Ti W. • September 17, 2016It's another serious coffee roaster in San Diego! Great coffee choices including single origin pour-over, cold brew, and espresso with various flavors. Cool and cozy place, operated by nice staffs.
Justin G. • April 4, 2018All natural, scratch-made, seasonally-inspired ice cream creations served in fresh made waffle cones. Expect a wait, but well worth it!
Omar C. • November 17, 2017The ambience, the appetizers, the lobster roll and fries. The octopus was to die for!
Omar S. • November 1, 2017Excellent restaurant!! Wife and I shared a ribeye and a salad, and both were amazing, as the people attending us... brought our own wine but they have an impressive selection... becoming regulars...
CrysD • November 6, 2014Ahi pizza, spicy shrimp and the pig larb apps are all fab! All seats require a reservation besides bar (up&downstairs), and fireplace seats
Jason C. • January 27, 2014Very accommodating to large dogs! Great dark porter beers and the tomato soup with grilled cheese is incredible.
Lauren G. • October 13, 2012Loved the cheesy garlic bread & the pepperoni sausage pizza! So fresh!
marzena K. • February 24, 2012Try their Pizza con prosciutto e Rucola & Montepulciano. Their vasi: ricotta & honey comb is awesome
Dana • February 13, 2016Wonderful aroma of fresh baked cake🎂😌✨ $10, Enough for two filling cups of "Birthday Tea" enjoy..
Gordon M. • April 2, 2015The Chicken Kebab is made when you order it, which takes a bit longer, but the taste is worth the wait.
Carrie S. • April 17, 2013Mac and cheese...WITH BACON. To die for. Worth the hour-wait. Devils on horseback....amazing!
Gabrielle G. • October 23, 2017Great little hideaway in C&C! Love the theme for a speakeasy and the drinks are amazing! Fun atmosphere!
jakubik • October 22, 2013Amazing, hearty lasagna. Have it with meatballs! Or more like MEATBALL! Mahussive meatball!
M A. • July 29, 2022Turkey avocado croissant and organic hummus avocado toast were super delicious 👌
Rachel K. • October 6, 2014Love the fresh homemade pasta which you can combine with many sauces like pesto, al formaggi or bencotto.
Gina C. • August 25, 2013Gluten free pizza and pasta are the BEST I have had in 8 yrs of being gluten free! Better than the regular pizza crust here ;)
Jackson S. • February 16, 2020The staff magician is one of the best pales I’ve ever had. Definitely get it if you come here!!
jenlawsondesign • February 13, 2013Come for happy hour and get small dishes from the chef. Best happy hour around. Homemade vermouth!
Omar S. • December 21, 2018Everything great, starting with complimentary bread, we had two pasta dishes and they were both delicious... Italian wine was good but next time I'll bring my own to enjoy those dishes at pleasure.
Yadira M. • November 8, 2012Chimichurri sauce is amazing! Las empanadas- deliciosas! Malbec- amazing. Everything was SO good! Pricey but totally worth it.
Ben P. • February 7, 2018I had the Underbelly Ramen and the Belly of the Beast Ramen and they were both very tasty and loaded with Ramen and meat.
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