John A. • July 30, 2015Clean fast Vietnamese food. Carnivores: try the Bun Bo Hue, one of better in Chinatown. Vegetarians: try the Rau Maoung. Yes it grows in swamps, but stir fried with garlic its tasty!
Karen C. • November 13, 2016Yummy! I get lemongrass beef every time. Cash only. Try the canned lychee juice
Chefs Feed • August 5, 2016Banh Mi Saigon has a barbecue pork sandwich with sweet, tender pork and crispy vegetables.
Ade L. • September 18, 2017I love Vietnamese food, I had lunch there with my colleagues and it was so delicious. I love the decor and atmosphere.
Jennifer Y. • December 30, 2020A newcomer who opened during the pandemic but starting to become a staple. Had the #5 (pork) banh mi and did not disappoint
Lewis L. • April 26, 2011They have the best pork chops on rice ever and great country style duck and everything else on the menu. Great prices too!
Brent B. • May 22, 2021Best place ever! Ignore the other Vietnamese places on the block. Come here!!! So good.
Joshua W. • September 23, 2010Tried the Pho. I was disappointed. Saigon Grill is still #1 in my book.
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