Creative Loafing Atlanta • May 1, 2015Start with the house-recommended Layla’s Falafel (with spicy zhug, hummus, pickled cabbage, fennel, labne, bitter greens, and tahini) then add or subtract as you see fit on later visits.
🌺 ش • May 1, 2023The persian food with a twist the vibe was lively, the drinks yummy. One of Atlanta’s hippest spot. You do need reservations. Highly recommend it❤️
Kelly Z. • March 28, 2013Chili paste hummus in the deli section is to die for, some of the best stuff ive ever had, tangy and garlicky! Way better than it sounds
Josh W. • July 9, 2018The dumplings from Gu's are my favorite. Yalla has delicious Shwarma & Hop City=Great for brews...+ many more options in a great urban space--go for lunch with a group, everyone gets what they want!
Christine S. • March 3, 2020Cute ambiance, great food. Hallumi and falafel were fantastic. Full bar, cashless (credit only).
Heather M. • July 21, 2022The crispy masala fish roll was fantastic! Also, the lamb boti kabob roll was the best I’ve ever had - just the right amount of spice! The chai tea was heavier on the ginger flavor. Must try!
Amber S. • May 3, 2012Hummus plate is to die for! Great spot for drinks after work, if you can handle the smoke.
Ms E. • May 27, 2017Chicken shwarma plate with mezza and side comes with pita too... tasty and big portion.
Naseme Z. • August 14, 2011Seriously the best humus I've had! Delicious!!
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