 2016Innovative Sausages, perfect Belgian fries and a great list of Belgian and German beers.

Connie C. • November 10, 2018Great vibe & outdoor space with seating and standing room. Good cocktails that are pricey & too sweet. I love cute little retro trailer bar. There’s a food truck that serves good chilaquiles.

Chan L. • February 9, 2010By far the best pho in la area. Besides they always have sports games on tv.

DJ . • November 18, 2022So unique and tasty. Can’t recommend this place enough. Gotta get the ube flavoured soft serve.

Glenda U. • December 28, 2014Try the cocktails. Neal Fraser has not lost his touch. Everything we tried - shrimp w/ chipotle mole, squash salad, cocktails, wild striped bass, scallops - were simply yummy.

Ken F. • July 23, 2014Some of the best sushi in town. Have an incredible lunch special for Sashimi $15. Comes with rice salad and tofu.

Sam L. • July 8, 2015Pastrami and lamb sandwiches are really good. Don't forget their signature hot mustard in the sandwiches!

Toia C. • December 20, 2016This place is so good! Loved the burrata & persimmon and the crisp polenta with maitake ragú.

Kevin R. • December 27, 2017Charming bar that specializes in Japanese whiskeys. Special cocktails are beyond. Definitely recommended the Yoshi Island for something different.

Alex S. • February 25, 2013My favorite sandwich in the city is their No. 7. Also love the Italian cold cut sandwich. Great service and a fun place to eat.

Adrian P. • April 2, 2016Breakfast & brunch here is light and tasty. The oatmeal with a large serving of berries is great. Order the avocado toast with two eggs for a more hearty meal. Self seating to the right, service left

Christa E. • January 17, 2012Angela's potion is awesome! Chorizo taco and pork with apple taco is the best combo. Not much room left for a 3rd taco.

Kimberly T. • August 6, 2010Unexpected, but the bread pudding here is da BOMB. And you can't go wrong with any of the coffee's/expressos. For something different, try the Spanish Latte.

Andrew R. • September 13, 2016The beer is cheap and they have pool

Fatma G. • October 4, 2015Best udon in town - go for beef. Big dishes!

Adrian P. • June 10, 2015Vietnamese iced coffee with a baked treat is always a great way to go. I personally enjoy the Roti, green tea or bacon donuts and the churros for something a little different.

Aja B. • November 6, 2017Authentic Japanese tea spot. Great matcha soft serve and smoothies

Olive • April 20, 2015WAGYU!!!!! Remember to make reservations ahead of time and definitely try the wagyu beef! Service is very good here as well!

Daniel R. • September 30, 2012Homemade pickles are the shit! Beer selection is formidable. Come hungry, portions are out of control. Beans are sweet and tangy- perfect. My pork was flavorful and tender.

Kendyl Y. • June 21, 2010Deep fried squid with spicy salt and tomato beef chow neon are must have dishes for us

Carlo H. • May 31, 2015Classic shrimp Poboy! Great huge sandwich :)